Sweet And Spicy Shrimp Tacos Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICY SHRIMP TACOS

Provided by Food Network

Time 35m

Number Of Ingredients 13



Spicy Shrimp Tacos image

Steps:

  • 1. In a small mixing bowl, combine the ranch dressing and sriracha. Reserve refrigerated. 2. In a separate mixing bowl, combine shrimp, salt, black pepper, red pepper flakes, and lime juice. Toss to combine. 3. Heat a saute pan over medium high heat until hot. Add olive oil, then the shrimp, and saute until pink and cooked through (about 2 to 3 minutes), turning often to cook evenly. 4. To assemble tacos, place about 4 warm shrimp into each tortilla and top with 1 tbsp. diced mango and 1 tbsp. diced onions. Drizzle with sriracha ranch dressing and sprinkle with chopped cilantro. Serve with lime wedges to be squeezed over top.

8 each Mission® Small/Fajita Super Soft Flour Tortillas
1 lb. Medium size shrimp, peeled and deveined
1 tsp. Salt
¼ tsp. Ground black pepper
¼ tsp. Crushed red pepper flakes
2 tbsp. Lime juice, fresh
1 tbsp. Olive oil
½ cup Mango, fresh, diced
½ cup Red onion, diced
½ cup Cilantro, fresh, roughly chopped
1 tbsp. Sriracha sauce
½ cup Ranch dressing
Fresh lime wedges, as needed

SPICE-RUBBED SHRIMP TACOS RECIPE BY TASTY

Here's what you need: McCormick ® Ground Cumin, garlic powder, paprika, chili powder, dried oregano, kosher salt, shrimp, vegetable oil, sour cream, limes, flour tortillas, red cabbage, scallion, cilantro

Provided by Griffin Bohen-Meissner

Categories     Dinner

Yield 8 servings

Number Of Ingredients 14



Spice-Rubbed Shrimp Tacos Recipe by Tasty image

Steps:

  • In a medium bowl, stir together McCormick Cumin, garlic powder, paprika, chili powder, dried oregano, 2 teaspoons salt, and pepper. Add in shrimp and toss to coat evenly with the spices.
  • Heat vegetable oil in a cast-iron skillet over high heat. Add in shrimp. Cook until slightly blackened, about 2 minutes. Flip and cook on the other side, another 2 minutes, until fully cooked through. Remove shrimp from pan.
  • Whisk together sour cream, lime juice, and 1⁄2 teaspoon salt.
  • Place shrimp on tortillas. Drizzle with lime sour cream. Top with red cabbage, scallions, and cilantro.
  • Enjoy!

Nutrition Facts : Calories 235 calories, Carbohydrate 26 grams, Fat 7 grams, Fiber 1 gram, Protein 15 grams, Sugar 1 gram

2 teaspoons McCormick ® Ground Cumin
2 teaspoons garlic powder
2 teaspoons paprika
2 teaspoons chili powder
2 teaspoons dried oregano
2 teaspoons kosher salt, plus 1/2 teaspoon kosher salt, divided 1⁄2 teaspoon pepper
1 lb shrimp, peeled and deveined
1 tablespoon vegetable oil
½ cup sour cream
1 ½ limes, juiced
8 flour tortillas, warmed
red cabbage, shredded
scallion, sliced
cilantro, minced

SPICY SHRIMP TACOS

Spicy sauteed shrimp are served in soft tacos with chopped mango, red onion, and a drizzle of kicked-up Ranch dressing.

Provided by Mission Foods

Categories     Trusted Brands: Recipes and Tips     Mission®

Time 35m

Yield 4

Number Of Ingredients 13



Spicy Shrimp Tacos image

Steps:

  • In a small mixing bowl, combine the ranch dressing and Sriracha. Reserve refrigerated.
  • In a separate mixing bowl, combine shrimp, salt, black pepper, red pepper flakes, and lime juice. Toss to combine.
  • Heat a saute pan over medium high heat until hot. Add olive oil, then the shrimp, and saute until pink and cooked through (about 2 to 3 minutes), turning often to cook evenly.
  • To assemble tacos, place about 4 warm shrimp into each tortilla and top with 1 tbsp. diced mango and 1 tbsp. diced onions. Drizzle with Sriracha ranch dressing and sprinkle with chopped cilantro. Serve with lime wedges to be squeezed over top.

Nutrition Facts : Calories 825.9 calories, Carbohydrate 43.2 g, Cholesterol 360.7 mg, Fat 44.1 g, Fiber 2.5 g, Protein 46.5 g, SaturatedFat 7.6 g, Sodium 2749.9 mg, Sugar 5.5 g

8 Mission® Small/Fajita Super Soft Flour Tortillas
1 pound medium shrimp, peeled and deveined
1 teaspoon salt
¼ teaspoon ground black pepper
¼ teaspoon crushed red pepper flakes
2 tablespoons fresh lime juice
1 tablespoon olive oil
½ cup diced fresh mango
½ cup diced red onion
½ cup fresh cilantro, coarsely chopped
1 tablespoon Sriracha sauce
½ cup Ranch dressing
Fresh lime wedges, as needed

More about "sweet and spicy shrimp tacos recipes"

SWEET & SPICY BAKED SHRIMP TACOS RECIPE | LAND O’LAKES
Dip shrimp in butter then in spice mixture. Place onto prepared baking sheet. Bake 5-6 minutes or until shrimp are pink and coating is bubbly. …
From landolakes.com
4.1/5 (19)
Calories 330 per serving
Servings 8
  • Combine all spice mixture ingredients in bowl. Dip shrimp in butter then in spice mixture. Place onto prepared baking sheet. Bake 5-6 minutes or until shrimp are pink and coating is bubbly.
  • Assemble tacos by stacking2 warmed tortillas onto each individual serving plate. Top with 1/8 baked shrimp and 1/4 cup coleslaw mix. Drizzle with sauce. Fold tortillas over filling.
sweet-spicy-baked-shrimp-tacos-recipe-land-olakes image


SAY “ALOHA” TO SWEET AND SPICY SHRIMP TACOS | LAND …
Then I set up a little assembly line for the shrimp. Start by placing the shrimp in melted butter, then drop the buttered shrimp in your bowl of spices to coat …
From landolakes.com
Estimated Reading Time 4 mins
say-aloha-to-sweet-and-spicy-shrimp-tacos-land image


SWEET AND SPICY SHRIMP TACOS | FEATURE DISH

From featuredish.com
Estimated Reading Time 2 mins


SWEET AND SPICY SHRIMP TACOS RECIPE | HEALTHY & DELICIOUS DINNER …
Chop two jalapenos. Get a medium saute pan going over medium high heat; Add one jalapeno to pan and saute until almost done. About 5 minutes. Peel & devein shrimp
From typicallyjane.com
Estimated Reading Time 3 mins


SPICY SHRIMP TACOS - CANADIAN COOKING ADVENTURES
Toss the shrimp into a hot pan and saute for 5 mins or till cooked. Meanwhile, prepare your slaw. By slicing the cabbage and onions and tossing in some chopped cilantro. Heat the tacos in the microwave for 30 seconds. Then add the slaw to the tacos, cooked shrimp and drizzle with some avocado mayo. Enjoy!
From canadiancookingadventures.com


SHRIMP TACOS | SLYH IN THE KITCHEN
Cover with plastic wrap and refrigerate for about an hour. Combine the salt, black pepper, paprika, and garlic powder in a small bowl and stir to combine. Toss the shrimp with the seasoning. Put shrimp on skewers. If using wooden skewers, be sure to soak the skewers in water for at least 30 minutes before using.
From slyhkitchen.com


SHEET PAN HAWAIIAN PINEAPPLE SHRIMP TACOS WITH CREAMY …
Spicy garlic roasted shrimp and sweet pineapple stuffed into warmed tortillas to make the best “Hawaiian” inspired shrimp tacos. Serve each taco with a creamy, roasted jalapeño special sauce, fresh corn, and plenty of herbs. The perfect weeknight taco that’s made entirely on just one sheet pan and in just about 30 minutes too. These are quick, simple, …
From halfbakedharvest.com


SWEET AND SMOKY BBQ SHRIMP TACOS • SALT & LAVENDER
Run cool water over them until they thaw. Peel and devein. Pre-heat oven to 350F (to warm tortillas), wrap tortillas in foil and place in oven. Chop the onion and tomatoes. Pour olive oil into frying pan and add shrimp, southwest seasoning, Tex Mex seasoning, lemon pepper, garlic powder, Worcestershire sauce, and BBQ sauce.
From saltandlavender.com


BEST SPICY SHRIMP TACOS WITH CILANTRO LIME SLAW
Add shrimp to a bowl, season shrimp with spice blend and toss to coat. Heat a large non-skillet skillet to medium high heat. Add avocado oil to pan once hot and immediately add seasoned shrimp. Sear each side for 2-3 minutes. Remove shrimp from pan and set …
From joyfulhealthyeats.com


SPICY SHRIMP TACOS WITH CREAMY SLAW - SMOKE SHOW
Combine the greek yogurt, 2 tablespoons of olive oil, cilantro, minced garlic, salt & pepper, and lime juice. Combine half of the shrimp sauce with the shredded cabbage and toss to create the slaw. Cover and refrigerate until ready to assemble, reserve the rest of the sauce for serving. In a large non-stick pan over medium heat, add a drizzle ...
From smokeshowsauce.com


SPICY SHRIMP TACOS RECIPE — PHILLY SEAFOOD
1. In a small bowl, whisk together the marinade ingredients. 2. Add to prepped shrimp, stir to coat all the shrimp in marinade. Place in refrigerator and marinate for a minimum of 30 minutes. 3. While shrimp is marinating, in a food processor add the avocado crema ingredients. 4.
From phillyseafood.com


SPICY SHRIMP TACOS RECIPE WITH PINEAPPLE SALSA AND CABBAGE
Place the shrimp in a single layer in the pan and sear for 2-3 minutes per side, until shrimp are pink and cooked through. For the pineapple salsa: Combine all the ingredients in a bowl, add salt to taste. Cover the bowl and place it in the refrigerator for at least 15 minutes, up to 4 hours. To serve Warm the tortillas.
From healthyfitnessmeals.com


SPICY SRIRACHA SHRIMP TACOS RECIPE | DELICIOUS & EASY SHRIMP DINNER
1. To make the shrimp, put the shrimp in a medium bowl and add the spices, 1 tablespoon of olive oil and the lime juice. Toss together and set aside. 2. To make the slaw, combine the coleslaw/cabbage mix, sour cream, cilantro, lime juice and garlic. Add salt and pepper to taste.
From lifeloveandsugar.com


SWEET AND SPICY SHRIMP TACOS RECIPE
Place a large skillet on the stove over medium-high heat. When the pan is hot, add the olive oil. When the olive oil is hot, add the shrimp in a single layer. Cook the shrimp for 2 - 3 minutes on each side or until lightly browned and crispy. Remove the pan from the heat.
From momsneedtoknow.com


SPICY SHRIMP AND SAUSAGE TACOS RECIPE – FOOD FAVORITE
This easy shrimp tacos recipe is made with zesty shrimp, cilantro lime coleslaw, sliced avocado and a spicy chipotle crema. But the shrimp here are what really set this recipe over the top. They are coated in an extra-generous sprinkling of taco seasoning and then briefly cooked over high heat so. These Spicy Sriracha Shrimp Tacos are easy to ...
From foodfavorite.netlify.app


SPICY SHRIMP TACOS - THE LEAN GREEN BEAN
Instructions. Heat oil in a large pan over medium heat. Saute garlic, onions, peppers and lime juice for 5 minutes. Add shrimp, spices and thai chili sauce and cook another 5 minutes. Drain excess liquid if necessary. Serve with taco shells and toppings.
From theleangreenbean.com


SWEET CHILI SHRIMP RECIPES - THERESCIPES.INFO
1 tablespoon sugar 1 tablespoon white wine vinegar 1 tablespoon soy sauce 1/eight to 1/2 teaspoon crushed purple pepper flakes 1 pound raw medium shrimp, peeled and deveined 1 tablespoon canola oil...
From therecipes.info


SWEET CHILI SHRIMP TACOS RECIPE – GORTON’S SEAFOOD
1. Follow oven instructions on the package and bake shrimp until 145° or higher. Let cool for about 5 minutes. 2. In the meantime, mix sauce ingredients together in a small bowl. 3. Place all the shrimp into a large bowl and add half the sauce. Toss the shrimp into the bowl to cover completely. 4. Top tacos with shrimp and desired toppings ...
From gortons.com


SWEET & SPICY ASIAN SHRIMP TACOS - BITES OF FLAVOR
Shrimp Directions: Rinse off shrimp and pat dry. Season with salt & pepper and add to a large zip lock bag. To the bag, add cornstarch and shake the bag to coat the shrimp. Set aside. Heat large skillet over medium heat and add olive oil. …
From bitesofflavor.com


SWEET AND SPICY SHRIMP TACOS RECIPE | HEALTHY & DELICIOUS DINNER …
Mar 19, 2020 - These sweet and spicy shrimp tacos are a delicious and healthy dinner idea that is perfect for date night or a weeknight meal. Mar 19, 2020 - These sweet and spicy shrimp tacos are a delicious and healthy dinner idea that is perfect for date night or a weeknight meal. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.com


SWEET SPICY SHRIMP TACOS WITH WATERMELON SRIRACHA SALSA
Sweet spicy shrimp tacos are a delicious way to use up leftover shrimp. What better way to get some amazing flavors in some delicious food. What better way to get some amazing flavors in some delicious food.
From salmonatseven.com


SPICY SHRIMP TACOS - JUST A TASTE
Cover and refrigerate the shrimp for a minimum of 30 minutes and up to 2 hours. Heat a sauté pan over medium-high heat. Add the shrimp in batches and cook them for 1 minute on each side or until they are cooked through. Transfer the shrimp to a serving plate. In a small bowl, whisk together the sour cream and lime juice with ½ teaspoon kosher ...
From justataste.com


SPICY SHRIMP TACOS - A DELICIOUS FAMILY DINNER
Instructions. Toss the shrimp with the steak seasoning and cayenne pepper and set aside. Add 1 – 2 tablespoons of olive oil to a skillet and allow to heat over medium-high heat.
From thehappyhomelife.com


SPICY SHRIMP TACOS — CAMP KITCHEN
Make sure the shrimps are cleaned and the tails are removed. TIP: if using frozen shrimps, thaw in the fridge or cooler the night before. Marinade the shrimps in 2-3 Tbsp olive oil and a good sprinkle of the chipotle spice.
From campkitchen.ca


SPICY SHRIMP TACOS WITH SWEET AND CRUNCHY SLAW - EATS …
Remove the skillet from the heat and set aside. Warm the tortillas. Preheat the oven to 375 degrees. Wrap the tortillas in foil and warm in the oven for about 5 minutes. To assemble: Take one warmed tortilla. Add a healthy scoop of slaw to …
From eatsbythebeach.com


SWEET & SAVORY SHRIMP TACOS - VEE THE BAKER BY VERONICA
Place coated shrimp on the prepared baking sheet. Bake shrimp for 5-6 minutes, or until shrimp is are pink and the coating starts to bubble. Meanwhile, combine cream sauce ingredients in a small bowl. Assemble tacos by adding 2-3 shrimp, 1/4 cup broccoli slaw, and drizzle with sour cream mixture. Enjoy!
From veethebaker.com


SPICY SHRIMP TACOS FOR TWO | OUR TABLE 4 2
Adjust oven rack to lowest position and heat oven to 450°. In a medium bowl whisk together 1 ½ tablespoons vegetable oil, garlic, cumin, chili, onion powder, lime juice and salt. Place peeled and deveined shrimp in a resealable plastic bag add in the spiced oil, and refrigerate for at least 10 minutes or up to 2 days.
From ourtable42.com


SPICY SHRIMP TACOS WITH AVOCADO CREMA - SWEET PEA'S KITCHEN
Step 2. Season the shrimp with the spice mixture and the juice from one lime. Then the juice, Step 3. Heat 2 tbsp of avocado oil in a skillet over medium high heat on the stove. Step 4. Add the shrimp and sear until cooked through. Step 5.
From sweetpeaskitchen.com


SPICY SHRIMP TACOS – BILLIE-JO'S KITCHEN
Ingredients. 1 ½ lbs of shrimp peeled and deveined 2 tbsp olive oil; ½ tsp minced garlic; Juice from 2 limes; ½ tsp taco seasoning; ½ tsp cumin; ¼ tsp salt
From billiejoskitchen.com


EASY SPICY SHRIMP TACOS - ERREN'S KITCHEN
Instructions. Pat dry the shrimp dry well with paper towels. Add all the seasoning spices to the seasoning mix to a small bowl and stir to combine. Add the shrimp to the bowl and coat well. Heat the oil in a pan over a medium heat. Add the shrimp to the pan in a single layer, and sear undisturbed for 1-2 minutes.
From errenskitchen.com


SPICY SHRIMP TACO LETTUCE WRAPS | GIMME DELICIOUS
To cook the shrimp. In a medium bowl whisk together olive oil, garlic, cumin, chili, and salt. Add shrimp and mix until shrimp is covered in seasoning. Heat a large heavy-duty or cast iron skillet on high heat for 2 minutes. Add the olive oil and shrimp. Cook 2-3 minutes per side or until shrimp is cooked through.
From gimmedelicious.com


SHRIMP TACOS WITH CABBAGE SLAW | EASY AND HEALTHY RECIPE
Let rest while you prepare the shrimp taco sauce and slaw. Prepare the sauce and slaw: In a food processor fitted with a steel blade, process the Greek yogurt, olive oil, garlic, jalapeno, cilantro, salt, lime zest, and lime juice. Taste and adjust seasonings as desired. Place the cabbage in a mixing bowl and toss with about 1/2 cup of the sauce.
From wellplated.com


SWEET-AND-SPICY SALMON TACOS RECIPE | MYRECIPES
Cover and chill until ready to serve. Advertisement. Step 2. Sprinkle fish with remaining 1 tablespoon seasoning blend. Heat oil in a large nonstick skillet over medium-high heat. Add fish, and cook 4 to 5 minutes on each side or until done. Break fish into small pieces. Step 3.
From myrecipes.com


10 BEST SHRIMP TACOS RECIPES | YUMMLY
Shrimp Tacos with Spicy Pickled Peppers and Lime-Cilantro Crema HeidiDeYoung. crema, sugar, shrimp, chili powder, cumin, lime juice, shrimp and 17 …
From yummly.com


SPICY SHRIMP STREET TACOS - KIND OF DOMESTIC
Thaw the frozen shrimp under cold, running water. While the shrimp are thawing, mix all of the shrimp seasonings and vegetable oil in a gallon size Ziploc bag. When shrimp are thawed, add them to the seasoning bag. Let the shrimp marinate in refrigerator for about 30 minutes. While you're waiting, make slaw and sauce.
From kindofdomestic.com


SPICY ASIAN SHRIMP TACOS RECIPE - MYGOURMETCONNECTION
Drizzle with the rice vinegar, season to taste with salt and pepper and combine well. Set aside until ready to assemble the tacos. Add the shrimp to a separate bowl and combine with the remaining garlic and ginger. Drizzle with the remaining 2 tablespoons of oil, season lightly with salt and pepper and toss to combine. Set aside.
From mygourmetconnection.com


SPICY SHRIMP TACOS RECIPE - CHISEL & FORK
Wrap each in aluminum foil and grill 3-4 minutes per side. If sauteing, cut the corn off the cob and cook over medium-high heat in skillet for about 5 minutes or until corn starts to char. In a medium bowl, toss together the mango, corn, avocado, jalapeño, red onion, cilantro, basil and lime juice. Set aside.
From chiselandfork.com


SWEET AND SPICY SHRIMP TACOS WITH MANGO SALSA
1. Place shrimp in medium bowl; sprinkle with salt and granulated sugar. Stir to coat and refrigerate 30 minutes. Meanwhile, heat Coca-Cola, chili sauce, brown sugar, lime juice and hot pepper sauce in small skillet over medium heat until sauce begins to simmer and thicken.
From ideas.walmart.ca


SWEET N HOT SHRIMP TACOS – EAT UP! KITCHEN
These Sweet n Hot Shrimp Tacos are marinated in cayenne, brown sugar, and lime juice. Take your time prepping toppings then broil the shrimp in the oven for 1-2 minutes per side. Let's not make a big deal out of this. It's Taco Tuesday and you've got 30 minutes. 1 lb... #seafood #shrimp #tacos
From eatup.kitchen


EASY SPICY SHRIMP TACOS - SIMPLY DELICIOUS
Place the shrimp in a large bowl and add the oil, lemon/lime juice and spices. Mix well to coat the shrimp in the spices and set aside. Make the taco sauce by combining all the ingredients. Cook the shrimp in a large, hot pan or griddle pan for 1-2 minutes per side or until cooked through and golden brown on both sides. Assemble the tacos by ...
From simply-delicious-food.com


SPICY SHRIMP TACO WITH PINEAPPLE CUCUMBER SLAW - CARLSBAD …
Pineapple Cucumber Slaw: Add all of the Pineapple Cucumber Slaw ingredients to a large bowl. Toss to combine then season with salt and pepper to taste. Refrigerate until ready to serve. Cook Shrimp: Melt one tablespoon butter with one tablespoon olive oil in a …
From carlsbadcravings.com


11 SHRIMP TACO RECIPES FOR DELICIOUS WEEKNIGHT DINNERS
Air Fryer Shrimp Tacos with Creamy Cilantro Sauce. If you have seven minutes to spare, you have yourself a delectable shrimp taco dinner. Air fried to perfection, these shrimp tacos are both healthy and delicious. The cilantro sauce is made with Greek yogurt but you could also try sour cream.
From allrecipes.com


SPICY SHRIMP TACOS RECIPE | EATINGWELL
Heat 2 tablespoons oil in a large skillet over high heat. Sprinkle shrimp evenly with shrimp seasoning and salt. Add the shrimp to the pan; cook, stirring often, until opaque, 3 to 4 minutes. Transfer to a plate. Toss cabbage, cilantro, lime juice and the remaining 2 tablespoons oil in a medium bowl until combined.
From eatingwell.com


Related Search