Strawberrycitrusslush Recipes

STRAWBERRY SLUSH

This is a delicious vodka slush served with lemon-flavored soda. This can be served at parties while the rest are drinking beer!

Provided by Judy Heilman

Categories Drinks Recipes Punch Recipes Adult Punch Recipes

Time 8h10m

Yield 6

Number Of Ingredients 7

Strawberry Slush image

Steps:

Bring a large pot of water and sugar to boil. Cool. Stir in daiquiri mix, vodka, orange juice and strawberries. Transfer mixture to a freezer-safe container, and freeze until mixture is to your desired consistency.
To serve: Pour into a chilled glass, approximately 2/3 cup of the slush mixture and 1/3 cup of lemon-lime soda. Delicious.

Nutrition Facts : Calories 1059 calories, Carbohydrate 229.7 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 2.2 g, Protein 1.8 g, SaturatedFat 0 g, Sodium 83.9 mg, Sugar 159.2 g

Ingredients

9 cups water
2 (10 ounce) cans frozen strawberry daiquiri mixer
2 cups white sugar
2 cups vodka
1 (12 fluid ounce) can frozen orange juice concentrate
2 (10 ounce) packages frozen strawberries, thawed
4 liters lemon-lime flavored carbonated beverage

STRAWBERRY SLUSH

"This make-ahead slush is really refreshing on hot summer days," writes Patricia Schroedl of Jefferson, Wisconsin. "Pour lemon-lime soda over scoops of the strawberry blend for a fast fruity treat that's so thick you'll have to eat it with a spoon."

Provided by Taste of Home

Time 15m

Yield 10 servings.

Number Of Ingredients 7

Strawberry Slush image

Steps:

In a large bowl, mash strawberries; add ice cream. In a small bowl, dissolve gelatin in water; stir in lemon juice. Add to the strawberry mixture and mix well. Pour into a 1-1/2-qt. freezer container; cover and freeze overnight. , Remove from the freezer 15 minutes before serving. Spoon into glasses; add soda. Garnish with strawberries if desired.

Nutrition Facts : Calories 63 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 40mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

Ingredients

4 cups fresh strawberries
2 cups fat-free vanilla ice cream, softened
1 package (.3 ounces) sugar-free strawberry gelatin
1/2 cup boiling water
2 teaspoons lemon juice
2 liters diet lemon-lime soda, chilled
Additional fresh strawberries, optional

STRAWBERRY-KIWI SLUSHIE RECIPE BY TASTY

Here's what you need: strawberry, kiwi, water, ice

Provided by Alix Traeger

Categories Drinks

Time 30m

Yield 2 servings

Number Of Ingredients 4

Strawberry-kiwi Slushie Recipe by Tasty image

Steps:

Pour all ingredients into a blender and blend until smooth.
Garnish with a kiwi slice.
Enjoy!

Nutrition Facts : Calories 51 calories, Carbohydrate 12 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, Sugar 7 grams

Ingredients

1 cup strawberry, stems removed
½ cup kiwi, peeled
½ cup water
2 cups ice

STRAWBERRY SLUSH

Let strawberries shine in this simple summer dessert.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes

Number Of Ingredients 3

Strawberry Slush image

Steps:

Chill four small glasses in the freezer. Using an electric mixer, beat wine, half the sorbet, and half the berry puree on medium-high until uniform in color. Add remaining sorbet and berry puree; beat until soft, yet holds peaks (do not overmix or mixture will melt). Spoon into chilled glasses. Serve immediately.

Nutrition Facts : Calories 127 g

Ingredients

1/4 cup sparkling wine, such as Prosecco
1 pint lemon sorbet, slightly softened
1/3 cup Berry Puree, using strawberries

STRAWBERRY CITRUS SALAD

This recipe yields enough to make the "shortcakes," too.

Provided by Maria Helm Sinskey

Yield 4 servings plus leftovers

Number Of Ingredients 4

Strawberry Citrus Salad image

Steps:

Toss all ingredients in large bowl. Let stand at room temperature 30 minutes.

Ingredients

3 cups sliced hulled strawberries (about one 22-ounce basket)
3 large navel oranges, peeled, thickly sliced crosswise, cut into 3/4-inch pieces (about 3 cups)
2 tablespoons (packed) golden brown sugar
2 tablespoons thinly sliced fresh mint leaves

STRAWBERRY SLUSH

This refreshing dessert is inspired by sgroppino, an Italian specialty. Prosecco is an authentic choice, but feel free to use any type of sparkling wine, or even champagne.

Yield serves 4

Number Of Ingredients 4

Strawberry Slush image

Steps:

In a blender, puree berries and sugar until smooth. Strain mixture through a fine sieve into a bowl, pressing to release as much liquid as possible; discard solids. Puree can be refrigerated up to 2 days in an airtight container.
Chill four small glasses in the freezer. With an electric mixer, beat wine, half the sorbet, and half the fruit puree until smooth and uniform in color. Add remaining sorbet and fruit puree; beat until mixture is smooth and holds soft peaks (do not overmix or mixture will melt). Spoon into chilled glasses, and serve immediately.

Ingredients

1 cup berries, such as raspberries or quartered (rinsed and hulled) strawberries (4 ounces)
2 teaspoons sugar
1/4 cup chilled sparkling wine
1 pint lemon sorbet, softened slightly

STRAWBERRY SLUSHIE

With more vitamin C per cup than an orange, and almost as much fiber as brown rice, strawberries are formidable little fruits. In this refreshing three-ingredient frosty beverage, lemon juice ups the C-power even more-you'll get a day's worth in just one glass.

Provided by Shira Bocar

Categories Food & Cooking Drink Recipes

Time 5m

Yield Serves 2

Number Of Ingredients 4

Strawberry Slushie image

Steps:

Combine strawberries, lemon juice, agave syrup, and ice in a blender and purée until smooth. Blend in more agave by the teaspoon to taste; serve immediately.

Ingredients

9 ounces hulled and halved strawberries (1 1/2 cups)
1 tablespoon fresh lemon juice
1 tablespoon agave syrup, plus more to taste
1 cup ice

STRAWBERRY SLUSH

This is a lot like those strawberry julius' that you get at the mall. Nice refreshing change of pace.

Provided by Mysterygirl

Categories Smoothies

Time 6m

Yield 2 cups, 2 serving(s)

Number Of Ingredients 6

Strawberry Slush image

Steps:

Reserve 2 strawberries for garnish, puree the remaining in a blender or food processor.
Add the remaining ingredients, blending well until smooth and foamy.
Garnish each serving with a fresh strawberry.

Ingredients

1 pint ripe fresh strawberries, washed & hulled
2 tablespoons fresh lemon juice
2 tablespoons fresh lime juice
1 tablespoon sugar
1/4 cup club soda
1/2-1 cup ice cube