Sugar Free Raisin Bars Recipes
SUGARLESS BARS
A fruity and flavorful bar without the sugar.
Provided by Anonymous
Categories Desserts Cookies Fruit Cookie Recipes Date
Yield 20
Number Of Ingredients 11
Steps:
- Cut dates and prunes into small pieces. Boil dates, prunes, raisins, and water for 5 minutes. Add margarine. Mix and set aside to cool.
- Preheat oven to 350 degrees F (180 degrees C).
- Mix the eggs, vanilla and nuts. Add to the fruit mixture. Sift the flour, baking soda and salt and add to the fruit mixture. (If you want a spicy bar add 1/2 tsp. Cinnamon and 1/4 tsp. Nutmeg to the flour.)
- Spread in 7 x 11 inch pan and bake for 25-30 minutes.
Nutrition Facts : Calories 122.6 calories, Carbohydrate 14 g, Cholesterol 18.6 mg, Fat 7 g, Fiber 1.1 g, Protein 2.1 g, SaturatedFat 1.1 g, Sodium 152.8 mg, Sugar 6.8 g
SUGAR-FREE RAISIN BARS
Syracuse, Nebraska cook Betty Ruenholl remarks, "My mother is diabetic so I keep these moist, golden bars on hand for dessert. I even serve them during the holidays. They're a nice light snack for everyone."
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- In a saucepan over medium heat, cook raisins, water, butter, cinnamon and nutmeg until butter is melted; continue cooking for 3 minutes. Add all remaining ingredients. , Spread into an 8-in. square baking dish that has been sprayed with cooking spray. Bake at 350° for 25-30 minutes or until lightly browned.
Nutrition Facts :
SUGAR-FREE RAISIN BAR
For any one that is weight-watching, this is the best bar to have on hand for those times when you have those hunger pangs but it's not time to eat yet, great for the kids for their lunch bags too!!
Provided by Chef mariajane
Categories Bar Cookie
Time 30m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- In a saucepan over medium heat, cook raisins, water, margarine, cinnamon, nutmeg until margarine is melted, Continue cooking for 3 minutes.
- Stir together all remaining ingredients ending with flour. Add to raisin mixture until well blended.
- Spread in a 8-inch square baking dish that has been sprayed with Pam.
- Bake at 350F for 30 minutes or until lightly browned.
Nutrition Facts : Calories 118.7, Fat 6.1, SaturatedFat 1.1, Cholesterol 13.2, Sodium 187.4, Carbohydrate 15.2, Fiber 0.8, Sugar 6, Protein 1.6
SUGAR-FREE RAISIN BARS
Syracuse, Nebraska cook Betty Ruenholl remarks, 'My mother is diabetic so I keep these moist, golden bars on hand for dessert. I even serve them during the holidays. They're a nice light snack for everyone.'
Provided by Allrecipes Member
Time 40m
Yield 16
Number Of Ingredients 11
Steps:
- In a saucepan, over medium heat, cook raisins, water, margarine, cinnamon and nutmeg until margarine is melted; continue cooking for 3 minutes. Add all remaining ingredients. Spread into a 8-in square baking dish that has been sprayed with non stick cooking spray. Bake at 350 degrees F for 25-30 minutes or until lightly browned.
Nutrition Facts : Calories 115 calories, Carbohydrate 20.9 g, Cholesterol 11.6 mg, Fat 3.3 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 0.6 g, Sodium 117.3 mg, Sugar 12.9 g
SUGAR-FREE RAISIN BARS
Syracuse, Nebraska cook Betty Ruenholl remarks, 'My mother is diabetic so I keep these moist, golden bars on hand for dessert. I even serve them during the holidays. They're a nice light snack for everyone.'
Provided by Allrecipes Member
Time 40m
Yield 16
Number Of Ingredients 11
Steps:
- In a saucepan, over medium heat, cook raisins, water, margarine, cinnamon and nutmeg until margarine is melted; continue cooking for 3 minutes. Add all remaining ingredients. Spread into a 8-in square baking dish that has been sprayed with non stick cooking spray. Bake at 350 degrees F for 25-30 minutes or until lightly browned.
Nutrition Facts : Calories 115 calories, Carbohydrate 20.9 g, Cholesterol 11.6 mg, Fat 3.3 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 0.6 g, Sodium 117.3 mg, Sugar 12.9 g
SUGAR-FREE RAISIN BARS
Syracuse, Nebraska cook Betty Ruenholl remarks, 'My mother is diabetic so I keep these moist, golden bars on hand for dessert. I even serve them during the holidays. They're a nice light snack for everyone.'
Provided by Allrecipes Member
Time 40m
Yield 16
Number Of Ingredients 11
Steps:
- In a saucepan, over medium heat, cook raisins, water, margarine, cinnamon and nutmeg until margarine is melted; continue cooking for 3 minutes. Add all remaining ingredients. Spread into a 8-in square baking dish that has been sprayed with non stick cooking spray. Bake at 350 degrees F for 25-30 minutes or until lightly browned.
Nutrition Facts : Calories 115 calories, Carbohydrate 20.9 g, Cholesterol 11.6 mg, Fat 3.3 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 0.6 g, Sodium 117.3 mg, Sugar 12.9 g
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