TANGERINE AND HERB BRANZINO
Provided by Giada De Laurentiis Bio & Top Recipes
Categories main-dish
Time 55m
Yield 2 to 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F. Spray a rimmed baking sheet with nonstick cooking spray.
- Use paper towels to pat the whole fish dry. Score the skin of each branzino by making two shallow cuts on a slight diagonal on each side of the fish. Season each branzino inside and out with 1/2 teaspoon salt and 1/4 teaspoon pepper.
- Slice 1 tangerine crosswise into 8 rounds (discard any seeds). Halve and squeeze the other tangerine to get 1/4 cup juice.
- Stuff the cavity of each branzino with the sliced tangerine, oregano sprigs and rosemary sprigs. Close the belly slightly around the filling and tie loosely with a piece of butcher's string to help hold the filling inside.
- Heat a large, oven-safe skillet over medium-high heat. Add 2 tablespoons olive oil and swirl to coat the pan. Working one at a time, place the fish in the pan and allow it to sear for 3 minutes, pressing down gently to ensure even browning and crispness. Reduce the heat to medium and cook until the first side is golden-brown and crisp, 1 to 2 minutes longer, then flip the fish and repeat on the other side until the fish is golden-brown and crisp, about 4 minutes.
- Transfer the fish to the prepared baking sheet. Add 1 tablespoon olive oil to the pan and repeat with the other fish. Place the baking sheet in the oven and cook until the fish are cooked through and the flesh is flaky, about 8 minutes. Remove the fish from the oven and untie and discard the string. Let the fish to rest for 4 minutes.
- While the fish rests, in a small bowl whisk together the Dijon mustard, chopped oregano, tangerine juice, 1/4 teaspoon salt and 4 teaspoons olive oil. While the fish is still warm, drizzle the vinaigrette over the fish and serve.
SEARED TUNA WITH MELON SALSA AND TANGERINE LIME MOJO
Steps:
- Combine tangerine juice, lime juice, maple syrup, and red pepper flakes in a saucepan. Reduce by half. Cool. Add 1/4 cup olive oil and season with salt, and set aside.
- In a bowl, combine honeydew, cantaloupe, mango, orange segments, and onions. Add orange juice, extra-virgin olive oil, and mint. Season with salt and set aside.
- In a saute pan, heat the olive oil, and sear tuna until medium rare. Toss with tangerine mojo and serve with salsa.
TANGERINE AND RED ONION SALAD
Provided by Marian Burros
Categories weekday, salads and dressings
Time 15m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Peel and slice the tangerines horizontally. Seed and section. Place in a serving bowl.
- Mince the red onion. Pit and coarsely chop the olives. Add to the bowl. Drizzle with oil and mix.
Nutrition Facts : @context http, Calories 106, UnsaturatedFat 3 grams, Carbohydrate 19 grams, Fat 4 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 74 milligrams, Sugar 14 grams
FAST AND EASY TANGERINE SAUCE
Easy sauce for vegetables, chicken, or fish. I originally developed this recipe as a topping for fresh steamed broccoli but found it works well with a variety of foods. I get the tangerine juice from Walmart but other large grocery stores and natural food markets should carry it. For a slightly different flavor try mandarin orange juice.
Provided by Scott Rhoades
Categories Sauces
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Put 1 cup of tangerine juice in sauce pan along with lemon juice, butter, and salt.
- Put pan on low heat.
- You want to heat up the mixture without boiling it.
- The butter should be completely melted and sauce steaming.
- While the main ingredients are heating up, mix the remaining 1/2 cup of tangerine juice with the corn starch and mix until smooth.
- Once the sauce is steaming slowly whisk the corn starch mixture into the pan.
- Keep whisking until sauce thickens.
- Once sauce has thickened, remove from heat and serve over you favorite steamed vegetables (it is excellent over broccoli), fish, or chicken.
Nutrition Facts : Calories 59.5, Fat 5.8, SaturatedFat 3.6, Cholesterol 15.3, Sodium 331.8, Carbohydrate 2.1, Sugar 0.1, Protein 0.1
TANGERINE TOSSED SALAD
My mother taught me how to cook when I was a young girl. The sweet tangerines and crunchy caramelized almonds make this one of my favorite recipes. -Helen Musenbrock, O'Fallon, Missouri
Provided by Taste of Home
Categories Lunch Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a small skillet, cook and stir the almonds and 2 tablespoons sugar over medium-low heat for 25-30 minutes or until the sugar is melted and the almonds are toasted. Remove from the heat. Peel and section the tangerines, reserving 1 tablespoon juice., In a large bowl, combine the lettuce, onions, tangerines and almonds. In a small bowl, whisk the vinegar, oil, salt, pepper, reserved juice and remaining sugar. Pour over salad; toss to coat.
Nutrition Facts : Calories 138 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 105mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
More about "tangerine salsa recipes"
10 FRESH TANGERINE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published Aug 27, 2021Category Recipe Roundup
- Tangerine Sauce. This flavorful sauce is the perfect accompaniment to any fish, but I particularly love it on baked salmon. The sweetness of the tangerines pairs perfectly with the depth of the fish and creates such a nice contrast.
- Tangerine Garlic Chicken. In this dish, chicken gets coated in a honey, garlic, and tangerine glaze, which is such a treat for your tastebuds! This recipe calls for chicken thighs, which I generally prefer as opposed to breasts.
- Tangerine Strawberry Creamsicle Smoothie. This smoothie has a similar taste to a traditional creamsicle, but the strawberries give it a little extra sweetness, which is so refreshing.
- Avocado and Tangerine Salad with Jalapeño Vinaigrette. Between the tangerines, avocado, jalapeno, and arugula, this salad has a myriad of flavors and textures, and it also packs a punch!
- Mediterranean Beet Salad with Tangerines, Greens, and Feta. I absolutely love beet salads, but I had never thought of adding tangerines into the mix until I came across this recipe.
- Tangerine Salsa. I know what you’re thinking. “Isn’t tangerine salsa too sweet?” While it is sweeter than a traditional tomato salsa, it’s balanced out with lime juice, onion, and tomatoes.
- Tangerine Caprese Kebabs. These appetizers couldn’t possibly be any prettier! The contrast of the white mozzarella, green mint, and orange tangerines make these look even more appetizing.
- Tangerine Vanilla Sugar Cookies. If you’re a fan of traditional sugar cookies, just wait until you try this upgraded version. They’re crispy on the outside, chewy on the inside, and bursting with the sugar flavor you know and love coupled with the tanginess of tangerine.
- Tangerine and Gin. Of course, I had to include a cocktail on this list to go along with the sugar cookies. Made with gin, strawberries, mint, and tangerines, this is one drink that you’ll be hooked on after the first sip.
- Tangerine Cake. This cake is absolutely bursting with citrus flavor! It’s light, delicious, and the best part is, it couldn’t be easier to make. Your tangerines go straight into the blender — skin and all — and then the mixture gets added into your cake mix.
KIWI AND TANGERINE SALSA - TASTE AND TELL
From tasteandtellblog.com
Reviews 7Category DipServings 2.5Estimated Reading Time 3 mins
TANGERINE HABANERO SALSA RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 2Total Time 1 hr 10 mins
TILAPIA WITH TANGERINE SALSA - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
FRUIT SALSA - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
THE BLOOD ORANGE TANGERINE SALMON STACK BY KASIM - SPINDRIFT
From drinkspindrift.com
TANGERINE RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
PINEAPPLE SALSA RECIPE | THE RECIPE CRITIC
From therecipecritic.com
TASTY TANGERINE SALSA - PRODUCE DEPOT
From producedepot.ca
TANGERINE SALSA | SEASONED COOKING
From seasoned.com
TANGERINE SALSA, TWO WAYS — CINNAMON SOCIETY
From cinnamonsociety.com
SPIRAL CUT HAM WITH TANGERINE SALSA RECIPE AT WOMANSDAY.COM
From womansday.com
TANGERINE SALSA (GREAT CITRUS) - BIGOVEN.COM
From bigoven.com
MANDARIN MIMOSA OR TANGERINE MIMOSA - LAYLITA'S RECIPES
From laylita.com
MANDARIN ORANGE SALSA - DOWNSHIFTOLOGY
From downshiftology.com
SALMóN CON SALSA DE MANDARINA (SALMON WITH TANGERINE SAUCE)
From mycolombianrecipes.com
TANGERINE SALSA – THE GROVES
From halegroves.com
You'll also love