Strawberry Rose Agua Fresca Recipes
STRAWBERRY-ROSE AGUA FRESCA
This refreshing beverage makes the most of peak-of-the-season strawberries. Rose water's delicate flavor adds something special.
Provided by Claire Saffitz
Categories Bon Appétit Drink Drinks Strawberry Mint Spring Summer Non-Alcoholic Lime Juice
Yield 4 servings
Number Of Ingredients 6
Steps:
- Purée hulled strawberries, mint leaves, lime juice, agave nectar, rose water (if using), and 2 cups cold water in a blender until smooth. Transfer purée to an airtight container, cover, and chill until cold, about 1 hour.
- Skim off any foam from surface and pour purée into four 12-oz. glasses filled with ice (glasses should be about two-thirds full). Top off with club soda and garnish with mint sprigs, lime wheels, and whole strawberries.
STRAWBERRY AGUA FRESCA
From Cooking Light magazine. Spanish for "fresh water", agua fresca is a refreshing, fruit-infused drink that is served throughout Mexico. Depending on the ripeness of the berries, adjust the amount of sugar for desired sweetness. Frozen strawberries would be fine in this. I like this with 2-3 times the water or seltzer water for a thinner drink. I also increase the sugar.
Provided by Engrossed
Categories Beverages
Time 5m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine water and sugar, stirring until sugar dissolves.
- Place strawberries in a blender, and process until smooth.
- Combine the sugar mixture, strawberry puree, and juice; stir well.
STRAWBERRY-BASIL AGUA FRESCA
Provided by Giada De Laurentiis
Categories beverage
Time 15m
Yield 5 1/2 cups
Number Of Ingredients 4
Steps:
- Add the strawberries, sugar, basil leaves and lemon juice to a blender; puree on high speed for 1 minute. Add 2 cups cold water and puree for an additional minute. Pour the mixture into a large pitcher and stir in another 2 cups cold water.
- Serve over ice.
AGUA FRESCA
Provided by Food Network
Categories dessert
Time 15m
Yield about 1 quart, 3 to 4 servings
Number Of Ingredients 4
Steps:
- This and other similar fruit drinks, which translate literally as "fresh water," are served all over Mexico and they're a cinch to replicate at home. The key is to strain the pulpy fruit to make a clearer liquid. Instead of melon, you could use strawberries, pineapple, or mango -- any fruit that is soft enough to puree.
- Puree cantaloupe and pour through a fine sieve to eliminate pulp. In a pitcher, mix strained fruit puree with water and season with sugar and lime juice, to taste.
MEXICAN STRAWBERRY WATER (AGUA DE FRESA)
Fresh fruit waters, or Aguas de Frutas, made with crushed or blended fruit are a common and popular drink all over Mexico. This recipe is extremely flavorful and refreshing, especially when fresh strawberries are in season.
Provided by Olivia
Categories World Cuisine Recipes Latin American Mexican
Time 4h25m
Yield 10
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together sliced strawberries, sugar, and 1 cup of water. Cover the bowl with plastic wrap and place in the refrigerator for 4 hours.
- Remove the strawberry mixture from the refrigerator and pour into a blender. Blend on high until smooth. Pour the blended berry mixture through a wire mesh strainer set over a large mixing bowl; discard the pulp and seeds.
- Add the remaining 7 cups cold water to the pureed strawberries and mix well. Place the Aqua de Fresa in the refrigerator to chill for several hours or pour over ice and serve immediately. Garnish with lime slices or mint leaves.
Nutrition Facts : Calories 100 calories, Carbohydrate 25.6 g, Fat 0.2 g, Fiber 1.4 g, Protein 0.5 g, Sodium 6.5 mg, Sugar 23.1 g
STRAWBERRY AGUA FRESCA
A delicious, refreshing easy-to-make drink made with only 3 ingredients. It only takes around 10 minutes to make and fun for all ages!
Provided by K-Gilmore-R
Categories Drinks Recipes
Time 10m
Yield 3
Number Of Ingredients 4
Steps:
- Mix strawberries, water, and sugar together in a pitcher until sugar dissolves. Stir in ice cubes.
Nutrition Facts : Calories 77.2 calories, Carbohydrate 19.4 g, Fat 0.3 g, Fiber 1.8 g, Protein 0.6 g, Sodium 3.3 mg, Sugar 16.9 g
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STRAWBERRY-ROSE AGUA FRESCA RECIPE - BON APPéTIT
Step 1. Purée hulled strawberries, mint leaves, lime juice, agave nectar, rose water (if using), and 2 cups cold water in a blender until smooth. …
From bonappetit.com
Servings 4Estimated Reading Time 50 secs
From bonappetit.com
Servings 4Estimated Reading Time 50 secs
- Purée hulled strawberries, mint leaves, lime juice, agave nectar, rose water (if using), and 2 cups cold water in a blender until smooth. Transfer purée to an airtight container, cover, and chill until cold, about 1 hour.
- Skim off any foam from surface and pour purée into four 12-oz. glasses filled with ice (glasses should be about two-thirds full). Top off with club soda and garnish with mint sprigs, lime wheels, and whole strawberries.
STRAWBERRY ROSE AGUA FRESCA - ZESTY SOUTH INDIAN KITCHEN
I thought of making some strawberry lemonade but changed the idea at the last minute and made this strawberry rose agua fresca. This is festive easy drink you can make …
From zestysouthindiankitchen.com
5/5 (6)Category Drinks
From zestysouthindiankitchen.com
5/5 (6)Category Drinks
- First process, strawberries, mint leaves and lime juice in a blender into fine puree with ½ cup water.
- Fill the glass with ice and add 2/3 rd of glass with strawberry -rose-mint puree and then top with club soda and enjoy.
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STRAWBERRY MINT ROSE AGUA FRESCA
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Rose water's delicate flavor adds something special. Jul 14, 2020 - This refreshing beverage makes the most of peak-of-the-season strawberries. Rose water's delicate flavor adds something special. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
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This Strawberry Agua Fresca is the perfect drink to cool you off on a hot day. It may still be pretty cold where you, are but here in Florida, it's strawberry season! The Florida Strawberry Festival is in March, and that means strawberries are ripe and ready for recipes! Believe it or not, temperatures are in the low to mid 80's, and it's the ...
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From Cooking Light magazine. Spanish for "fresh water", agua fresca is a refreshing, fruit-infused drink that is served throughout Mexico. Depending on the ripeness of the berries, adjust the amount of sugar for desired sweetness. Frozen strawberries would be fine in this. I like this with 2-3 times the water or seltzer water for a thinner drink. I also increase the sugar.
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