EASY STRAWBERRY SALSA
My salsa is sweet and colorful, with just a little bite from jalapeno peppers. I love to use fresh strawberries and my own homegrown vegetables, but you can also use produce that is available year-round. It's delicious with tortilla chips or even as a topping for grilled chicken or pork. -Dianna Wara, Washington, Illinois
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first 10 ingredients. Refrigerate, covered, at least 2 hours. Serve with chips.
Nutrition Facts : Calories 33 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
STRAWBERRY SALSA
This deliciously different salsa is versatile, fresh-tasting and colorful. People are surprised to see a salsa made with strawberries, but it's excellent over grilled chicken and pork and as a dip with corn chips. -Jean Giroux, Belchertown, Massachusetts
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 4 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the strawberries, tomatoes, onion and jalapenos. Stir in the lime juice, oil and garlic. Cover and refrigerate for 2 hours. , Serve with cooked poultry or pork or as a dip for tortilla chips.
Nutrition Facts : Calories 19 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges
TOMATO STRAWBERRY SALSA
Good as a dip with tortilla chips or to top some grilled chicken, or pork or fish. Loosely based on a local farmer's market's recipe.
Provided by Parsley
Categories Strawberry
Time 10m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Place all ingredients in a large bowl and toss to mix well.
- Cover and chill at least 2 hours before serving.
Nutrition Facts : Calories 126.9, Fat 5.3, SaturatedFat 0.7, Sodium 302.3, Carbohydrate 20.1, Fiber 5.7, Sugar 11.6, Protein 2.6
CONTEST-WINNING STRAWBERRY SALSA
Guests often try to guess the secret ingredient in this. None think of strawberries...but many ask for the recipe. Our six children-all daughters-are grown, and we have 10 grandchildren. Knitting is among my hobbies, so I plan on making an afghan for all 16 of them. So far, I've finished 10!
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the strawberries, green pepper, onions and parsley. Stir in the salad dressing, hot pepper sauce and pepper. Cover and refrigerate for 2 hours. Serve with tortilla chips.
Nutrition Facts : Calories 41 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 88mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 1g fiber), Protein 0 protein.
STRAWBERRY SALSA
A sweet salsa that is great with pork and chicken dishes.
Provided by Melinda
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 2h10m
Yield 32
Number Of Ingredients 6
Steps:
- In a large bowl, combine strawberries, tomatoes, chile peppers, garlic, lime juice and oil. Toss all together to mix and coat. Cover dish and refrigerate for 2 hours to chill. Ready to serve!
Nutrition Facts : Calories 9.7 calories, Carbohydrate 1.5 g, Fat 0.5 g, Fiber 0.4 g, Protein 0.2 g, SaturatedFat 0.1 g, Sodium 0.6 mg, Sugar 0.8 g
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