Super Easy Crock Pot French Dip Sandwiches Recipes

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EASY SLOW COOKER FRENCH DIP

This makes a delicious French dip sandwich, perfect for the working mom! Nobody, not even teetotalers, have been able to detect the presence of beer in this recipe, but it adds a wonderful flavor! French fries make a great side dish, and they are good for dipping, too.

Provided by lonwolf32

Categories     Main Dish Recipes     Sandwich Recipes     Beef

Time 7h10m

Yield 9

Number Of Ingredients 6



Easy Slow Cooker French Dip image

Steps:

  • Trim excess fat from the rump roast, and place in a slow cooker. Add the beef broth, onion soup and beer. Cook on Low setting for 7 hours.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Split French rolls, and spread with butter. Bake 10 minutes, or until heated through.
  • Slice the meat on the diagonal, and place on the rolls. Serve the sauce for dipping.

Nutrition Facts : Calories 413.1 calories, Carbohydrate 19.6 g, Cholesterol 96 mg, Fat 18.1 g, Fiber 0.9 g, Protein 39.1 g, SaturatedFat 7 g, Sodium 661.1 mg, Sugar 1.4 g

4 pounds rump roast
1 (10.5 ounce) can beef broth
1 (10.5 ounce) can condensed French onion soup
1 (12 fluid ounce) can or bottle beer
6 French rolls
2 tablespoons butter

SLOW COOKER FRENCH DIP SANDWICHES

These sandwiches make a standout addition to any buffet line. Make sure to have plenty of small cups of broth for everyone to grab. Dipping perfection! -Holly Neuharth, Mesa, Arizona

Provided by Taste of Home

Categories     Lunch

Time 8h15m

Yield 12 servings.

Number Of Ingredients 7



Slow Cooker French Dip Sandwiches image

Steps:

  • Cut roast in half. Mix onion powder, garlic powder and Creole seasoning; rub onto beef. Place in a 5-qt. slow cooker; add stock. Cook, covered, on low 8-10 hours or until meat is tender., Remove beef; cool slightly. Skim fat from cooking juices. When cool enough to handle, shred beef with 2 forks and return to slow cooker., Place buns on ungreased baking sheets, cut side up. Using tongs, place beef on bun bottoms. Place cheese on bun tops. Broil 3-4 in. from heat 1-2 minutes or until cheese is melted. Close sandwiches; serve with cooking juices.

Nutrition Facts : Calories 456 calories, Fat 14g fat (5g saturated fat), Cholesterol 81mg cholesterol, Sodium 722mg sodium, Carbohydrate 50g carbohydrate (9g sugars, Fiber 7g fiber), Protein 35g protein.

1 beef rump or bottom round roast (3 pounds)
1-1/2 teaspoons onion powder
1-1/2 teaspoons garlic powder
1/2 teaspoon Creole seasoning
1 carton (26 ounces) beef stock
12 whole wheat hoagie buns, split
6 ounces Havarti cheese, cut into 12 slices

SUPER EASY CROCK POT FRENCH DIP SANDWICHES

Make and share this Super Easy Crock Pot French Dip Sandwiches recipe from Food.com.

Provided by Andtototoo

Categories     Lunch/Snacks

Time 8h8m

Yield 5 serving(s)

Number Of Ingredients 5



Super Easy Crock Pot French Dip Sandwiches image

Steps:

  • Trim excess fat from the meat and place the meat in a crockpot.
  • Add the beef broth and the french onion soup.
  • Cook on high or low until the meat is tender.
  • Remove the meat and shred it with 2 forks.
  • To serve, split open the rolls and butter them. Add some of the shredded meat.
  • Pour some of the broth into a ramekin and dip the sandwich into the broth before each bite.

Nutrition Facts : Calories 998.6, Fat 56.4, SaturatedFat 23.8, Cholesterol 296.6, Sodium 1595.5, Carbohydrate 33.7, Fiber 2.2, Sugar 1.1, Protein 84.5

4 lbs rump roast
2 (10 1/2 ounce) cans condensed beef broth
1 (10 1/2 ounce) can condensed French onion soup
8 French rolls
1/4 cup butter

CROCK POT FRENCH DIP SANDWICHES

Make and share this Crock Pot French Dip Sandwiches recipe from Food.com.

Provided by mamasan

Categories     Lunch/Snacks

Time 9h10m

Yield 4-6 serving(s)

Number Of Ingredients 4



Crock Pot French Dip Sandwiches image

Steps:

  • Place in crock pot cook for 8-9 hours on low.
  • Remove meat and shred serve on hard rolls with juice for dipping sandwiches inches.

Nutrition Facts : Calories 96.3, Fat 1.4, SaturatedFat 0.3, Cholesterol 0.6, Sodium 3076.4, Carbohydrate 18.3, Fiber 1.2, Sugar 0.8, Protein 2.6

3 -4 lbs arm roast
2 (1 ounce) packages au jus mix
1 (2 1/2 ounce) package onion soup mix
6 cups water

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