TACO SOUP
Provided by Ree Drummond : Food Network
Categories main-dish
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 16
Steps:
- Heat the olive oil in a large Dutch oven over medium heat. When the oil is hot, add the onion and garlic and cook until they have started to soften, about 1 minute. Add the beef and sprinkle with a pinch of salt and pepper. Cook the beef, breaking it up with a spatula, until it is cooked through and browned, about 8 minutes. Add the tomato paste and taco seasoning, then stir to combine.
- Stir in the black beans, corn, tomatoes with green chiles and vegetable stock. Add a few dashes of hot sauce, then stir well and bring to a simmer. Simmer to allow the flavors to come together and the liquid to slightly thicken, 10 to 15 minutes. Taste and adjust the seasoning as needed.
- Serve in bowls, garnished with the Cheddar, sour cream, cilantro and more hot sauce to taste. Crumble over the corn chips.
SIMPLE TACO SOUP
We first sampled this chili-like taco soup recipe at a church dinner. What a warming dish for a cold day. And because it uses packaged seasonings with several cans of vegetables, it's a snap to prepare. -Glenda Taylor, Sand Springs, Oklahoma
Provided by Taste of Home
Time 25m
Yield 8 servings (about 2 quarts).
Number Of Ingredients 10
Steps:
- In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Add taco seasoning and mix well. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until heated through, stirring occasionally.
Nutrition Facts : Calories 370 calories, Fat 14g fat (5g saturated fat), Cholesterol 70mg cholesterol, Sodium 1369mg sodium, Carbohydrate 35g carbohydrate (7g sugars, Fiber 7g fiber), Protein 27g protein.
TACO SOUP
This soup seems just perfect for the whole family. A wonderful recipe to modify according to your tastes, I usually leave out the olives, and let my olive lover boyfriend add them on his own at the end. Another great Paula Deen recipe.
Provided by ladywisconsin
Categories Meat
Time 21m
Yield 12-16 serving(s)
Number Of Ingredients 18
Steps:
- Brown the ground beef and onions in a large skillet; drain the excess fat, then transfer the browned beef and onions to a large slow cooker or a stockpot.
- Add the beans, corn, tomatoes, green chiles, black olives, green olives, taco seasoning, and ranch dressing mix, and cook in a slow cooker on low for 6 to 8 hours or simmer over low heat for about 1 hour in a pot on the stove.
- To serve, place a few corn chips in each bowl and ladle soup over them. Top with sour cream, cheese, green onions and jalapenos.
Nutrition Facts : Calories 361.5, Fat 12.6, SaturatedFat 4.6, Cholesterol 51.4, Sodium 881.4, Carbohydrate 39.7, Fiber 10, Sugar 4.9, Protein 24.7
BEEF TACO SOUP
If you can run a can opener, you can easily prepare this delicious soup! It's a family favorite, adapted from a recipe by Jan Olpin, that's tasty, quick-to-make, and freezes excellently!
Provided by Debs Recipes
Categories Black Beans
Time 40m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Saute ground beef and onions together until meat is browned and onions are tender; drain fat from pan.
- Combine meat and onions in stockpot with remaining ingredients, except for masa harina and 3/4 cup water; simmer for thirty minutes to blend flavors.
- Shake or stir together masa harina and water to make a smooth paste; gradually stir masa paste into soup; cook and stir soup until slightly thickened.
- Place a small handful of crushed taco chips into each serving bowl, ladle soup over the chips, then top with shredded cheese and a dollop of sour cream.
Nutrition Facts : Calories 372.4, Fat 10.6, SaturatedFat 3.8, Cholesterol 38.6, Sodium 841.7, Carbohydrate 47.6, Fiber 9.1, Sugar 5.2, Protein 24.4
More about "taco soup with ground beef recipes"
10 BEST EASY TACO SOUP GROUND BEEF RECIPES | YUMMLY
From yummly.com
10 BEST TACO SOUP WITH GROUND BEEF RECIPES | YUMMLY
From yummly.com
EASY TACO SOUP WITH GROUND BEEF RECIPE - THE SPRUCE EATS
From thespruceeats.com
Ratings 55Category Lunch, Dinner, Entree, SoupAuthor Donna JohansenCalories 406 per serving
TACO SOUP (EASY GROUND BEEF SOUP) - OLIVIA'S CUISINE
From oliviascuisine.com
Cuisine Tex-MexCategory SoupServings 10Calories 198 per serving
TACO SOUP WITH GROUND BEEF - NEW HARTFORD FARM CO
From newhartfordfarmco.com
BEEF TACO SOUP RECIPE - COOK WITH CAMPBELLS CANADA
From cookwithcampbells.ca
TACO SOUP WITH GROUND BEEF - COOKING UP MEMORIES
From cookingupmemories.com
CREAMY TACO SOUP - GROUND BEEF RECIPES
From groundbeefrecipes.com
TACO SOUP RECIPE (EASY GROUND BEEF VERSION) | KITCHN
From thekitchn.com
KETO CREAMY TACO SOUP WITH GROUND BEEF RECIPE - KETO RECIPES
From ketocipes.com
TACO SOUP WITH GROUND BEEF - INQUIRING CHEF
From inquiringchef.com
10 BEST EASY TACO SOUP GROUND BEEF RECIPES | YUMMLY
From yummly.com
TACO BELL SEASONING - INSANELY GOOD
From insanelygoodrecipes.com
PAULA DEEN: EASY GROUND BEEF TACO SOUP RECIPE - SERVES 5
From pauladeen.com
SLOW COOKER TACO SOUP WITH GROUND BEEF RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST EASY TACO SOUP GROUND BEEF RECIPES | YUMMLY
From yummly.com
FOOD NETWORK TACO SOUP - FINDRECIPES.INFO
From findrecipes.info
You'll also love