Sugar And Spice Dip Recipes

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PINEAPPLE WITH SPICY SUGAR DIP

Provided by Ellie Krieger

Categories     dessert

Time 10m

Yield 6 servings - 1 serving equals 3 pineapple skewers

Number Of Ingredients 5



Pineapple with Spicy Sugar Dip image

Steps:

  • Combine sugar, salt and chili powder in a dry, small bowl and stir to incorporate. Place in a shallow serving dish.
  • Thread 3 pineapple chunks each onto 6-inch wooden skewers. Arrange skewers on a serving dish; serve with sugar dip.

1/3 cup sugar
1 teaspoon salt
1 1/2 teaspoons chili powder
1 pineapple, peeled, cored and cut into 1 1/2-inch chunks (about 3 cups)
Wooden skewers, for serving

CINNAMON 'N' SPICE DIP

Cinnamon, nutmeg and brown sugar dress up whipped topping in this extremely easy party pleaser. My gang especially likes the dip with apples and pears, but feel free to try it with pineapple slices, strawberries and other fresh fruit. -Julie Bertha, Pittsburgh, Pennsylvania

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield about 2 cups.

Number Of Ingredients 5



Cinnamon 'n' Spice Dip image

Steps:

  • In a small bowl, combine the whipped topping, brown sugar, cinnamon and nutmeg. Serve with fruit.

Nutrition Facts : Calories 66 calories, Fat 2g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

2 cups whipped topping
1/4 cup packed brown sugar
1/8 to 1/4 teaspoon ground cinnamon
Dash ground nutmeg
Assorted fresh fruit

DILL DIP

Be prepared-you'll likely need to make a double batch of this delightful dill dip recipe. One is never enough when we have a get-together! It tastes fantastic with just about any vegetable, so you can use whatever you have on hand as a dipper. -Kathy Beldorth, Three Oaks, Michigan

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2 cups.

Number Of Ingredients 8



Dill Dip image

Steps:

  • In a small bowl, combine the first 7 ingredients. Chill for at least 1 hour. Serve with vegetables or potato chips.

Nutrition Facts : Calories 123 calories, Fat 13g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 219mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

1 cup mayonnaise
1 cup sour cream
2 tablespoons dried parsley flakes
1 tablespoon dried minced onion
2 teaspoons dill weed
1-1/2 teaspoons seasoned salt
1 teaspoon sugar
Fresh vegetables or potato chips

SPICE DIP

Whipped topping blended with brown sugar, cinnamon and nutmeg becomes a luscious dessert dip for fruit, cookies and pound cake cubes.

Provided by My Food and Family

Categories     Recipes

Time 1h10m

Yield Makes 13 servings, about 2 Tbsp. each.

Number Of Ingredients 4



Spice Dip image

Steps:

  • Stir sugar and spices into COOL WHIP until well blended. Refrigerate 1 hour.
  • Serve with kiwi wedges, strawberries, assorted cookies and/or pound cake cubes.

Nutrition Facts : Calories 45, Fat 2 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 7 g, Fiber 0 g, Sugar 6 g, Protein 0 g

1/4 cup packed brown sugar
1/8 tsp. ground cinnamon
1/8 tsp. ground nutmeg
2 cups thawed COOL WHIP Whipped Topping

SWEET & SPICY DIPPING SAUCE

An exciting combination of "Sweet n Heat" in a dipping sauce for finger food. The flavor of the orange & ginger really come through before the heat comes to the party. Grilled or fried wings tossed in this sauce is great.

Provided by Captain_67

Categories     Sauces

Time 25m

Yield 10 serving(s)

Number Of Ingredients 7



Sweet & Spicy Dipping Sauce image

Steps:

  • Place all ingredients in small pan over medium heat.
  • Bring to boil then reduce to simmer.
  • Simmer until liquid has reduced by half.
  • Strain liquid into serving bowl or shot glasses & return about 1/4 of the strained ingredients back to the bowl for garnish.

1 cup water
1/4 cup sugar
1 tablespoon honey
2 ounces fresh ginger, finely chopped
1 orange, zest of
2 Thai red chili peppers, finely chopped
1/8 teaspoon salt

SWEETCORN DIPPERS WITH SUGAR & SPICE

You may need to convince people to try this unusual recipe, but once they do they'll be converted

Provided by Barney Desmazery

Categories     Afternoon tea, Treat

Time 20m

Number Of Ingredients 5



Sweetcorn dippers with sugar & spice image

Steps:

  • Barbecue the sweetcorn until cooked or boil for 10 mins until tender. Meanwhile, toast the coconut in a hot pan until tinged golden, mix with the sugar and cinnamon and scatter over a tray.
  • Toss the hot sweetcorn in the butter, then use forks to roll and dip it in the coconut mixture before eating.

Nutrition Facts : Calories 367 calories, Fat 25 grams fat, SaturatedFat 18 grams saturated fat, Carbohydrate 32 grams carbohydrates, Sugar 17 grams sugar, Fiber 5 grams fiber, Protein 5 grams protein, Sodium 0.17 milligram of sodium

4 sweetcorn , halved
85g desiccated coconut
50g golden caster sugar
½ tsp ground cinnamon
50g butter

DILL DIP

A sure classic for a crowd. This dip is creamy with pretty flecks of green dill. Serve this with a range of crudite such as carrot sticks, celery, radishes, or cauliflower.

Provided by diane

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Yield 48

Number Of Ingredients 6



Dill Dip image

Steps:

  • In a medium bowl, mix together mayonnaise, sour cream, chopped onion, seasoning salt, dill weed, and white sugar. Refrigerate for at least 8 hours before serving to blend flavors.

Nutrition Facts : Calories 87.8 calories, Carbohydrate 1.1 g, Cholesterol 7.7 mg, Fat 9.3 g, Protein 0.4 g, SaturatedFat 2.3 g, Sodium 76.4 mg, Sugar 0.4 g

2 cups mayonnaise
2 cups sour cream
3 tablespoons chopped onion
1 teaspoon seasoning salt
3 teaspoons dried dill weed
1 tablespoon white sugar

GLUTEN-FREE SUGAR AND SPICE DIP

Dress up creamy yogurt with brown sugar, cinnamon and honey for a fast-to-fix fruit dip.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 15m

Yield 10

Number Of Ingredients 6



Gluten-Free Sugar and Spice Dip image

Steps:

  • In small bowl, mix brown sugar, cinnamon and nutmeg. Stir in yogurt.
  • Spoon yogurt mixture into small serving bowl. Sprinkle with additional ground cinnamon. Serve with melon and raspberries.

Nutrition Facts : Calories 70, Carbohydrate 13 g, Cholesterol 0 mg, Fiber 2 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 30 mg, Sugar 10 g, TransFat 0 g

1 tablespoon packed brown sugar or honey
1/4 teaspoon ground cinnamon
Dash ground nutmeg
2 containers (6 oz each) Yoplait® Thick & Creamy vanilla yogurt
2 1/2 cups cubed honeydew melon (1/2 melon)
1 3/4 cups red raspberries (8 oz)

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