Toasted Coconut Granola Bars Recipes
GRANOLA BARS
Quick, easy granola bars.
Provided by Naomi Ansano
Categories Appetizers and Snacks Snacks Kids Healthy
Time 1h40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9-inch square baking dish.
- Spread the oats and coconut evenly across a baking sheet.
- Toast oats and coconut in preheated oven until browned, about 10 minutes; transfer to a large mixing bowl.
- Mix honey, peanut butter, vanilla extract, and salt in a saucepan over medium-low heat. Cook and stir until smooth. Pour the honey mixture over the oats and coconut; stir to coat. Spread the mixture evenly into the prepared baking dish.
- Bake in preheated oven until beginning to dry, about 15 minutes for crunchy granola bars, less if you like them chewy. Cool completely before cutting.
Nutrition Facts : Calories 187.7 calories, Carbohydrate 34.4 g, Fat 4.7 g, Fiber 2.8 g, Protein 3.9 g, SaturatedFat 1.9 g, Sodium 70.3 mg, Sugar 19.7 g
COCOA-COCONUT GRANOLA BARS
Crisp, chewy, and chocolate-y granola bars straight from your own oven! Why buy mediocre-tasting packaged ones full of junk and unknown ingredients? These contain my two favorite ingredients, chocolate and coconut. This recipe is easy to customize and swap out for your favorite ingredients.
Provided by Jessica
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 1h10m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.
- Spread rolled oats, flax seed meal, sliced almonds, shredded coconut, and chia seeds onto a baking sheet.
- Toast oats mixture in preheated oven, stirring every 5 minutes, until lightly toasted, about 15 minutes.
- Reduce oven heat to 300 degrees F (150 degrees C).
- Combine honey, brown sugar, coconut oil, vanilla extract, coconut extract, ground cinnamon, and salt together in a saucepan over medium-low heat; cook and stir until the sugar is completely dissolved, about 3 minutes. Stir cocoa powder into the honey mixture until dissolved.
- Mix toasted oat mixture and the honey mixture in a large bowl and stir until the dry ingredients are coated; spread into the prepared baking dish and press into an even layer.
- Bake in preheated oven until golden brown, 18 to 20 minutes.
- Cool bars in pan for 10 minutes, immediately cut into squares, and remove from pan.
Nutrition Facts : Calories 225.4 calories, Carbohydrate 30.8 g, Fat 10.8 g, Fiber 5.5 g, Protein 4.6 g, SaturatedFat 5 g, Sodium 103.4 mg, Sugar 16.7 g
TOASTED-COCONUT GRANOLA
This delicious granola recipe is courtesy of Nekisia Davis of Early Bird Foods.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 1h
Yield Makes about 7 cups
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees.
- Place oats, pumpkin seeds, sunflower seeds, coconut, pecans, syrup, olive oil, sugar, and 1 teaspoon salt in a large bowl and mix until well combined. Spread granola mixture in an even layer on a rimmed baking sheet. Transfer to oven and bake, stirring every 10 minutes, until granola is toasted, about 45 minutes.
- Remove granola from oven and season with salt. Let cool completely before serving or storing in an airtight container for up to 1 month.
COCONUT GRANOLA
This crunchy coconut granola is an easy recipe for a make-ahead, on-the-go breakfast, or midday snack.
Provided by Maren Ellingboe King
Categories Granola
Time 1h10m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line two rimmed baking sheets with parchment paper.
- Combine all ingredients in a large bowl. Use your hands or a wooden spoon to thoroughly mix, until oats and nuts are well coated. Spread mixture onto prepared baking sheets in an even layer.
- Bake until golden brown, about 40 minutes. Stir granola and rotate pans 20 minutes into baking time so that it browns evenly.
- Cool completely, then transfer to lidded containers or jars. Store at room temperature for up to two weeks. Serve with milk, yogurt, or your choice of fruit (I like berries, peaches, mango or pineapple).
Nutrition Facts : Calories 406.4 calories, Carbohydrate 40.7 g, Fat 25.4 g, Fiber 7.2 g, Protein 8.4 g, SaturatedFat 13.6 g, Sodium 132 mg
TOASTED OAT AND NUT GRANOLA
Steps:
- Preheat the oven to 325 degrees F (160 degrees C).
- In a large bowl, combine the oats, nuts, coconut and brown sugar.
- In a liquid measuring cup, combine the maple syrup, oil, water and salt; stir with a fork until incorporated. Pour into the oat mixture and stir until coated.
- Divide the mixture among 2 rimmed baking sheets and bake until the granola is golden brown all over, 45 to 55 minutes, stirring every 20 minutes.
- Remove from the oven and let cool completely on wire racks. Serve or store in an airtight container for up to 2 months.
More about "toasted coconut granola bars recipes"
RECIPE: CHEWY COCONUT GRANOLA BARS | WHOLE FOODS MARKET
Web May 27, 2013 Preheat the oven to 350°F. Line an 8x8-inch baking pan with a long sheet of parchment paper, allowing for 2-inch overhang on each …
From wholefoodsmarket.com
Servings 10-12Calories 220 per servingTotal Time 50 mins
From wholefoodsmarket.com
Servings 10-12Calories 220 per servingTotal Time 50 mins
NO-BAKE CHEWY COCONUT GRANOLA BARS - SALLY'S BAKING …
Web Aug 20, 2018 Absolutely. Addicting? 100%. Why You’ll Love These No-Bake Coconut Granola Bars Quick and easy to prepare Soft and chewy …
From sallysbakingaddiction.com
5/5 (24)Category SnackCuisine AmericanTotal Time 1 hr
From sallysbakingaddiction.com
5/5 (24)Category SnackCuisine AmericanTotal Time 1 hr
HOMEMADE GRANOLA BARS RECIPE - LOVE AND LEMONS
Web First, stir together the wet ingredients – the cashew or peanut butter, honey, vanilla extract, and salt. Mix until the honey is fully incorporated. It will smell amazing! Second, fold in the dry ingredients – the oats, chocolate chips, …
From loveandlemons.com
From loveandlemons.com
TOASTED COCONUT GRANOLA - COOKING WITH CARLEE
Web May 15, 2022 We very likely will again. But sometimes even if you really love something, you need to change it up. So I thought it would be fun to make a coconut version, sweetened with brown sugar and honey. I …
From cookingwithcarlee.com
From cookingwithcarlee.com
TOASTED COCONUT BARS (VEGAN + GLUTEN-FREE) | FEASTING …
Web Jan 14, 2019 Instructions. In a mixing bowl, stir together the oats, rice cereal, toasted coconut flakes, seeds, cinnamon, and salt. In a small saucepan (or microwave), melt the coconut butter and maple syrup …
From feastingonfruit.com
From feastingonfruit.com
ALMOND COCONUT GRANOLA BARS - COOKIE AND KATE
Web Aug 9, 2016 Transfer them to a medium mixing bowl. To the mixing bowl, add the oats, coconut flakes, cinnamon and salt. Stir until blended. In a 2-cup liquid measuring cup, …
From cookieandkate.com
4.8/5 (69)Total Time 15 minsCategory SnackCalories 256 per serving
From cookieandkate.com
4.8/5 (69)Total Time 15 minsCategory SnackCalories 256 per serving
COCONUT GRANOLA - THE TOASTY KITCHEN
Web Jan 20, 2022 Ingredients and substitutions Old fashioned oats - I recommend using old fashioned oats. They have the best texture for granola. Quick cook oats can be used, …
From thetoastykitchen.com
From thetoastykitchen.com
ALMOND JOY COCONUT CHOCOLATE GRANOLA BARS RECIPE - LITTLE SPICE JAR
Web May 17, 2020 Instructions. optional: Preheat the oven to 350 degrees F. Place the rolled oats, sliced almonds, and coconut flakes on a baking sheet and bake for 10 minutes …
From littlespicejar.com
From littlespicejar.com
NO BAKE COCONUT GRANOLA BARS - MAEBELLS
Web Add the almond butter and honey in a mixing bowl and microwave for 30 seconds or until melted and smooth. Add the almond coconut mixture to the almond butter and mix until …
From maebells.com
From maebells.com
TOASTED COCONUT GRANOLA BARS - NONONSENSE.RECIPES
Web Spread oats, coconut, and almonds onto a baking sheet; toast in preheated oven until lightly browned, about 15 minutes. Mix toasted oats mixture with flour, raisins, brown …
From nononsense.recipes
From nononsense.recipes
BEST HOMEMADE GRANOLA RECIPE WITH TOASTED COCONUT- EASY …
Web May 22, 2020 Pour the granola onto the prepared baking sheet and pat into a thin even layer and place in the oven on the center rack for 15 minutes. Once 10 minutes have …
From savoryexperiments.com
From savoryexperiments.com
CHOCOLATE COCONUT GRANOLA - NOURISHED BY CAROLINE
Web Oct 23, 2020 Preheat the oven to 325F. Line a large baking sheet (or 2 medium baking sheets) with parchment paper. In a large mixing bowl, add the oats, cashews, shredded …
From nourishedbycaroline.ca
From nourishedbycaroline.ca
COCONUT OATMEAL BARS - COMPLETELY DELICIOUS
Web Feb 19, 2013 Preheat oven to 350 degrees F. Spread shredded, flaked or shaved coconut evenly on an ungreased sheet pan. Bake, stirring every few minutes, until golden brown. …
From completelydelicious.com
From completelydelicious.com
TOASTED COCONUT COOKIE BARS RECIPE | RECIPES.NET
Web Feb 13, 2023 Instructions Preheat oven to 375 degrees F. Line a 9×13-inch pan with foil and spray lightly with cooking spray, then set aside. In a large bowl or the bowl of a stand …
From recipes.net
From recipes.net
CRANBERRY COCONUT GRANOLA BARS - SLICE OF KITCHEN LIFE
Web Jan 12, 2015 Once everything is evenly coated, the mixture is pressed into a lined pan and baked lightly. Cool in the tin, then cut into squares and enjoy. Because these bars are …
From sliceofkitchenlife.com
From sliceofkitchenlife.com
CRANBERRY COCONUT GRANOLA BARS - EATING BIRD FOOD
Web Aug 21, 2014 20 Published Aug 21, 2014, Updated Mar 03, 2023 Jump to Recipe DF V This post may include affiliate links. Thank you for your support. These cranberry …
From eatingbirdfood.com
From eatingbirdfood.com
SUPER CHUNKY COCONUT GRANOLA | MINIMALIST BAKER RECIPES
Web 1. Make sure your wet ingredients thoroughly coat your dry ingredients. 2. Don’t stir your granola while it’s baking. 3. Let it cool completely, then break into clumps. That’s it! Oh …
From minimalistbaker.com
From minimalistbaker.com
You'll also love