Tangy Cranberry Bread Recipes

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TANGY CRANBERRY ORANGE BREAD

This bread is insanely flavorful with an intense orange flavor. You'd never guess this to have almost no fat, carbs or cholesterol! A loaf of this in our house barely comes out of the oven before it's gone. You can substitute raisins or dates for the cranberries, but we like the tang of the cranberries.

Provided by Julie Ann Keene

Categories     Sweet Breads

Time 55m

Number Of Ingredients 10



Tangy Cranberry Orange Bread image

Steps:

  • 1. Preheat oven to 350 degrees. Grease a 9x5 in loaf pan.
  • 2. Combine applesauce, Orange juice, egg, sugar and vanilla in a large bowl; blend with mixer until smooth. Stir in zest.
  • 3. Add flour, baking powder and baking soda and mix until ingredients are blended. Fold in cranberries.
  • 4. Pour batter into loaf pan. Bake 45-50 minutes, until toothpick inserted into the middle comes out clean.

1/4 c applesauce
3/4 c orange juice
1 egg
3/4 c sugar
3/4 tsp vanilla extract
1 Tbsp fresh orange zest
2 c flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1 1/2 c dried cranberries

BANANA CRANBERRY BREAD

I always have leftover cranberry sauce after Thanksgiving, so I created this recipe which is very moist and delicious.

Provided by LINDA VOLLRATH

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     Cranberry Bread Recipes

Time 1h30m

Yield 24

Number Of Ingredients 13



Banana Cranberry Bread image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.
  • In a large bowl, cream together the sugar and shortening until light and fluffy. Beat in eggs, and mix in bananas, cranberry sauce, milk, and vanilla. In a separate bowl, mix together flour, baking soda, baking powder, cinnamon, and nutmeg. Gradually blend flour mixture into the banana mixture. Fold in walnuts. Pour into the prepared loaf pans.
  • Bake for 50 to 60 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean. Cool in pan for 10 minutes, then turn out onto a wire rack, and cool completely.

Nutrition Facts : Calories 291.5 calories, Carbohydrate 45.4 g, Cholesterol 23.7 mg, Fat 11.2 g, Fiber 1.3 g, Protein 3.7 g, SaturatedFat 2.6 g, Sodium 116 mg, Sugar 27.4 g

2 ½ cups white sugar
1 cup shortening
3 eggs
3 mashed bananas
1 cup cranberry sauce
½ cup milk
1 teaspoon vanilla extract
4 cups all-purpose flour
1 ½ teaspoons baking soda
1 ½ teaspoons baking powder
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ cup chopped walnuts

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