Thermomixpizzadough Recipes
THERMOMIX PIZZA DOUGH
This recipe is easy to prepare in the Thermomix. I usually do it early in the day so that the dough has time to rise several times - which leads to a better texture. But if you're pressed for time, the dough can be made right before use.
Provided by Ex-Pat Mama
Categories Yeast Breads
Time 2h12m
Yield 4 pizzas, 4 serving(s)
Number Of Ingredients 6
Steps:
- Place the water, yeast, oil, salt and oregano into the Thermomix bowl. Mix for 5 seconds/speed 3.
- Add the flour Mix 6 seconds/speed 8.
- Set dial to closed lid position. Knead the dough for 2 minutes/interval speed.
- Transfer dough to an oiled bowl and allow to rise until double - 45 minutes.
- Punch down and allow to double again - 45 minutes.
- Divide the dough into four balls and let rest for 15 minutes.
- Form the pizzas and add favorite toppings.
- Bake at 400 degrees F for about 12 minutes, or until browned.
Nutrition Facts : Calories 508.3, Fat 6.4, SaturatedFat 0.9, Sodium 1168.2, Carbohydrate 96.6, Fiber 4, Sugar 0.3, Protein 14.1
THERMOMIX PIZZA SAUCE
Make and share this Thermomix Pizza Sauce recipe from Food.com.
Provided by Ex-Pat Mama
Categories Sauces
Time 20m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in the TM bowl. Mix 10 seconds/speed 5, Scrape down sides if necessary. Cook 15 minutes/100 degrees/speed 1.
- Done.
Nutrition Facts : Calories 7.5, Fat 0.1, Sodium 170.6, Carbohydrate 1.7, Fiber 0.4, Sugar 1, Protein 0.4
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