Taco Fries Recipes

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TACO FRIES

Make and share this Taco Fries recipe from Food.com.

Provided by bmcnichol

Categories     Potato

Time 15m

Yield 6 serving(s)

Number Of Ingredients 2



Taco Fries image

Steps:

  • On baking sheets make a single layer of French fries.
  • Bake until golden brown, about 12 minutes.
  • In a bowl or bag, add fries and taco seasoning and shake until fries are coated.
  • Serve immediately.

2 tablespoons taco seasoning
1 (26 ounce) bag frozen crispy French fries

EASY TACO FRIES

A fun twist on the healthy oven fries we've all tried. Great with huevos rancheros, burgers, or just for a snack!

Provided by winkki

Categories     Lunch/Snacks

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 2



Easy Taco Fries image

Steps:

  • Oil/spray baking sheet; preheat oven to 450.
  • Mix potatoes and taco seasoning-- can stir in lg bowl or shake together in a bag until coated.
  • Spread on baking sheet.
  • Bake 20-30 min, turning several times.
  • Longer cooking= crisper fries.

Nutrition Facts : Calories 59.2, Fat 0.1, Sodium 2.7, Carbohydrate 13.7, Fiber 1.2, Sugar 0.6, Protein 1.3

2 -4 medium baking potatoes, cut into fries
1 packet taco seasoning (or homemade equivalent)

TACO CHEESE FRIES

I have not tried this recipe. I got the recipe from a recipe chat board. You can use green or yellow peppers in place of the red pepper.

Provided by internetnut

Categories     < 60 Mins

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8



Taco Cheese Fries image

Steps:

  • Bake french friends on foil-lined 11x17 inch cookie sheet oven for 15 minutes.
  • Sprinkle with seasoning mix, onion, tomato and pepper.
  • Mix.
  • Whisk soup, milk and cayenne pepper until smooth. Drizzle over fries evenly.
  • Bake in 450 F oven for 10 minutes until bubbling around edges.

2 1/4 lbs frozen french fries
1 tablespoon taco seasoning
1/4 cup green onion, chopped
1/2 cup seeded diced tomatoes
1/4 cup diced red pepper
1 (10 ounce) can cheddar cheese soup
1/2 cup milk
1/8 teaspoon cayenne pepper

LOADED TACO WAFFLE FRIES

Provided by Trisha Yearwood

Time 45m

Yield 4 servings

Number Of Ingredients 15



Loaded Taco Waffle Fries image

Steps:

  • For the taco fries: Preheat the oven to 450 degrees F.
  • Spread the waffle fries out on a large rimmed baking sheet and bake, stirring once, until golden brown and crisp, about 25 minutes.
  • Meanwhile, heat the oil in a medium skillet over medium-high heat. Add the ground beef and cook, breaking up any clumps with a wooden spoon, until brown, about 5 minutes. Stir in the taco seasoning, then add 1/4 cup water and simmer until the liquid evaporates, about 2 minutes.
  • Transfer the waffle fries to a large plate. Mound the beef in the middle, then sprinkle the cheese, lettuce, beans, jalapenos, olives, tomatoes and avocado over the top. Dollop with sour cream.
  • For the creamy hot sauce: Mix together the mayonnaise, yellow mustard and hot sauce in a small bowl. Drizzle over the top and serve.

One 22-ounce bag frozen waffle fries
1 1/2 teaspoons vegetable oil
8 ounces ground beef (85% lean)
1 tablespoon taco seasoning (about half of a 1-ounce package)
1 cup shredded Cheddar
1 cup shredded iceberg lettuce
1/2 cup drained pinto beans
1/4 cup pickled jalapenos
1/4 cup sliced black olives
2 Roma tomatoes, seeded and chopped
1 small avocado, chopped
Sour cream, for serving
1/2 cup mayonnaise
2 tablespoons yellow mustard
2 tablespoons hot sauce, such as sriracha

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