Summer Dessert Pizza Recipes

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DESSERT PIZZA

Refreshing sliced fruit and creamy whipped topping over a tender cookie crust - delicious, impressive, and easy. Enjoy! Kiwi and peaches may also be added to pizza if desired.

Provided by Michele O'Sullivan

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 30m

Yield 12

Number Of Ingredients 6



Dessert Pizza image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Press cookie dough evenly into a 12 inch pizza pan. Bake in preheated oven for 15 to 20 minutes, until golden brown. Cool in pan on wire rack.
  • Spread whipped topping over cooled crust. Arrange fruit in a decorative pattern. Refrigerate until ready to serve.

Nutrition Facts : Calories 261.2 calories, Carbohydrate 33.9 g, Cholesterol 12.2 mg, Fat 13.5 g, Fiber 0.7 g, Protein 2.2 g, SaturatedFat 6.3 g, Sodium 182.3 mg, Sugar 17.1 g

1 (18 ounce) package refrigerated sugar cookie dough
1 (8 ounce) container frozen whipped topping, thawed
½ cup sliced banana
½ cup sliced fresh strawberries
½ cup crushed pineapple, drained
½ cup seedless grapes, halved

SUMMER DESSERT PIZZA

Make and share this Summer Dessert Pizza recipe from Food.com.

Provided by Canamari

Categories     Dessert

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 20



Summer Dessert Pizza image

Steps:

  • Mix crust ingredients and chill for 30 minutes. Then press dough onto a greased 12 or 14 inch pizza pan.
  • Bake at 350 for 12 to 15 minutes or until light golden brown. Cool completely. Spread cream cheese mix over the cooled crust.
  • Arrange fruit over cream cheese mixture. Combine glaze ingredients in a sauce pan; bring to a boil, stirring constantly. Boil 1 to 2 minutes until thickened.
  • Cool to room temperature and brush over fruit. Refrigerate and enjoy!

Nutrition Facts : Calories 334.8, Fat 13.3, SaturatedFat 5.2, Cholesterol 44.6, Sodium 256.4, Carbohydrate 50.9, Fiber 2.4, Sugar 31.6, Protein 4.8

1/4 cup margarine
1/2 cup sugar
1 egg
1/4 teaspoon vanilla
1 1/4 cups flour
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
4 ounces cream cheese, softened
1/4 cup powdered sugar
1 cup whipped topping
1 cup sliced fresh strawberries
1 (8 ounce) can mandarin oranges
2 kiwi, peeled and thinly sliced
1/3 cup fresh blueberries
1 nectarine, thinly sliced
1/4 cup sugar
1/4 cup orange juice
1/4 cup water
2 teaspoons cornstarch

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