SUGAR FREE HOMEMADE KAHLUA
Make and share this Sugar Free Homemade Kahlua recipe from Food.com.
Provided by aronsinvest
Categories Beverages
Time 6m
Yield 4 cups, 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine first 4 ingredients in saucepan.
- Cook until all dissolved.
- Let boil a couple of minutes, leave a cover on pan/remove from heat and let sit at room temperature.
- Add sweetener.
- I store in refer.
LOW CARB KAHLUA LIQUEUR
This doesn't get syrupy, but it tastes just like the real thing, with hardly any calories. (Unless you add cream to it!)
Provided by A la Carte
Categories Beverages
Time 15m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Combine the water, splenda, vanilla and coffee in a saucepan and heat over medium heat, stirring occasionally until the splenda and coffee are dissolved.
- Remove from the heat and add the vodka.
- Cover and let cool.
- Store in an empty bottle with a screw top/resealable lid.
- Store in a cool dark place - best if stored about 30 days before drinking.
Nutrition Facts : Calories 54.7, Sodium 1.1, Carbohydrate 0.2, Sugar 0.1
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