SUGAR FREE PUMPKIN BUTTER
This is my variation of a couple of other recipes I found on the internet. It tastes like fall. Yum!
Provided by Alisa Lea
Categories Vegetable
Time 47m
Yield 2 cups, 16 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a saucepan over medium heat. Once it starts to bubble, turn the heat down to low and simmer for about 45 minutes, stirring frequently. Store in an air tight container and refrigerate.
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