Teddies Apple Cake Recipe Epicuriouscom

Steps:

• 1. Preheat oven to 350 degrees. Butter & flour a 9 inch tube pan. Beat oil & sugar together in a mixer (paddle attachment) while assembling the remaining ingredients. After approx. 5 minutes add the eggs & beat until mixture is creamy 2. Sift together 3 cups of flour, salt, cinnamon, & baking soda. Stir into batter. Add vanilla, apples, walnuts & raisins & stir until combined. 3. Transfer mix to the prepared pan. Bake for 1 hour 15 minutes or until a toothpick inserted in centre comes out clean. Cool in the pan before turning out. Serve at room temperature with vanilla ice cream if desired

Steps:

• Preheat oven to 350°F Butter and flour a 9-inch tube pan. Beat the oil and sugar together. After about 5 minutes, add the eggs and beat until the mixture is creamy.
• Sift together 3 cups of flour, the salt, cinnamon, and baking soda. Stir into the batter. Add the vanilla, apples, walnuts and raisins and stir until combined.
• Transfer the mixture to the prepared pan. Bake for 1 hours and 15 min., or until a toothpick inserted in the center comes out clean.
• Cool in the pan before turning out. Serve at room temperature with vanilla ice cream, if desired.

Steps:

• Preheat oven to 350 degrees. Butter and flour a 9-inch tube pan. Beat the oil and sugar together in a mixer (fitted with a paddle attachment) while assembling the remaining ingredients. After about 5 minutes, add the eggs and beat until the mixture is creamy.
• Sift together 3 cups of flour, the salt, cinnamon and baking soda. Stir into the batter. Add the vanilla, apples, walnuts and raisins and stir until combined.
• Transfer the mixture to the prepared pan. Bake for 1 hour and 15 minutes, or until a toothpick inserted in the center comes out clean. Cool in the pan before turning out. Serve at room temperature with vanilla ice cream, if desired.

Steps:

• 1. Preheat oven to 350°F. Butter and flour a 9-inch tube pan. Beat the oil and sugar together in a mixer (fitted with a paddle attachment) while assembling the remaining ingredients. After about 5 minutes, add the eggs and beat until the mixture is creamy. 2. Sift together 3 cups of flour, the salt, cinnamon and baking soda. Stir into the batter. Add the vanilla, apples, walnuts and raisins and stir until combined. 3. Transfer the mixture to the prepared pan. Bake for 1 hour and 15 minutes, or until a toothpick inserted in the center comes out clean. Cool in the pan before lifting out. Serve at room temperature with vanilla ice cream or whipped cream, if desired.