Swizzle Nog Recipes
RUM SWIZZLE
Provided by Food Network
Time 5m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Add all the ingredients to a pitcher with a tight-fitting lid. Shake vigorously until a frothing head appears. Strain into cocktail glasses and let the fun begin.
BERMUDA RUM SWIZZLE
Make and share this Bermuda Rum Swizzle recipe from Food.com.
Provided by Ctraugh
Categories Beverages
Time 5m
Yield 6 Sour Glasses, 6 serving(s)
Number Of Ingredients 8
Steps:
- All all ingredients into the container, Shake vigorously until a frothing head appears.
- Strain into sour glasses.
Nutrition Facts : Calories 112.7, Fat 0.1, Sodium 1.4, Carbohydrate 6.7, Fiber 0.1, Sugar 4.7, Protein 0.3
CHOCOLATE SWIZZLE NOG
Warm up on a cold winter night with this tasty, cream-topped nog.
Provided by Allrecipes Member
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- In medium-sized saucepan over medium heat, combine milk, EAGLE BRAND®, and cocoa. Heat through, stirring constantly. Remove from heat; stir in vanilla or peppermint extract.
- Serve warm in mugs topped with whipped cream. Store covered in refrigerator.
Nutrition Facts : Calories 321.9 calories, Carbohydrate 23.1 g, Cholesterol 37.4 mg, Fat 10.8 g, Fiber 0.9 g, Protein 6.8 g, SaturatedFat 7 g, Sodium 123.5 mg, Sugar 21.5 g
SUNNY SWIZZLE (NON-ALCOHOLIC)
Make and share this Sunny Swizzle (non-alcoholic) recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine the juices, sugar and bitters in a shaker half filled with ice. Shake well.
- Strain into a collins glass almost filled with crushed ice. Stir.
- Fill with soda. Serve with a swizzle stick.
Nutrition Facts : Calories 26.9, Sodium 19.5, Carbohydrate 7.8, Fiber 0.2, Sugar 4.9, Protein 0.2
CHOCOLATE SWIZZLE NOG
Warm up on a cold winter night with this tasty, cream-topped nog.
Provided by Allrecipes Member
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- In medium-sized saucepan over medium heat, combine milk, EAGLE BRAND®, and cocoa. Heat through, stirring constantly. Remove from heat; stir in vanilla or peppermint extract.
- Serve warm in mugs topped with whipped cream. Store covered in refrigerator.
Nutrition Facts : Calories 321.9 calories, Carbohydrate 23.1 g, Cholesterol 37.4 mg, Fat 10.8 g, Fiber 0.9 g, Protein 6.8 g, SaturatedFat 7 g, Sodium 123.5 mg, Sugar 21.5 g
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RECIPE: CHOCOLATE SWIZZLE NOG (USING MILK AND SWEETENED ...
CHOCOLATE SWIZZLE NOG 1 (14-ounce) can Eagle Brand Sweetened Condensed Milk (NOT evaporated milk) 2 cups milk 1/2 teaspoon vanilla extract or peppermint extract Whipped cream or whipped topping 2 tablespoons unsweetened cocoa powder In medium-sized saucepan, combine Eagle Brand, milk and cocoa. Heat through, stirring constantly. Remove from heat.
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