Sweet Cinnamon Sticks Recipes
CINNAMON BREADSTICKS
I think this is the best sweet breadstick you'll find. I love to snack on these while drinking my morning coffee. Each twist has just 1 gram of fat and is quite satisfying. -Carol Birkemeier of Nashville, Indiana
Provided by Taste of Home
Time 30m
Yield 32 breadsticks.
Number Of Ingredients 7
Steps:
- In a bowl, combine the contents of the roll mix and yeast packets. Add the water, oil and egg white; beat until smooth. Turn dough onto a lightly floured surface; knead until smooth and elastic, about 5 minutes. Cover and let rest for 10 minutes., Roll into a 16-in. x 12-in. rectangle. Cut widthwise into sixteen 1-in. strips. Cut strips in half widthwise, forming 32 strips. Twist each strip 5-6 times; place on a baking sheet coated with cooking spray., Combine sugar and cinnamon. Spray dough sticks generously with refrigerated butter-flavored spray; sprinkle with cinnamon-sugar. Cover and let rise in a warm place until doubled, about 25 minutes. Bake at 375° for 10-12 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 72 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 96mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
CINNAMON ROASTED SWEET POTATOES
Make and share this Cinnamon Roasted Sweet Potatoes recipe from Food.com.
Provided by katew
Categories Yam/Sweet Potato
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Wash potatoes, dry well, cut into 2 cm thick rounds.
- Rub with combined oil and honey.
- Season with salt and pepper.
- Place in a baking dish with cinnamon sticks.
- Cook at 190 C for 20 minutes then remove from oven.
- Arrange cinnamon sticks under potatoes, turning the slices to expose uncooked side.
- Cook further 30 minutes till tender.
- Serve on platter adorned with the cinnamon sticks.
Nutrition Facts : Calories 99.8, Fat 4.7, SaturatedFat 0.3, Sodium 24.1, Carbohydrate 14.5, Fiber 1.3, Sugar 7.6, Protein 0.7
CINNAMON PIZZA STICKS WITH DIPPING GLAZE
Use a purchased refrigerated pizza dough or use your own favorite recipe. The success of these pizza sticks with fully depend on the quality of your pizza dough, may I say that if you are using your homemade pizza dough prepare your dough using vegetable oil in place of olive oil. If you use a large amount of pizza dough then double all ingredients. Yield will depend on how large you cut the dough sticks and the size of prepared dough you use.
Provided by Kittencalrecipezazz
Categories Dessert
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Set oven to 350°F.
- Roll out the prepared pizza dough into a large rectangle.
- Brush the melted butter over the dough.
- In a small cup combine the sugar and cinnamon.
- Sprinkle the cinnamon/sugar mixture liberally over the pizza dough.
- Slice the dough into either long strips, or cut in half and then slice into small sticks (the small ones are easier to handle).
- Place on a lightly greased baking sheet.
- Bake for about 15 minutes or until done.
- While the pizza sticks are baking, whisk the icing ingredients together until smooth, adding more icing sugar or whipping cream to achieve desired consistency.
- Dip the pizza sticks in the icing.
Nutrition Facts : Calories 244.4, Fat 8.6, SaturatedFat 5.4, Cholesterol 24.2, Sodium 65.6, Carbohydrate 43.2, Fiber 0.4, Sugar 41.9, Protein 0.2
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CINNAMON STICKS - 8 DELICIOUS & CLEVER WAYS YOU CAN …
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Estimated Reading Time 6 mins
- Add It To Your Stew. Cinnamon is a common ingredient in chili, Indian, and Moroccan dishes, but it can really amp up the flavors in a meat stew, too! Add the cinnamon stick when you add the raw vegetables and let it simmer the whole time you’re cooking the dish.
- Make Cinnamon Oatmeal. Cinnamon sticks are a great way to give your oatmeal an extra burst of flavor without adding any sugar! Simply add the whole stick when you add the water and allow it to infuse with the oatmeal the whole time it’s cooking.
- Make Cinnamon Syrup. A homemade cinnamon syrup has so many uses! You can add it to coffee or tea for a bit of sweetness, pour it over ice cream for a delicious dessert, or add it to cocktails for an extra punch of flavor.
- Add It To Mulled Wine. This Christmas, you can surprise your family by bringing a delicious, homemade mulled wine to the party! Put a cinnamon stick into a cheesecloth with the peel from an orange, one star anise, two crushed black cardamoms, and six black cloves.
- Use It As a Coffee or Tea Stirrers. Cinnamon sticks are a great way to add some flavor to a hot cup of coffee or tea. In order to do so, simply swirl your beverage around with a cinnamon stick to your heart’s content.
- Flavor Your Broth. If you make your own vegetable broth or meat stock at home, a cinnamon stick can be an excellent addition! In fact, the broth in Vietnamese pho is typically flavored with cinnamon, which gives the broth-based dish its well-rounded flavor.
- Add It To Your Roast or Slow Cooker. Next time you’re a slow-cooking lamb, beef, chicken, or pork, throw a cinnamon stick or two into the mix. As it cooks, the wonderful, savory taste and aroma will fill the dish (and your kitchen!)
- Flavor Your Rice. Cinnamon adds a delightful flavor to white rice that is both pleasant and surprising. To make cinnamon rice, simply add one stick to the rice and water when you put it on the stove or in the rice cooker.
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