SAGE POTATOES AU GRATIN
Provided by Sunny Anderson
Time 1h25m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F. Butter an 8 by 8-inch casserole dish using 1 tablespoon of the butter.
- In a pot, add the heavy cream, 1/2 teaspoon salt, and sage leaves. Bring to a simmer and steep for 10 minutes. While steeping, peel and slice the potatoes 1/8-inch thick on a mandolin. Begin to layer the potatoes on the bottom of the prepared dish, overlapping each slice by half. When the first layer of potatoes is complete, season with salt, cayenne pepper, and sprinkle with a third of the cheese. Repeat two more times, ending with a final layer of just potatoes.
- Strain the heavy cream and discard the sage. Pour the heavy cream over the casserole, pressing the potatoes down. Dot the remaining 2 tablespoons butter in pieces evenly over the top of the potatoes. Cover with aluminum foil and place in the oven, lowering the temperature to 350 degrees F. Bake, covered, for 40 minutes. Uncover and bake 20 minutes more. Serve hot.
SAGE POTATOES AU GRATIN
Provided by Sunny Anderson
Categories side-dish
Time 1h30m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F. Coat a 2-quart baking dish with 1 tablespoon butter.
- Bring the cream, 1/2 teaspoon salt and the sage to a simmer in a large saucepan over medium-low heat; cook 10 minutes. Meanwhile, peel the potatoes and slice 1/8 inch thick (use a mandoline, if you have one).
- Cover the bottom of the prepared dish with about one-quarter of the potatoes, overlapping the slices. Season with salt and cayenne pepper and sprinkle with one-third of the cheese. Repeat the layers 2 more times (potatoes, salt, cayenne, cheese), ending with a layer of potatoes.
- Strain the cream, discarding the sage. Pour the cream into the dish and press the potatoes down. Cut the remaining 2 tablespoons butter into pieces and dot over the potatoes. Cover with aluminum foil and transfer to the oven; reduce the oven temperature to 350 degrees F and bake 40 minutes, then uncover and bake until golden and bubbly, about 20 more minutes.
CRISPY GARLIC-SAGE POTATOES
Steps:
- Put a baking sheet on the bottom oven rack and preheat to 375 degrees F. Peel 4 pounds Yukon gold potatoes and cut into wedges. Toss with 1/2 cup olive oil, 6 chopped sage leaves, 2 sprigs sage, 2 teaspoons kosher salt and 1/2 teaspoon pepper. Spread on the hot baking sheet and roast 30 minutes. Stir, then add 8 smashed garlic cloves; continue roasting until golden, about 30 minutes. Increase the temperature to 400 degrees F and cook until crisp, 15 more minutes. Season with salt.
SUNNY'S EASY ROSEMARY DEVILED POTATOES
Provided by Sunny Anderson
Categories appetizer
Time 1h
Yield 8 to 10 servings
Number Of Ingredients 8
Steps:
- Add the potatoes, rosemary and a generous pinch of salt to a large pot. Add enough water to cover the potatoes. Bring to a boil and cook until the potatoes are tender and can be easily pierced with a fork, about 15 minutes. Reserve 1 cup of the potato cooking water. Drain the potatoes.
- Spread the potatoes out on a sheet pan to let cool slightly. While they are still warm, slice the top one-quarter to one-third off each potato lengthwise, and if needed, cut a tiny sliver off the bottom of each to allow them to rest level on a plate. Put the cut-off parts of the potatoes into the bowl of a food processor fitted with a blade attachment.
- Add the mustard, yogurt, lemon zest, lots of black pepper and some of the reserved potato water to the food processor. Pulse until coarsely pureed, adding more potato water as needed. (You may need 1/2 to 1 cup of the water.) Be careful not to overprocess or the mixture will become gluey. Adjust the salt if necessary. Transfer the filling to a piping bag or gallon zip-top bag. Slice a 1/2-inch opening in the piping bag or slice off the corner of the zip-top bag.
- Transfer the boiled potatoes, cut-sides up, to a deviled egg plate or serving platter. Top each prepared potato with an equal amount of filling. Garnish with the chives and paprika. Serve at room temperature or chilled.
SUNNY'S GREEN GODDESS TWICE BAKED POTATOES
Provided by Sunny Anderson
Categories side-dish
Time 1h35m
Yield 4 servings
Number Of Ingredients 15
Steps:
- For the potatoes: Preheat the oven to 400 degrees F. Rub the potatoes all over with the oil. Season the skins with salt and pepper and place on a baking sheet. Bake until tender inside, about 1 hour. Set aside until cool enough to handle, but still warm. Leave the oven on.
- For the yogurt mixture. While the potatoes are baking, in a medium bowl, stir together the yogurt, cilantro, dill, mint, parsley and scallions. Taste and season with salt and pepper. Set aside.
- For the filling: Slice each potato in half lengthwise. Use a spoon to gently hollow out each half, leaving about 1/4 inch of flesh around the border and bottom. Mash the potato flesh in a large bowl with a fork or potato masher. Add the melted butter, half of the cream or milk, 1 cup of the cheese blend, 1/2 cup of the yogurt mixture, and salt and pepper to taste. Reserve the rest of the yogurt mixture for serving. Mix to combine, adding more cream or milk to make smooth. Taste and season with salt and pepper if needed.
- Re-bake the potatoes: Line a baking sheet with parchment or nonstick aluminum foil. Place the hollowed-out potatoes on the prepared baking sheet. Using a large spoon, fill the recess of each potato with the filling. Top the potatoes with the remaining cheese. Bake until the tops begin to brown, 20 to 25 minutes. Serve with a dollop of the reserved yogurt mixture.
SUNNY'S TWICE BAKED POTATOES
Provided by Sunny Anderson
Time 1h20m
Yield 4 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F.
- Prick each potato all over several times with a fork. Rub the oil on the potatoes and sprinkle the skin with salt and pepper. Place the prepared potatoes on a baking sheet and bake until the potatoes are fork tender, about 45 minutes. Allow to cool on the countertop before you handle.
- Lower the oven to 375 degrees F.
- Meanwhile, in a large bowl, combine the scallions, garlic, onion powder, dry mustard, 4 ounces cheese, cream cheese and 1 teaspoon salt.
- Slice a 1/4-inch "lid" off of each potato lengthwise. Using a spoon, scoop out the insides and leave about a 1/8-inch thick rim around the inside of the potato halves to keep them sturdy. To make things easier, slide a butter knife around the edges of the inside before scooping. Scrape the little bit of flesh still attached to the "lid" you sliced off and discard the leftover skin. Place the hollowed potatoes back on the baking sheet. Mash the potato flesh in a small bowl, and then add to the bowl with other ingredients. Mash together and slowly stir in the heavy cream. Taste and season with salt and pepper, if needed. Scoop this mixture back into the empty potato skins, sprinkle with the remaining 1 ounce cheese evenly over the tops and return the potatoes to the oven to bake until the tops are golden brown, 20 to 25 minutes. Remove and sprinkle with bacon bits, of using.
More about "sunnys mommys sage potatoes recipes"
SUNNY ANDERSON'S SCALLOPED POTATOES WITH CRISPY SAGE …
Web Aug 1, 2022 Step 1 Preheat oven to 400°. Coat bottom and sides of an 8x8-inch baking dish with butter; set aside. Step 2 Place heavy cream, garlic, 15 of the sage leaves and 1/4 teaspoon of the salt in a...
From people.com
From people.com
SAGE POTATOES AU GRATIN RECIPE | SUNNY ANDERSON | FOOD NETWORK
Web Sausage and Peppers Sheet Pan Dinner. Trending Recipes. Roasted Baby Potatoes with Rosemary
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
SUNNY'S MOMMY'S SAGE POTATOES | RECIPE | RECIPES, FOOD NETWORK …
Web Sunny's Mommy's Sage Potatoes | Recipe | Recipes, Food network recipes, Food Food And Drink Recipe from foodnetwork.com Sunny's Mommy's Sage Potatoes 25 ratings · …
From pinterest.com
From pinterest.com
SUNNY'S MOMMY'S SAGE POTATOES | RECIPE | RECIPES, FOOD NETWORK …
Web Apr 17, 2017 - Get Sunny's Mommy's Sage Potatoes Recipe from Food Network. Apr 17, 2017 - Get Sunny's Mommy's Sage Potatoes Recipe from Food Network. Pinterest. …
From pinterest.ca
From pinterest.ca
SUNNY'S SAGE AND PECAN SWEET POTATO CASSEROLE - COOKING CHANNEL
Web Lower the oven to 375 degrees F. With a rubber spatula, fold the marshmallows into the mashed sweet potatoes until combined. Taste and add a bit more brown sugar if …
From cookingchanneltv.com
From cookingchanneltv.com
SAGE POTATOES AU GRATIN RECIPE | SUNNY ANDERSON | FOOD NETWORK
Web Spring Vegetable Fettuccine Alfredo. Trending Recipes. Carrot Cake Recipe
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
SUNNY'S MOMMY'S SAGE POTATOES | RECIPE CART
Web Step 1 Preheat the oven to 400 degrees F. Coat the bottom and sides of an 8-by-8-inch baking dish with the butter; set aside. Step 2 In a saucepot on medium heat, add the …
From getrecipecart.com
From getrecipecart.com
SAGE POTATOES AU GRATIN | SUNNY ANDERSON | RECIPE
Web Nov 14, 2022 Preheat the oven to 400°F. Butter an 8 by 8-inch casserole dish using 1 tablespoon of the butter. In a small pot, add the heavy cream, ½ teaspoon salt and sage …
From rachaelrayshow.com
From rachaelrayshow.com
SUNNY'S MOMMY'S SAGE POTATOES | PUNCHFORK
Web 15 fresh sage leaves; 2 cloves garlic, smashed; 1 pound russet potatoes, peeled and thinly sliced on a mandolin (or ask GZ to help) 1/8 teaspoon cayenne pepper; 1 tablespoon …
From punchfork.com
From punchfork.com
SUNNY'S MOMMY'S SAGE POTATOES | RECIPE | BAKED DISHES, FOOD …
Web Dec 25, 2019 - Get Sunny's Mommy's Sage Potatoes Recipe from Food Network. Dec 25, 2019 - Get Sunny's Mommy's Sage Potatoes Recipe from Food Network. Pinterest. …
From pinterest.com.au
From pinterest.com.au
SAGE POTATOES AU GRATIN RECIPE | SUNNY ANDERSON | FOOD NETWORK
Web Preheat the oven to 400 degrees F. Butter an 8 by 8-inch casserole dish using 1 tablespoon of the butter. In a pot, add the heavy cream, 1/2 teaspoon salt, and sage leaves.
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
SUNNY'S MOMMY'S SAGE POTATOES | RECIPE | BAKED DISHES, FOOD …
Web Holiday Cooking Brownie Recipes Kitchen Recipes Holiday Treats Potato Recipes More information... More information Sunny's Mommy's Sage Potatoes by Sunny Anderson …
From pinterest.com
From pinterest.com
SAGE POTATOES AU GRATIN - SUNNYANDERSON.COM
Web Apr 10, 2016 Prepare. Preheat the oven to 400 degrees F. Butter an 8 by 8-inch casserole dish using 1 tablespoon of the butter. In a pot, add the heavy cream, 1/2 teaspoon salt, …
From sunnyanderson.com
From sunnyanderson.com
SUNNY'S MOMMY'S SAGE POTATOES | RECIPE | POTATOES, FOOD
Web Dec 5, 2020 - Get Sunny's Mommy's Sage Potatoes Recipe from Food Network. Dec 5, 2020 - Get Sunny's Mommy's Sage Potatoes Recipe from Food Network. Pinterest. …
From pinterest.com
From pinterest.com
SUNNY YUE | RECIPE CREATOR (@SUNNYSRECIPES) ON INSTAGRAM
Web 121K Followers, 300 Posts - simple eats & treats 丹breakfast and baking enthusiast ontario, canada [email protected]
From instagram.com
From instagram.com
SUNNY'S MOMMY'S SAGE POTATOES RECIPE - FOOD NETWORK
Web WATCH Watch how to make this recipe. Preheat the oven to 400 degrees F. Coat the bottom and sides of an 8-by-8-inch baking dish with the butter; set aside. In a saucepot …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
You'll also love