THAI FISH SAUCE - KOSHER/ EASY STYLE
I couldn't find a kosher fish sauce to make pad thai with, so I make this instead. Works like a charm!
Provided by Miraklegirl
Categories Sauces
Time 2m
Yield 1/4 Cup
Number Of Ingredients 3
Steps:
- Mash anchovies with the garlic and soya sauce.
Nutrition Facts : Calories 262.7, Fat 9.4, SaturatedFat 2.1, Cholesterol 81.6, Sodium 7545.2, Carbohydrate 8, Fiber 0.8, Sugar 1.3, Protein 36.1
KOSHER THAI CHICKEN CURRY IN COCONUT MILK
This tasty combination of exotic flavours is easy to make and also fits low cholesterol diet requirements. Serve with rice.
Provided by enjoyfood2
Time 45m
Yield Serves 4
Number Of Ingredients 0
Steps:
- In large nonstick frying pan, heat oil over high heat. Stir-fry curry paste for 30 seconds.
- Add chicken and stir-fry for 3 minutes. Stir in onion and stir-fry for 1 minute.
- Add red pepper and lemon rind. Stir-fry for 1 minute (or until onion is softened).
- Stir in coconut milk, soy sauce, lemon juice, broccoli and miniature corn. Bring to boil.
- Cook for about 2 minutes (or until liquid is reduced slightly). Stir in coriander.
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