Texastea Recipes

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TEXAS TEA III

The Texas part of the tea comes from the tequila as opposed to a Long Island iced tea, which uses gin instead of tequila. This is the standard Bartender's recipe for a Texas Tea.

Provided by charlie

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 1m

Yield 1

Number Of Ingredients 8



Texas Tea III image

Steps:

  • In a tall glass filled with ice, combine vodka, rum, tequila and triple sec. Top with equal parts sweet-and-sour and cola. Squeeze juice of lemon wedge and lime wedge over top; stir.

Nutrition Facts : Calories 301.2 calories, Carbohydrate 39.4 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.8 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 4.5 mg, Sugar 37 g

½ fluid ounce vodka
½ fluid ounce amber rum
½ fluid ounce gold tequila
½ fluid ounce triple sec liqueur
¼ cup sweet-and-sour cocktail mix
¼ cup cola-flavored carbonated beverage
1 wedge lemon
1 wedge lime

CLASSIC TEXAS TEA

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 11



Classic Texas Tea image

Steps:

  • For the sour mix: Stir together the lemon juice and Simple Syrup in a glass.
  • For the Texas tea: Fill a Collins glass with ice. Pour in the vodka, gin, rum, tequila, whiskey, triple sec and 1 ounce of the sour mix. Top off with a splash of cola. Stir once with a bar spoon and serve. No garnish needed.
  • Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator.

1 ounce lemon juice
1/2 ounce Simple Syrup, recipe follows
1/2 ounce vodka
1/4 ounce gin
1/4 ounce rum
1/2 ounce tequila
1/2 ounce whiskey
1/2 ounce triple sec
Splash cola
1 cup sugar
1 cup water

TEXAS TEA

Make and share this Texas Tea recipe from Food.com.

Provided by barefootmommawv

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 6



Texas Tea image

Steps:

  • Fill mixing glass with ice.
  • Add tequila, vodka, rum triple sec and sour mix.
  • Shake.
  • Pour into a Collins glass.
  • Add more ice, if necessary.
  • Top with cola.
  • Garnish with a lemon slice.

Nutrition Facts : Calories 66.8, Sodium 0.3

1 ounce tequila
1/2 ounce vodka
1/2 ounce rum
1/2 ounce triple sec
1 ounce sour mix
cola

TEXAS TEA

Provided by Food Network

Yield 6 servings

Number Of Ingredients 4



Texas Tea image

Steps:

  • Fill a large pitcher (about a 10 cup capacity) three quarters of the way with iced tea. Pour in the rum and stir with a wooden spoon. Toss in the lemon slices and a handful of fresh mint. Put the drink in the refrigerator to steep and chill for a few hours. Fill six highball or other tall glasses with ice and fill with the Texas tea. Garnish with more mint if desired.

2 qts. brewed tea, chilled
1 cup light spiced rum, such as Captain Morgan's Silver
1 lemon, cut in slices
1 bunch fresh mint

TEXAS TEA

Make a pitcher full of this tea for a get-together on a hot summer day. It's a potent drink, so enjoy responsibly! —Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 8 servings.

Number Of Ingredients 8



Texas Tea image

Steps:

  • In a pitcher, combine the first 7 ingredients; serve over ice. Garnish each individual serving with a slice of lemon or lime.

Nutrition Facts : Calories 246 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 24g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.

1 cup cola
1 cup sour mix
1/2 cup vodka
1/2 cup gin
1/2 cup Triple Sec
1/2 cup golden or light rum
1/2 cup tequila
Lemon or lime slices

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