Tangy Buttermilk Cheese Bread For Your Bread Machine Recipes

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TANGY BUTTERMILK CHEESE BREAD

A nice change from a traditional loaf of white bread.

Provided by Alicia

Categories     Bread     Yeast Bread Recipes

Yield 12

Number Of Ingredients 6



Tangy Buttermilk Cheese Bread image

Steps:

  • Place ingredients in bread machine pan in the order suggested by the manufacturer. Select White Bread setting. Start.
  • To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.

Nutrition Facts : Calories 47.4 calories, Carbohydrate 1.9 g, Cholesterol 10 mg, Fat 3.1 g, Fiber 0.1 g, Protein 3.1 g, SaturatedFat 1.9 g, Sodium 368.6 mg, Sugar 1.7 g

1 ⅛ cups buttermilk
3 cups bread flour
1 ½ teaspoons salt
1 ½ teaspoons white sugar
¾ cup shredded sharp Cheddar cheese
1 ½ teaspoons active dry yeast

TANGY BUTTERMILK CHEESE BREAD FOR YOUR BREAD MACHINE

Make and share this Tangy Buttermilk Cheese Bread for Your Bread Machine recipe from Food.com.

Provided by Starfire aka Wendy

Categories     Breads

Time 2h10m

Yield 10 serving(s)

Number Of Ingredients 6



Tangy Buttermilk Cheese Bread for Your Bread Machine image

Steps:

  • Place ingredients in bread machine pan in the order suggested by the manufacturer.
  • Select White Bread setting. Start.
  • To bake bread in oven: select dough or manual cycle.
  • Once cycle is complete, shape dough and place in a greased loaf pan.
  • Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.
  • In my Bread machine start to finish is 2 1/2 hours. This makes a 1 1/2 pound loaf.

1 1/8 cups buttermilk
3 cups bread flour
1 1/2 teaspoons salt
1 1/2 teaspoons white sugar
3/4 cup sharp cheddar cheese, shredded
1 1/2 teaspoons active dry yeast

TANGY BUTTERMILK CHEESE BREAD

Make and share this Tangy Buttermilk Cheese Bread recipe from Food.com.

Provided by Vino Girl

Categories     Yeast Breads

Time 2h20m

Yield 1 One & a half pound loaf, 16 serving(s)

Number Of Ingredients 7



Tangy Buttermilk Cheese Bread image

Steps:

  • Bring all ingredients to room temperature by letting them stand on counter about 30 minutes.
  • Place yeast in bread machine pan according to directions in manual.
  • In medium bowl, combine flour, oats, sugar and salt; mix well. Stir in cheese.
  • Place all ingredients in bread machine pan according to manual.
  • Select white bread, light crust setting.
  • Remove bread from pan to wire rack and cool before slicing.

Nutrition Facts : Calories 135.1, Fat 2.5, SaturatedFat 1.3, Cholesterol 6.4, Sodium 273.3, Carbohydrate 22.6, Fiber 1.2, Sugar 2.7, Protein 5.3

2 1/2 teaspoons quick-rising yeast
2 3/4 cups bread flour
1 cup quick oats or 1 cup old fashioned oats, uncooked
2 tablespoons sugar
1 1/2 teaspoons salt
3/4 cup shredded sharp cheddar cheese
1 1/3 cups buttermilk

ITALIAN CHEESE BREAD

A strong tasting cheese bread.

Provided by roger russell

Categories     Bread     Yeast Bread Recipes

Yield 12

Number Of Ingredients 9



Italian Cheese Bread image

Steps:

  • Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
  • Select White Bread or Basic cycle. Start.

Nutrition Facts : Calories 37 calories, Carbohydrate 3 g, Cholesterol 6.6 mg, Fat 2.1 g, Fiber 0.3 g, Protein 1.8 g, SaturatedFat 1.1 g, Sodium 337.9 mg, Sugar 2.2 g

1 ¼ cups warm water
3 cups bread flour
½ cup shredded pepperjack cheese
2 teaspoons Italian seasoning
1 teaspoon ground black pepper
2 tablespoons grated Parmesan cheese
2 tablespoons brown sugar
1 ½ teaspoons salt
2 teaspoons active dry yeast

BUTTERMILK CHEESE BREAD

Make and share this Buttermilk Cheese Bread recipe from Food.com.

Provided by quixoposto

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 8



Buttermilk Cheese Bread image

Steps:

  • Put all ingredients in the bread machine and start.

1 package yeast
3 cups bread flour
1 teaspoon baking powder
1 teaspoon salt
1 tablespoon sugar
1 cup buttermilk
1/4 cup warm water
1 cup grated extra-sharp cheddar cheese

BUTTERMILK CHEESE BREAD (BREAD MACHINE)

I needed bread and wanted to use what I had at home. This is what I came up with. It came out of the oven with a crackly, blistered crust and a great light texture. Excellent with soup or for sandwiches.

Provided by duonyte

Categories     Yeast Breads

Time 3h20m

Yield 1 1.5 lb loaf, 12 serving(s)

Number Of Ingredients 9



Buttermilk Cheese Bread (Bread Machine) image

Steps:

  • Place ingredients in bread machine pan in recommended order and set on dough cycle.
  • Check consistency of dough and add additional water or flour, if necessary.
  • At end of cycle, remove, shape, and let rise until approximately doubled. Bake in preheated 350 deg. oven. for app. 30 to 40 minute.

Nutrition Facts : Calories 136.2, Fat 3.2, SaturatedFat 1.7, Cholesterol 24, Sodium 253.3, Carbohydrate 20.8, Fiber 1.3, Sugar 0.9, Protein 6

3/4 cup water
1 egg
3/4 cup shredded sharp cheddar cheese
1/2 cup whole wheat flour
2 cups bread flour
3 tablespoons dry buttermilk
1 teaspoon salt
2 1/2 teaspoons yeast
1/2 teaspoon lemon pepper

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