Terrifictinfoilpotatoes Recipes

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TERRIFIC TIN-FOIL POTATOES

A nice twist to potatoes/veggies on the grill! You can make them in the oven, too, if you're not grillin'!

Provided by LorenLou

Categories     Potato

Time 1h

Yield 6 serving(s)

Number Of Ingredients 8



Terrific Tin-foil Potatoes image

Steps:

  • Pull off two large sheets of heavy duty foil.
  • Attach them together along wide edge, by making a"seam" in the middle (put edges together and fold over at least twice), so that you have one large sheet.
  • Slice potatoes approximately 1/4" thick.
  • (Peel, or not- up to you).
  • Place in center of tin-foil.
  • Slice onions and red pepper and pile on top of potatoes.
  • Sprinkle the minced garlic, soup mix, thyme, and salt and pepper over the piled veggies.
  • Dot with cubes of butter.
  • Wrap tightly in the tin-foil, and cook on the grill about 30-45 minutes, or until potatoes are tender.
  • (You may want to place foil packet on top of one more sheet of foil just to make sure it doesn't burn- depends on how hot the grill is!).
  • You can also bake in the oven at 375 for 45 minutes.
  • (Place on a jelly roll pan or cookie sheet for support).

4 large potatoes
2 cloves garlic, minced
1 medium onion
1 red bell pepper
1 teaspoon thyme or 1 tablespoon fresh thyme
5/8 ounce package dry onion soup mix (more or less, to your taste)
4 tablespoons butter or 4 tablespoons margarine
salt and pepper

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