SLOW-ROAST SPICED LAMB SHOULDER WITH SUMAC ONIONS
At Maydan the lamb shoulder is cooked sous vide until meltingly tender and then finished in the hearth until crisp and golden brown. We adapted their recipe for the oven to similar effect.
Categories Bon Appétit Dinner Lamb Spice Coriander Cinnamon Cardamom Lemon Juice Mint Parsley Roast Wheat/Gluten-Free
Yield 8 servings
Number Of Ingredients 16
Steps:
- Season lamb very generously with salt and pepper; place on a wire rack set inside a rimmed baking sheet.
- Toast peppercorns and coriander seeds in a dry small skillet over medium heat, tossing often, until fragrant, about 3 minutes; let cool. Finely grind in spice mill or with mortar and pestle; transfer to a small bowl. Mix in paprika, cinnamon, cardamom, cloves, and nutmeg, then rub all over lamb. Chill uncovered at least 4 hours and up to 1 day.
- Let lamb sit out on counter at room temperature 1 hour before roasting.
- Place a rack in middle of oven; preheat to 275°F. Transfer lamb to a roasting pan and pour in 3 cups water. Cover tightly with foil and cook, turning lamb over and rotating pan halfway through, until meat is almost falling off the bone, 3-3 1/2 hours. Remove lamb from oven and turn up heat to broil (or to highest heat if you have a drawer-style broiler). Discard foil, transfer lamb to a cutting board, and pour off liquid in pan. Return lamb to pan; roast, uncovered, until nicely browned, about 5 minutes.
- Meanwhile, toss onion, lemon juice, and sumac in a small bowl with your hands, squeezing onion a bit to soften.
- Just before serving, toss mint, parsley, and a pinch of salt into onion mixture. Serve lamb topped with onion salad.
SUMAC ONIONS
A great accompaniment to Middle Eastern type sandwiches. Sumac can be purchased ground, or as whole berries you can grind yourself. It can be found at Middle Eastern groceries, and sometimes at well-stocked regular grocery stores. If you can't find sumac in your area, you can substitute with a little bit of paprika, cayenne and lemon juice instead. Untried by me, posted for ZWT NA*ME. From "It's All American Food" by David Rosengarten.
Provided by Muffin Goddess
Categories Onions
Time 10m
Yield 2 cups
Number Of Ingredients 2
Steps:
- Peel and slice the onions as thinly as you possibly can (paper-thin would be great here, if you can manage it).
- Toss the onions with the sumac (or the paprika, cayenne and lemon juice, if using).
- Serve as a condiment on any Middle Eastern type sandwich (such as kebab).
BAKED CHICKEN WITH SUMAC AND ONIONS
I first had this at a friend's house and it's since become a staple part of my repertoire of recipes. It's another easy but delicious dish, and goes extremely well with the slow cook morrocan lamb dish on this site (#142446).
Provided by amanda l b
Categories Chicken Breast
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 170 degrees celsius (325 fahrenheit).
- In a frying pan, heat half the oil until medium-hot. Cook the chicken in batches until all sides are lightly browned. Remove and set aside.
- Add the remaining olive oil to the pan and cook the onions for 10 minutes or until golden. Add the garlic and sumac and cook for a furthr 2 minutes. Spook half the mixture into a deep baking dish and arrange the chicken pieces on top. Cover with the remaining onion, pour in the chicken stock and cover with foil.
- Bake the chicken for about 1 hour. Remove the dish from the oven and allow to rest for 5-10 minutes. Season to taste and serve with couscous or rice.
Nutrition Facts : Calories 597.7, Fat 21.9, SaturatedFat 4.8, Cholesterol 312.1, Sodium 371.4, Carbohydrate 20.5, Fiber 2.7, Sugar 8.5, Protein 76.3
More about "sumac onions recipes"
SUMAC ONIONS (FOR AN ADDED ZING) - CHEF TARIQ - FOOD BLOG
From cheftariq.com
WHAT IS SUMAC AND HOW IS IT USED? - THE SPRUCE EATS
From thespruceeats.com
SUMAC ONIONS - MARINATED RED ONIONS [KETO] - THE …
From theprimaldesire.com
MUSAKHAN (CHICKEN AND SUMAC ONIONS) - CHEF TARIQ
From cheftariq.com
TURKISH SUMAC ONIONS - THE LITTLE FERRARO KITCHEN
From littleferrarokitchen.com
SUMAC RED ONION & CUCUMBER RELISH - FRUGAL HAUSFRAU
From frugalhausfrau.com
COOKING WITH SUMAC: THE DOS AND DON’TS - SPICEOGRAPHY
From spiceography.com
CHEF YOTAM OTTOLENGHI’S SUMAC ONIONS RECIPE - 2022
From masterclass.com
3.4/5 (27)Category CondimentCuisine Middle EasternTotal Time 23 mins
SUMAC ONIONS - JAMIE GELLER
From jamiegeller.com
Category Condiment, SaladsTotal Time 10 mins
SUMAC ONIONS RECIPE | FOOD & WINE
From foodandwine.com
Servings 2Total Time 5 minsCategory Onion
MARINATED SUMAC ONIONS RECIPE | HILDA'S KITCHEN BLOG
From hildaskitchenblog.com
VEGAN: 2 WAYS TO EAT KALE, CHICKPEAS, AND SUMAC-MARINATED ONIONS
From seriouseats.com
SUMAC, THE SUPER FOOD WITH AN OFF-THE-CHARTS ORAC VALUE
From naturalsociety.com
TURKISH SUMAC ONIONS | RECIPE | A KITCHEN IN ISTANBUL
From vidarbergum.com
SUMAC CHICKEN AND ONION (SHEET PAN DINNER) - HUNGRY PAPRIKAS
From hungrypaprikas.com
SUMAC ONIONS RECIPE (STEP BY STEP + VIDEO) TURKISH SALAD
From whiskaffair.com
GRILLED ONION SALAD WITH SUMAC AND HERBS | SAVEUR
From saveur.com
MARINATED SUMAC ONIONS - FOOD - FOOD MAG
From foodmag.top
SUMAC PICKLED ONIONS RECIPE : SBS FOOD
From sbs.com.au
SUMAC ONIONS – HEART OF CELEBRATION
From heartofcelebration.com
MUSAKHAN: SUMAC CHICKEN AND CARAMELIZED ONION FLATBREAD
From themediterraneandish.com
HOMEMADE CONDIMENTS: SUMAC-PICKLED ONIONS
From masterclass.com
TURKISH SUMAC ONIONS RECIPE (10 MINUTES!) - UNICORNS IN THE KITCHEN
From unicornsinthekitchen.com
RECIPE: SUMAC ONIONS - BURNT MY FINGERSBURNT MY FINGERS
From burntmyfingers.com
BOWL TOPPINGS, SUMAC ONIONS NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
SHAVED ONIONS WITH SUMAC AND PARSLEY | FOOD & WINE
From foodandwine.com
EASY MARINATED ONIONS WITH SUMAC - A CLEAN BAKE
From acleanbake.com
WHAT IS SUMAC? LEARN TO USE SUMAC WITH THESE RECIPES - TODAY
From today.com
ONION WITH SUMAC - VEGAN FOODS
From foodsdictionary.com
MARINATED RED ONIONS WITH SUMAC - THE ARMENIAN KITCHEN
From thearmeniankitchen.com
SUMAC ONIONS - CLOSET COOKING
From closetcooking.com
SUMAC ONION FLATBREAD : BOOK RECIPES
From book-recipe.com
SUMAC — EVERYTHING YOU NEED TO KNOW ABOUT THE BURGUNDY …
From delish.com
COOK THIS: ROAST CHICKEN WITH SUMAC AND RED ONIONS FROM ZAITOUN
From nationalpost.com
20 BEST SUMAC RECIPES (HOW TO COOK WITH SUMAC)
From insanelygoodrecipes.com
SUMAC HERB MARINATED RED ONIONS - FRESH FLAVORFUL
From freshflavorful.com
MARINATED SUMAC ONIONS (RED ONION SALAD) - FORKFUL OF PLANTS
From forkfulofplants.com
OUR FAVORITE RECIPES WITH SUMAC | ALLRECIPES
From allrecipes.com
SUMAC ONIONS - BITES OF BERI
From bitesofberi.com
TURKISH SUMAC ONIONS - MRS JONES'S KITCHEN
From mrsjoneskitchen.com
FILLINGS, SUMAC ONIONS NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
MUSAKHAN (SUMAC CHICKEN WITH ONIONS AND FLATBREAD)
From bonappetit.com
YOTAM OTTOLENGHI’S MIDDLE EASTERN RECIPES | FOOD | THE GUARDIAN
From theguardian.com
TURKISH SUMAC ONIONS (RED ONION SALAD) - GIVE RECIPE
From giverecipe.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #5-ingredients-or-less #condiments-etc #vegetables #african #easy #no-cook #vegetarian #dietary #onions #taste-mood #savory #3-steps-or-less #technique
You'll also love