TEX-MEX CASSEROLE
Provided by Food Network Kitchen
Time 4h45m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Combine the refried beans, frozen corn, poblanos, 1/4 cup cilantro, the cumin and chile powder in a medium bowl. Combine the salsa, tomatoes and the remaining 1/4 cup cilantro in a separate medium bowl. Toss the cheddar and muenster cheese in a third bowl; set aside.
- Spread about 1/2 cup of the salsa mixture in a thin layer in a 6-quart slow cooker. Top with about 6 tostada shells, breaking them as needed to cover the bottom. Spread half of the bean mixture over the tostada shells, then sprinkle with 1 1/2 cups of the cheese mixture and 1 cup of the salsa mixture. Repeat the layers (tostada shells, bean mixture, cheese, salsa mixture), then top with the remaining tostadas, cheese and salsa.
- Cover and cook on low, 4 hours. Uncover and let rest 15 minutes. Serve with the sliced avocados, sour cream, cilantro and pickled jalapenos.
TEXAS ONION CASSEROLE
Make and share this Texas Onion Casserole recipe from Food.com.
Provided by hrlyhny
Categories Corn
Time 1h5m
Yield 1 8x13 pan
Number Of Ingredients 13
Steps:
- Cook onions in butter, salt and pepper.
- Stir in sour cream, dill weed and 1/2 cheese.
- In another bowl, mix cream style corn, whole corn, milk, egg, corn muffin mix and tabasco.
- Put corn mixture in greased pan, onion mixture on top and then remaining cheese.
- Bake at lease 45 minute@ 325-350 until cheese is golden brown and mixture"sets".
Nutrition Facts : Calories 4203.8, Fat 254.8, SaturatedFat 145.4, Cholesterol 820.8, Sodium 7704.2, Carbohydrate 406.7, Fiber 36.6, Sugar 39.8, Protein 109.2
TEXAS CASSEROLE
This is a nice, smooth, cream cheese & noodle casserole with a tomato based sauce and was a favorite of mine when I was growing up. Mom says it's been in the family for years! Feel free to tinker with the amounts!
Provided by Dave Dallas
Categories Meat
Time 1h15m
Yield 4-6 , 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground beef with onion and garlic, drain.
- Mix ground beef mixture, sugar, tomato sauce, sour cream, and cream cheese with hot cooked noodles.
- Sprinkle with 1/2 cup grated cheese.
- Bake at 350 degrees for 1 hour.
TEX MEX CASSEROLE
Make and share this Tex Mex Casserole recipe from Food.com.
Provided by Charlotte J
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large saucepan, cook ground beef with onions and garlic, stirring frequently, until browned and pour off drippings.
- Add tomato sauce and chili powder and bring to a boil.
- Reduce heat and simmer uncovered for 8-10 minutes or until most of liquid is absorbed, stirring occasionally.
- Meanwhile, heat oil in a 10-inch nonstick ovenproof skillet over medium-high heat until sizzling.
- Add potatoes, pressing into one layer.
- Cook 5 minutes or until bottom is golden brown.
- Turn with large spatula and continue cooking 4 to 5 minutes or until bottom of potatoes are golden brown, reducing heat if potatoes are browning too quickly.
- Don't worry if potatoes break apart when you turn them and just pat them back together with the spatula.
- Spoon ground beef mixture over potatoes and top with tomatoes, chilies and cheese.
- Broil 3 to 4 inches from broiler 2-3 minutes or until cheese is melted.
Nutrition Facts : Calories 633.4, Fat 39.1, SaturatedFat 12.9, Cholesterol 86.1, Sodium 990.1, Carbohydrate 45.3, Fiber 4.9, Sugar 6.7, Protein 25.5
TACO CASSEROLE
We love Mexican food and I love easy meals, this fits both. Serve with a salad and it's a meal!
Provided by Debi Van Name
Categories Main Dish Recipes Casserole Recipes Noodles
Time 1h
Yield 10
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook pasta in a large pot of boiling water until al dente. Drain.
- In a large skillet, cook and stir ground beef and chopped onion over medium heat until brown. Mix in tomato soup, diced tomatoes, and taco seasoning mix. Stir in pasta.
- Spoon beef mixture into a 9x13 inch baking dish. Sprinkle crumbled taco chips and grated cheese on top.
- Bake for 30 to 35 minutes, until the cheese is melted. Serve with chopped green onions and sour cream, if desired.
Nutrition Facts : Calories 334.3 calories, Carbohydrate 28.2 g, Cholesterol 50.1 mg, Fat 17 g, Fiber 1.8 g, Protein 15.6 g, SaturatedFat 7.8 g, Sodium 634.6 mg, Sugar 4.5 g
TEXAS RANCH CHICKEN CASSEROLE
This creamy casserole is packed with flavor and is sure to be a hit with your family!
Provided by Six Sisters
Categories Main Course Dinner
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- In a large, nonstick skillet over medium heat, saute onion, green pepper and red pepper in oil until tender. Add garlic and saute an additional minute. Stir in chicken, soups, tomatoes and chili powder.
- Line a 9 x 13 inch baking pan with half of the tortilla strips.
- Top with half of the chicken mixture and 1 cup of cheese. Repeat layers.
- Bake uncovered for 30 minutes or until cheese is completely melted.
Nutrition Facts : Servingsize 1 serving, Calories 2507 kcal, Fat 111 g, SaturatedFat 56 g, Cholesterol 476 mg, Sodium 2912 mg, Carbohydrate 219 g, Sugar 24 g, Protein 163 mg
TEXAS CORN CASSEROLE
This is a great side dish. You can make it as mild or as spicy as you wish by how many jalapenos you add.
Provided by Junebug
Categories Corn
Time 1h
Yield 1 pan
Number Of Ingredients 8
Steps:
- Spray a 13x9 pan with cooking spray.
- Mix all the ingredients well and pour in prepared pan.
- Bake at 375 degrees until lightly golden brown and done in the middle.
- About 45 to 60 minutes.
Nutrition Facts : Calories 6131.5, Fat 326.2, SaturatedFat 131.5, Cholesterol 1552.2, Sodium 14091.1, Carbohydrate 640.2, Fiber 51.8, Sugar 74.1, Protein 237.4
TEX-MEX CASSEROLE
Both family and friends enjoy this Tex-Mex casserole recipe-even those who prefer a level of spiciness that's "mild" rather than "wild" (but still full of flavor!). -Cheryl Ruesch, Waukegan, Illinois
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large skillet, cook ground beef and onion over medium heat until beef is no longer pink, 10-12 minutes, breaking into crumbles; drain. Stir in soups, enchilada sauce, milk and garlic powder. , Place half of the broken taco shells in a 13x9-in. baking dish. Layer with half of the meat mixture and half the cheese. Repeat layers using remaining taco shells, meat mixture and cheese. Bake until heated through, 40-45 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 415 calories, Fat 25g fat (10g saturated fat), Cholesterol 70mg cholesterol, Sodium 861mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 2g fiber), Protein 21g protein.
TEXAS RANCH CASSEROLE
This is a delicious Tex-Mex treat that is easy, and packed with flavor. It also freezes well if you want to save it for later.
Provided by NolansMom
Categories < 60 Mins
Time 53m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Combine first 10 ingredients in a large bowl, stir well.
- Place half of tortilla strips in a lightly greased 9x13 baking dish.
- Top with half the chicken mixture, then sprinkle with half the cheese.
- Repeat layers.
- Bake uncovered at 350 for 40-45 minutes.
- Serve with chopped tomato, sour cream, and cilantro.
Nutrition Facts : Calories 835.4, Fat 42.5, SaturatedFat 21.1, Cholesterol 153.6, Sodium 1559.9, Carbohydrate 64.2, Fiber 11.2, Sugar 4.5, Protein 52.9
EASY TACO CASSEROLE
Quick and easy taco entree for a last minute meal. Top with chopped tomato, onion, and lettuce if desired.
Provided by charmed71
Categories World Cuisine Recipes Latin American Mexican
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook and stir ground beef in a large skillet over medium-high heat until crumbly, evenly browned, and no longer pink, 5 to 7 minutes. Drain and discard any excess grease. Stir salsa, onion, mayonnaise, chili powder, and cumin into the beef. Remove from heat.
- Spread about half the ground beef mixture into the bottom of a 2-quart casserole dish. Spread about half the tortilla chips in a layer atop the beef mixture. Layer about half of each of the Cheddar and Monterey Jack cheeses over the tortilla chip layer. Repeat layers with remaining ingredients, ending with Monterey Jack cheese. Cover dish with aluminum foil.
- Bake in preheated oven until the cheese is melted in the middle, about 30 minutes.
Nutrition Facts : Calories 481.5 calories, Carbohydrate 12.2 g, Cholesterol 89.5 mg, Fat 38 g, Fiber 2.3 g, Protein 24 g, SaturatedFat 13.6 g, Sodium 689.7 mg, Sugar 2.6 g
TEX-MEX PANTRY CASSEROLE
This casserole uses basic pantry staples for a quick weeknight meal. Garnish with sour cream and sliced avocado.
Provided by thedailygourmet
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat a skillet over medium-high heat. Cook and stir ground beef until browned and crumbly, about 6 minutes. Drain off any grease.
- Add butter and onion to the skillet. Saute until onion is softened and fragrant, about 5 minutes. Sprinkle in taco seasoning and pour in tomato sauce. Stir to combine. Add broth, corn, black beans, Spanish rice mix, and salsa; mix well.
- Spray a casserole dish with nonstick cooking spray. Pour the beef mixture into the casserole dish. Top with Cheddar cheese.
- Bake in the preheated oven until cheese is melted and filling is bubbling, about 20 minutes.
Nutrition Facts : Calories 411 calories, Carbohydrate 43.4 g, Cholesterol 58.7 mg, Fat 17.7 g, Fiber 6.7 g, Protein 20.8 g, SaturatedFat 8.4 g, Sodium 1776.3 mg, Sugar 7.2 g
More about "texasonioncasserole recipes"
TRY THIS TEX MEX CASSEROLE THAT’S EASY & DELICIOUS
From writtenreality.com
THE 10 ICONIC FOODS THAT NO ONE MAKES BETTER THAN A TEXAN
From wideopeneats.com
TEXANS SHARE THEIR 27 FAVORITE ICONIC RECIPES - THE DAILY MEAL
From thedailymeal.com
TEXAS HOMINY CASSEROLE - RETRO RECIPE BOX
From retrorecipebox.com
TEXAS GROUND BEEF CASSEROLE – DAILY APPETITE
From dailyappetite.com
OUR FAVORITE TEXAS RECIPES | TASTE OF HOME
From tasteofhome.com
TEXAS-STYLE CASSEROLE | MIDWEST LIVING
From midwestliving.com
ULTIMATE TEXAS BREAKFAST CASSEROLE RECIPE - FIT MEN COOK
From fitmencook.com
MEXICAN CASSEROLE - DINNER AT THE ZOO
From dinneratthezoo.com
25 OF OUR BEST MEXICAN CASSEROLE RECIPES | TASTE OF HOME
From tasteofhome.com
MY MOTHER'S TEXAS FOOD RECIPES AND HOW TO COOK LIKE A TEXAN
From delishably.com
10 TEXAS FOODS YOU NEED TO TRY BEFORE YOU DIE - MATADOR
From matadornetwork.com
THESE ARE THE 14 BEST MEALS IN TEXAS YOU MUST TRY
From onlyinyourstate.com
12 ESSENTIAL TEXAS FOODS AND DRINKS -- AND WHERE TO FIND THEM
From dallasnews.com
THE 15 MOST ICONIC FOODS IN TEXAS - ONLYINYOURSTATE
From onlyinyourstate.com
TEX-MEX CASSEROLE RECIPE | CDKITCHEN.COM
From cdkitchen.com
MEXICAN CASSEROLE RECIPES | ALLRECIPES
From allrecipes.com
TEX-MEX CASSEROLE RECIPE - TODAY
From today.com
A ROUND-UP OF 50 FAMOUS TEXAS FOODS - TASTE OF HOME
From tasteofhome.com
CHEESY TEX-MEX CASSEROLE - SIMPLE AND SEASONAL
From simpleandseasonal.com
TACO CASSEROLE RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
TEX MEX BREAKFAST CASSEROLE - SKINNYTASTE
From skinnytaste.com
12 FOODS THAT ARE JUST SO MUCH BETTER IN TEXAS - DELISH
From delish.com
MEXICAN CASSEROLE {THE BEST HEALTHY MEXICAN CASSEROLE} – WELL …
From wellplated.com
MISS TEXAS CASSEROLE • HOUSE OF FAT DOGS
From houseoffatdogs.com
SKINNY MEXICAN CASSEROLE - DAMN DELICIOUS
From damndelicious.net
TEX MEX CHICKEN CASSEROLE - FIFTEEN SPATULAS
From fifteenspatulas.com
15 TRADITIONAL TEXAS FOODS YOU MUST TRY (AND WHERE TO …
From passporttoeden.com
TEXAS CORN CASSEROLE - YOUTUBE
BEST MEXICAN CASSEROLE RECIPE (+ VIDEO)- EASY ... - EATING ON A DIME
From eatingonadime.com
TEXAS CORN CASSEROLE RECIPE - COUNTRY LIVING
From countryliving.com
TEX/MEX CASSEROLE - YOUTUBE
From youtube.com
TEXAS RECIPES | ALLRECIPES
From allrecipes.com
EASY TACO CASSEROLE - 101 COOKING FOR TWO
From 101cookingfortwo.com
TEX MEX TUNA NOODLE CASSEROLE - BOWL OF DELICIOUS
From bowlofdelicious.com
TEXAS RANCH CHICKEN CASSEROLE - MY KITCHEN CRAZE
From mykitchencraze.com
50 FAMOUS TEXAS FOOD DISHES AND DRINKS THAT ARE A MUST TRY
From pandareviewz.com
TEX-MEX MACARONI CASSEROLE RECIPE - THE SPRUCE EATS
From thespruceeats.com
You'll also love