Sunshine Agua Fresca Recipes

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AGUA FRESCA

Very refreshing drink, very easy to make. It works just as well with Cantaloupe or Honey Dew melons. I've made this recipe with many different types of melon with great results. The grocery store I use has a yearly melon sale in the summer. You can try and buy several types of melons that you normally couldn't get in this area of Wisconsin. The Santa Claus melon has a very mild flavor and light color. I like to use my LaLane juicer.

Provided by LilPinkieJ

Categories     Beverages

Time 15m

Yield 2 quarts

Number Of Ingredients 3



Agua Fresca image

Steps:

  • Mash the melon. If using a blender, add just enough water to blend into a coarse pulp.
  • Put the pulp in a pitcher. Add the water and the sugar.
  • Stir vigorously to dissolve the sweetener. Serve chilled.

Nutrition Facts : Calories 287.3, Fat 0.5, SaturatedFat 0.1, Sodium 73.1, Carbohydrate 72.5, Fiber 2.5, Sugar 71.6, Protein 2.3

1 ripe cantaloupe, peeled, seeded and diced
2 quarts cold water
1/2 cup sugar

AGUA FRESCA

This thirst-quenching beverage, Spanish for fresh water, is a wonderful addition to any informal country inn menu. From Casual Cusines of the World.

Provided by Bev I Am

Categories     Beverages

Time 2m

Yield 4 serving(s)

Number Of Ingredients 3



Agua Fresca image

Steps:

  • In a blender or a food processor fitted with the metal blade, combine the fruit, water and sugar.
  • Process on high speed until completely smooth, about 1 minute.
  • Pass through a fine-mesh sieve, pressing with the back of a spoon to extract as much juice as possible.
  • Chill thoroughly before serving.

Nutrition Facts : Calories 36.6, Sodium 3, Carbohydrate 9.4, Sugar 9.4

2 cups peeled seeded and diced ripe fruit, such as melon,pineapple,mango and/or papaya
2 1/2 cups water, preferably filtered
3 tablespoons sugar (or to taste)

AGUA FRESCA DE SANDIA (WATERMELON AGUA FRESCA)

A typical agua fresca served throughout Mexico. Serve cold and over ice. Very refreshing.

Provided by Yoly

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 12

Number Of Ingredients 3



Agua Fresca de Sandia (Watermelon Agua Fresca) image

Steps:

  • Cut watermelon into small pieces and place in a blender. Add 1 cup water and 1/8 cup sugar; puree until smooth. Pour into a pitcher.
  • Add remaining 2 cups water. Sweeten with additional sugar, to taste.

Nutrition Facts : Calories 120.6 calories, Carbohydrate 30.4 g, Fat 0.6 g, Fiber 1.5 g, Protein 2.3 g, SaturatedFat 0.1 g, Sodium 5.5 mg, Sugar 25.3 g

3 cups water, divided
1 medium seedless watermelon
⅛ cup sugar, or more to taste

AGUA FRESCA

A nice fruity drink served over ice for a delicious cool-down on a nice day. You can use any fruit, but melons are the best.

Provided by lkeene

Categories     World Cuisine Recipes     Latin American     Mexican

Time 5m

Yield 2

Number Of Ingredients 4



Agua Fresca image

Steps:

  • Place water, cantaloupe, and sugar in a blender; blend until smooth. Divide ice into two glasses and pour cantaloupe mixture over ice.

Nutrition Facts : Calories 180.3 calories, Carbohydrate 45.9 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 21.9 mg, Sugar 45 g

1 ½ cups water
3 slices cantaloupe, peeled and seeded
6 tablespoons white sugar
1 cup ice cubes

CUCUMBER-LIME AGUA FRESCA

Make and share this Cucumber-Lime Agua Fresca recipe from Food.com.

Provided by Bugeah

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5



Cucumber-Lime Agua Fresca image

Steps:

  • In a blender, combine cucumbers, lime juice, sugar, salt and 4 cups of cold water. Blend until smooth. Pour mixture into a mesh strainer placed over a pitcher, pressing pulp to release as much liquid as possible. Discard pulp. Add enough ice to fill pitcher. Garnish glasses with cucumber slices and lime wedges.

Nutrition Facts : Calories 29.3, Fat 0.1, Sodium 41.3, Carbohydrate 7.6, Fiber 0.3, Sugar 5.8, Protein 0.4

1 lb cucumber, cut into large chunks, plus slices for garnish
1/3 cup fresh lime juice, plus wedges for garnish
3 tablespoons sugar
1/8 teaspoon salt
4 cups cold water

AGUAS FRESCAS (MEXICAN FRUIT COOLERS)

Aguas frescas, water-based fruit drinks, are a cool way to make your fresh fruit go further. Try this recipe with watermelon, mango, or whatever you have.

Provided by Eddie Hernandez

Categories     Non-Alcoholic     Summer     Fruit     Lime     Melon     Drink

Number Of Ingredients 5



Aguas Frescas (Mexican Fruit Coolers) image

Steps:

  • Stir the sugar and water together in a large pitcher until the sugar dissolves. Measure out 1 cup. Puree the fruit and the 1 cup sugar water in a blender. Pour the mixture through a fine-mesh strainer back into the pitcher with the sugar water, mashing with a whisk or wooden spoon to eliminate any pulp.
  • Taste and add more sugar, if desired. Serve over ice, with a lemon or lime wedge, if desired.

½ cup sugar
4 cups water
4 cups chopped fruit (watermelon, cantaloupe, pineapple, papaya, strawberries, oranges, peaches, mangoes, or any combination)
Ice cubes
Lemon or lime wedges (optional)

SUNSHINE AGUA FRESCA

I am a citrus freak, and this Mexican fruit drink fits the bill! It is such a refreshing thirst-quencher, with its grapefruit, lime and orange juices. I prefer mine more tart and watery; the fiance likes a bit more sugar. It's a "subjective" beverage... tweak to suit your tastes. Prep time includes chilling.

Provided by EdsGirlAngie

Categories     Beverages

Time 2h32m

Yield 6 serving(s)

Number Of Ingredients 5



Sunshine Agua Fresca image

Steps:

  • Bring about 1-1/2 cups of the water to a boil.
  • Dissolve the sugar in the water, then let cool.
  • Combine juices and remaining 2 cups of water.
  • Stir in the 1-1/2 cups of sugar water and let chill in refrigerator at least a couple of hours.
  • This will keep for up to a week, covered, in the refrigerator.

Nutrition Facts : Calories 108.4, Fat 0.1, Sodium 4.1, Carbohydrate 28.1, Fiber 0.3, Sugar 24.3, Protein 0.6

6 large limes, juice of
4 oranges, juice of (you can slip in some tangerine, too, if you like)
2 pink grapefruits, juice of or 2 ruby red grapefruits, juice of
9 tablespoons sugar
3 1/2 cups water

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  • Agua de Jamaica (Hibiscus Flower Tea) Agua fresca made with hibiscus flowers is made a little differently because the dried hibiscus needs to simmer in hot water to give up their color and flavor.
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  • Chia Fresca (Mexican Lemonade With Chia Seeds) Chia seeds are a highly nutritious "superfood" that contain fiber, protein, and omega-3 fats, which are all very healthy to consume.
  • Horchata de Arroz (Rice Drink) Horchata can be prepared with ground seeds or nuts, but in Mexico, it is most commonly is made with rice. White rice is soaked in water or milk, then blended it with cinnamon, sugar, and sometimes other ingredients to create a surprisingly refreshing drink.
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