Tandoori Spice Blend Recipes

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TANDOORI SPICE BLEND

An easy Tandoori Spice Blend recipe

Categories     Ginger     Vegetarian     Backyard BBQ     Spice     Vegan     Coriander     Cumin     Paprika     Bon Appétit

Yield Makes 2 tablespoons plus 1 teaspoon

Number Of Ingredients 7



Tandoori Spice Blend image

Steps:

  • Whisk all ingredients into small bowl to blend. DO AHEAD: Spice blend can be made 2 weeks ahead. Store airtight at room temperature.

1 teaspoon ground ginger
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon paprika
1 teaspoon turmeric
1 teaspoon salt
1 teaspoon cayenne pepper

TANDOORI SPICE MIX

Make and share this Tandoori Spice Mix recipe from Food.com.

Provided by Nif_H

Categories     Indian

Time 5m

Yield 2/3 cup

Number Of Ingredients 10



Tandoori Spice Mix image

Steps:

  • Mix.
  • Store in airtight container.

3 tablespoons ground ginger
3 tablespoons coriander
1 tablespoon ground cumin
1 tablespoon paprika
1 tablespoon pepper
2 teaspoons salt
1 1/2 teaspoons turmeric
1 1/2 teaspoons ground nutmeg
1 1/2 teaspoons ground cloves
1 1/2 teaspoons cinnamon

TANDOORI MASALA SPICE MIX

I needed this mix for a butter chicken recipe. Rather than another trip to the store, I decided to make my own!

Provided by TheBritishBaker

Categories     World Cuisine Recipes     Asian     Indian

Time 5m

Yield 8

Number Of Ingredients 11



Tandoori Masala Spice Mix image

Steps:

  • Combine coriander, cumin, garlic powder, ginger, cloves, mace, fenugreek, cinnamon, black pepper, cardamom, and nutmeg together in a bowl; store in an airtight container.

Nutrition Facts : Calories 19.3 calories, Carbohydrate 2.9 g, Fat 0.8 g, Fiber 1.6 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 3.7 mg, Sugar 0.2 g

2 tablespoons ground coriander
1 ½ tablespoons ground cumin
1 teaspoon garlic powder
1 teaspoon ground ginger
1 teaspoon ground cloves
1 teaspoon ground mace
1 teaspoon ground fenugreek
1 teaspoon ground cinnamon
1 teaspoon ground black pepper
1 teaspoon ground cardamom
½ teaspoon ground nutmeg

TANDOORI SPICE BLEND

Make and share this Tandoori Spice Blend recipe from Food.com.

Provided by Queen Dana

Categories     Indian

Time 5m

Yield 2 1/3 tablespoons

Number Of Ingredients 7



Tandoori Spice Blend image

Steps:

  • Whisk all ingredients into small bowl to blend. DO AHEAD: Spice blend can be made 2 weeks ahead. Store airtight at room temperature.

1 teaspoon ground ginger
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon paprika
1 teaspoon turmeric
1 teaspoon salt
1 teaspoon cayenne pepper

TANDOORI MASALA (SPICE MIX)

Make and share this Tandoori Masala (Spice Mix) recipe from Food.com.

Provided by Sandi From CA

Categories     Asian

Time 3m

Yield 1/3 cup (approximately)

Number Of Ingredients 12



Tandoori Masala (Spice Mix) image

Steps:

  • Mix all the above ingredients (without roasting them first) and push through a fine sieve.
  • Store in an airtight container and close the lid tightly after use.

1 teaspoon garlic powder (Lasun)
1 teaspoon ground ginger (Adrak)
1 teaspoon ground cloves (Lavang)
1/2 teaspoon grated nutmeg (Jaiphal)
1 teaspoon mace (Javitri)
1 1/2 tablespoons ground cumin (Jeera)
2 tablespoons ground coriander (Dhania)
1 teaspoon ground fenugreek (Methi)
1 teaspoon ground cinnamon (Tuj or Dalchini)
1 teaspoon fresh ground black pepper (Kalimirchi)
1 teaspoon ground brown cardamom (Elaichi)
1 teaspoon red food coloring

TANDOORI SPICE MIX

Number Of Ingredients 6



Tandoori Spice Mix image

Steps:

  • Mix together the ginger, cumin, coriander, paprika, turmeric, and cayenne in a bowl. This spice mix will keep in an airtight container for up to 6 months.

2 teaspoons ground ginger
2 teaspoons ground cumin
2 teaspoons ground coriander
2 teaspoons sweet paprika
2 teaspoons ground turmeric
2 teaspoons cayenne pepper

TANDOORI SPICE MIX

Make and share this Tandoori Spice Mix recipe from Food.com.

Provided by Queenkungfu

Categories     Asian

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6



Tandoori Spice Mix image

Steps:

  • Combine.

1 tablespoon minced ginger (frsh)
1 1/2 teaspoons coriander
2 teaspoons cumin
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon pumpkin pie spice

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