BACON WRAPPED SAUSAGE
This is a party food that you won't be able to resist. The smell and great taste are amazing. This is so easy to make.
Provided by shae
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h20m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Wrap each slice of sausage with a piece of bacon and arrange in the prepared baking dish; sprinkle with brown sugar.
- Bake in the preheated oven until bacon is crispy and sugar is caramelized, about 1 hour.
Nutrition Facts : Calories 324.6 calories, Carbohydrate 37.3 g, Cholesterol 34.4 mg, Fat 15.2 g, Protein 10.5 g, SaturatedFat 5.3 g, Sodium 732.4 mg, Sugar 36.9 g
STUFFED SOURDOUGH SANDWICHES
"These delicious stuffed sandwiches are easy to put together," assures Shannon Hansen from Oxnard, California. "Some can be baked as soon as they're assembled, while the rest can be frozen for a quick dinner later. Sometimes I use cubed sharp cheddar cheese instead of shredded cheese in these sandwiches."
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the tomato sauce, chilies, mushrooms, chili powder, olives and garlic salt. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until heated through. Add cheese; cook and stir until melted. , Cut 1/4 in. off the top of each roll; set aside. Carefully hollow out bottom of roll, leaving a 1/4-in. shell (discard removed bread or save for another use). Fill each roll with about 1/2 cup meat mixture. Replace bread tops. , Individually wrap four sandwiches tightly in foil; freeze for up to 3 months. Place remaining sandwiches on a baking sheet. Bake at 350° for 10-15 minutes or until heated through. , To use frozen sandwiches: Thaw in the refrigerator overnight. Place foil-wrapped sandwiches on baking sheets. Bake at 350° for 20-25 minutes or until heated through.
Nutrition Facts : Calories 336 calories, Fat 14g fat (7g saturated fat), Cholesterol 57mg cholesterol, Sodium 811mg sodium, Carbohydrate 29g carbohydrate (2g sugars, Fiber 3g fiber), Protein 23g protein.
THE BEST STUFFING
There's something for everyone in our festive stuffing. It's filled with satisfying ingredients like sausage and mushrooms, plus classic Thanksgiving flavors like onion, celery and lots of chopped herbs. We like it best when baked in a casserole dish and served alongside the turkey. This is also the safest way to prepare it.
Provided by Food Network Kitchen
Categories side-dish
Time 1h20m
Yield 8 to 10 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 375 degrees F. Butter a 9-by-13-inch baking dish.
- Heat the oil in a large skillet over medium heat. Add the sausage and cook, stirring occasionally with a wooden spoon and breaking up any clumps, until browned, about 5 minutes. Transfer the sausage with a slotted spoon to a large bowl.
- Add the wine to the skillet and cook until almost all the liquid has evaporated, scraping up any browned bits, about 2 minutes. Add 1 tablespoon of the butter to the skillet, and then add the mushrooms. Season with 1 teaspoon salt and some pepper. Cook, stirring occasionally, until the mushrooms brown and have cooked down to about half their original volume, about 5 minutes. Transfer the mushrooms with a slotted spoon to the bowl with the sausage.
- Melt the remaining 7 tablespoons butter in the skillet. Then add the celery, onions, sage and thyme and cook until softened, about 5 minutes. Add the broth and bring to a simmer.
- Beat the eggs and parsley in another large bowl. Add the bread cubes and toss. Add the reserved sausage and mushrooms and toss together. Pour in the vegetables and broth and toss again until evenly coated. Transfer the mixture to the prepared baking dish and cover with foil. Bake for 30 minutes. Then uncover and continue to bake until golden, about 30 minutes more. Garnish with celery leaves if using.
HELEN'S SAUSAGE STUFFED FRENCH BREAD
Provided by Emeril Lagasse
Categories main-dish
Time 2h7m
Yield 12 to 16 servings
Number Of Ingredients 19
Steps:
- Preheat the oven to 350 degrees F.
- Using a serrated knife, trim the upper quarter off the length of the top of each loaf. Hollow out the center of the loaves, leaving a 1/2-inch-thick shell. Set aside.
- Brown the sausage in a large skillet over medium-high heat for about 5 minutes, stirring to break up any clumps. Add the jalapenos, bell peppers, and green onions. Cook, stirring, until the vegetables are soft, 3 to 4 minutes. Add the cream cheese, sour cream, and Cheddar and stir until completely melted, about 2 minutes. Add the Essence and remove from the heat.
- Fill the hollowed-out bread loaves with equal amounts of the sausage-cheese mixture and wrap each loaf in aluminum foil. Place the loaves on a baking sheet and bake for 1 hour. Remove from the oven, unwrap, and sprinkle with parsley.
- Serve warm with chips for dipping, if desired, or cut the bread crosswise into 2-inch slices.
- Combine all ingredients thoroughly.
FRENCH-CANADIAN STUFFING
This is a French-Canadian recipe that my mother-inlaw always made. It is always a hit and our dinner table.
Provided by Kimi572
Categories Pork
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Peel, cube, boil and drain potatoes.
- Saute pork and spices, do not drain fat.
- Add pork mixture to potatoes and mash together, add s&p.
- Allow to cool before stuffing chicken or turkey.
- This can also be served as a side dish.
- Just bake for 30 min.
- at 350 degrees.
Nutrition Facts : Calories 503.7, Fat 29.6, SaturatedFat 11, Cholesterol 133.4, Sodium 110, Carbohydrate 18.7, Fiber 2.4, Sugar 0.8, Protein 38.6
More about "stuffedsausagesandwich recipes"
STUFFED SAUSAGE SANDWICH RECIPE - RECIPETIPS.COM
From recipetips.com
5/5 (2)
SAUSAGE & HERB STUFFING RECIPE - CAFE DELITES
From cafedelites.com
THE BEST TRADITIONAL STUFFING RECIPE | FOODIECRUSH .COM
From foodiecrush.com
10 BEST CHICKEN STUFFING SANDWICH RECIPES - YUMMLY
From yummly.com
GOOD FOOD - HOME OF THE STUFFED SANDWICH
From stuffedsandwich.com
STUFFED GRILLED SANDWICHES RECIPE - PILLSBURY.COM
From pillsbury.com
STUFFED MAIN DISHES | ALLRECIPES
From allrecipes.com
SIDES DISHES TO PAIR WITH SAUSAGE | REAL SIMPLE
From realsimple.com
20 STUFFED FOODS YOU’LL WANT TO STUFF YOUR FACE WITH
From sheknows.com
GET STUFFED, ST. JOHN'S - DOWNTOWN - TRIPADVISOR
From tripadvisor.ca
EASY STUFFED BREAD WITH SAUSAGE AND BROCCOLINI | RACHAEL RAY
From rachaelrayshow.com
SANDWICH - ITALIAN SAUSAGE - PINTEREST
From pinterest.com
SAUSAGE STUFFED SAUSAGE SUBS – BBQ PIT BOYS
From bbqpitboys.com
STUFFED SAUSAGE RECIPE VIDEO BY COUPLAFATGUYS | IFOOD.TV
WHAT TO SERVE WITH SAUSAGE (10 IRRESISTIBLE SIDE DISHES)
From insanelygoodrecipes.com
STUFFED TO THE GRILLS: CAFE AND CATERING - HOMEMADE HOT AND COLD ...
From stuffedtothegrills.com
GET STUFFED - 42 PHOTOS & 26 REVIEWS - CANADIAN (NEW) - YELP
From yelp.ca
SAUSAGE STUFFER: ELECTRIC MEAT MIXERS & SAUSAGE STUFFERS - CABELA'S
From cabelas.ca
10 BEST STUFFED SANDWICH RECIPES | YUMMLY
STUFF SAUSAGE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
LIST OF STUFFED DISHES - WIKIPEDIA
From en.wikipedia.org
SAUSAGE MAKING RECIPES – STUFFERS SUPPLY COMPANY
STUFFED SAUSAGE SANDWICH
From champsdiet.com
STUFFD GRILLED CHEESE AND TOTS (DUNDAS ST. W) - TORONTO - CHICKEN
From stuffdgrilledcheese.com
STUFFERS SUPPLY COMPANY SAUSAGE MAKING SUPPLIES
From stuffers.com
20 STUFFED PROTEINS TO SERVE FOR DINNER THIS WEEK - BRIT - CO
From brit.co
STUFFED AT THE GILL'S
From stuffedatthegills.ca
STUFFED ITALIAN SAUSAGE - RECIPE DIARIES
From recipe-diaries.com
336 STUFFED AND FILLED FOODS - LIST CHALLENGES
From listchallenges.com
THIS IS THE MOST POPULAR STUFFING RECIPE ON THE INTERNET - KITCHN
From thekitchn.com
GET STUFFED, ST. JOHN'S - DOWNTOWN - RESTAURANT REVIEWS
From tripadvisor.com
DELI STUFFED SANDWICH RECIPE | MYRECIPES
From myrecipes.com
ITALIAN SAUSAGE WITH CREAM CHEESE - REAL HOUSEMOMS
From realhousemoms.com
STUFFED FOOD RECIPES - BEST STUFFED RECIPES - DELISH
From delish.com
EASY STUFFED FOODS RECIPES & IDEAS | FOOD & WINE
From foodandwine.com
DISCOVER STUFFED SAUSAGE SANDWICH 'S POPULAR VIDEOS | TIKTOK
From tiktok.com
STUFFED SAUSAGE LOAF RECIPE - FOOD.COM
From food.com
OVEN-BAKED STUFFING WITH FRESH SAGE RECIPE - THE SPRUCE EATS
From thespruceeats.com
MAKE YOUR OWN STUFFED SANDWICHES - THE FARMING WIFE
From thefarmingwife.com
25 DELICIOUS WAYS TO USE A BOX OF STUFFING - TASTE OF HOME
From tasteofhome.com
STUFFED BURGERS AND PIZZA I ORDER ON THE GO I PICK UP & DELIVERY …
From stuffedburgers.ca
ABOUT US - HOME OF THE STUFFED SANDWICH
From stuffedsandwich.com
27 RECIPES STUFFED WITH THE RIGHT... STUFF RECIPE | BON APPéTIT
From bonappetit.com
STILL THE BEST STUFFING EVER! | RECIPETIN EATS
From recipetineats.com
You'll also love