The Realtors Dijon Fried Onions For Burgers And Steaks Recipes
DIJON BURGERS
Make and share this Dijon Burgers recipe from Food.com.
Provided by skat5762
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and gently work into beef (easiest using wet hands).
- Gently shape beef into patties.
- Bake on stovetop or grill to desired degree of doneness.
BACON, DIJON MUSTARD & GREEN ONION STUFFED BURGER
Make and share this Bacon, Dijon Mustard & Green Onion Stuffed Burger recipe from Food.com.
Provided by TwistedButter
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat grill to medium.
- In a bowl combine beef, garlic, hot sauce and salt and pepper to taste, being careful not to over-mix.
- Warm a skillet over medium heat. Keep heat on skillet and fry a pinch of the beef to test seasoning.
- Adjust seasoning, if needed, then form 8 thin patties about 1/2-inch thick and set aside.
- Sauté onions, using 1 tablespoon of Twisted Butter Bacon, Dijon Mustard & Green Onion Butter in skillet until tender, or about 5 minutes.
- Place onions in a bowl to cool. Form a spoonful of butter mixture into a ball, then place in the center of 4 patties then top with a spoonful of the onions. Top each with another patty and seal the edges.
- Grill burgers over medium-high heat, flipping once until desired doneness is reached, approximately 4 minutes each side for medium.
- Serve in buns with garnishes. Alternative: In a medium skillet over medium-high heat, sear the burgers 4 minutes on each side.
Nutrition Facts : Calories 645.1, Fat 44.7, SaturatedFat 21.4, Cholesterol 161.5, Sodium 502.1, Carbohydrate 22.8, Fiber 1.2, Sugar 3.3, Protein 36.1
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