TOMATO, SPINACH AND SAUSAGE RISOTTO
Make and share this Tomato, Spinach and Sausage Risotto recipe from Food.com.
Provided by rose.eckhardt
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a small saucepan, combine tomatoes (with their juice) and 3 cups water. Bring just to a simmer; keep warm over low heat.
- In a medium saucepan, heat oil over medium. Add sausage and onion; season with salt and pepper. Cook, breaking up sausage with a spoon, until sausage is opaque and onion has softened, 3 to 5 minutes.
- Add rice; cook, stirring until well coated, 1 to 2 minutes. Add wine; cook, stirring until absorbed, about 1 minute.
- Add about 2 cups hot tomato mixture to rice; simmer over medium-low heat, stirring occasionally, until absorbed, 4 to 5 minutes. Continue adding tomato mixture, 1 cup at a time, waiting for one cup to be absorbed before adding the next, stirring occasionally, until rice is creamy and just tender, about 25 minutes total (you may not have to use all the liquid).
- Remove pan from heat. Stir in spinach, Parmesan, and butter; season with salt and pepper. Serve immediately (risotto will thicken as it cools), and sprinkle with additional Parmesan, if desired.
Nutrition Facts : Calories 816.9, Fat 42.5, SaturatedFat 16.2, Cholesterol 82.9, Sodium 2002.4, Carbohydrate 71.7, Fiber 9, Sugar 11, Protein 35.2
TOMATO AND SAUSAGE RISOTTO
Steps:
- 1. In a small saucepan, combine tomatoes (with their juice) and 3 cups water. Bring just to a simmer; keep warm over low heat. 2. In a medium saucepan, heat oil over medium. Add sausage and onion; season with salt and pepper. Cook, breaking up sausage with a spoon, until sausage is opaque and onion has softened, 3 to 5 minutes. 3. Add rice; cook, stirring until well coated, 1 to 2 minutes. Add wine; cook, stirring until absorbed, about 1 minute. 4. Add about 2 cups hot tomato mixture to rice; simmer over medium-low heat, stirring occasionally, until absorbed, 4 to 5 minutes. Continue adding tomato mixture, 1 cup at a time, waiting for one cup to be absorbed before adding the next, stirring occasionally, until rice is creamy and just tender, about 25 minutes total (you may not have to use all the liquid). 5. Remove pan from heat. Stir in spinach, Parmesan, and butter; season with salt and pepper. Serve immediately (risotto will thicken as it cools), and sprinkle with additional Parmesan, if desired.
CREAMY TOMATO RISOTTO
A budget rice dish flavoured with rosemary, basil and sweet cherry tomatoes. An ideal midweek supper
Provided by Angela Boggiano
Categories Main course
Time 40m
Number Of Ingredients 11
Steps:
- Tip the chopped tomatoes and half the stock into a food processor and pulse until smooth. Pour into a saucepan with the remaining stock, bring to a gentle simmer and keep over a low heat.
- Meanwhile, place the butter and oil in the base of a large saucepan and heat gently until the butter has melted. Add the onion and gently cook for 6-8 mins until softened. Stir in the garlic and rosemary, then cook for 1 min more. Add the rice and cook, stirring, for 1 min.
- Start adding the hot stock and tomato mixture about a quarter at a time. Let the risotto cook, stirring often, adding more stock as it is absorbed. After you have added half the stock, add the cherry tomatoes. After 20-25 mins, the rice should be creamy and tender, the cherry tomatoes softened and all of the stock should be used up.
- Cover and leave for 1 min, then stir in the basil. Serve sprinkled with Parmesan and a good grinding of black pepper.
Nutrition Facts : Calories 381 calories, Fat 10 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 61 grams carbohydrates, Sugar 9 grams sugar, Fiber 4 grams fiber, Protein 13 grams protein, Sodium 1.1 milligram of sodium
More about "tomato and sausage risotto recipes"
TOMATO SAUSAGE RISOTTO - DASH OF SANITY
Web Aug 20, 2022 In a small saucepan, combine tomatoes (with their juice) and 3 cups of water. Bring to a simmer; keep warm over low heat. In a …
From dashofsanity.com
5/5 (2)Total Time 40 minsCategory Main CourseCalories 328 per serving
From dashofsanity.com
5/5 (2)Total Time 40 minsCategory Main CourseCalories 328 per serving
- In a small saucepan, combine tomatoes (with their juice) and 3 cups water. Bring to a simmer; keep warm over low heat.
- In a medium saucepan, heat oil over medium heat. Add sausage and onion; season with salt and pepper. Cook, breaking up sausage until sausage is cooked and onion has softened, about 3-5 minutes.
- Add rice; cook, stirring until well coated, 1 to 2 minutes. Add wine or broth; cook, stirring until absorbed about 1 minute.
- Add about 2 cups of the hot tomato mixture to rice; simmer over medium-low heat, stirring occasionally, until absorbed, 4 to 5 minutes. Continue adding tomato mixture, 1 cup at a time, waiting for it to be absorbed before adding the next, stirring occasionally, until rice is creamy and just tender, about 25 minutes total. (You may not have to use all the liquid.)
SAUSAGE AND TOMATO RISOTTO RECIPE (HEARTY AND FILLING)
Web Sep 21, 2022 Crumble the sausage into the pan and cook, breaking up any large pieces and stirring occasionally, until the meat is cooked …
From thekitchn.com
Estimated Reading Time 4 mins
From thekitchn.com
Estimated Reading Time 4 mins
PORK SAUSAGE & TOMATO RISOTTO RECIPE | HELLOFRESH
Web Dice tomato. 3 Heat pan used for sausage over medium heat. Add 1 TBSP butter, sliced onion, ½ tsp sugar (1 tsp for 4 servings), and a big pinch of salt and pepper. Cook, stirring, until onion is softened, 5-7 minutes. Add …
From hellofresh.com
From hellofresh.com
SAUSAGE AND TOMATO VEGETARIAN RISOTTO - HEALTHY FOOD …
Web Add sausages and cook, stirring, until browned. Remove from pan and set aside. 2 Spray pan again with oil and return to medium-high heat. Add onion and garlic. Cook, stirring, for 2 minutes, until softened but not browned. …
From healthyfood.com
From healthyfood.com
SAUSAGE AND TOMATO RISOTTO RECIPE - COOKING & CARAFES
Web Aug 24, 2020 Sausage and Tomato Risotto Recipe | Family meals — Cooking & Carafes Italian Inspired recipes, Pasta Making Workshops & Online Store 0 By using this website, you agree to our use of cookies. …
From cookingandcarafes.co.uk
From cookingandcarafes.co.uk
TOMATO AND SAUSAGE RISOTTO RECIPE | WE ARE NOT MARTHA
Web Jun 2, 2021 How to Make Tomato and Sausage Risotto In a small saucepan over medium heat, bring diced tomatoes (in juice) and water to a simmer. Lower heat and keep mixture warm. In a separate large …
From wearenotmartha.com
From wearenotmartha.com
SUN-DRIED TOMATO & SAUSAGE RISOTTO - RECIPES
Web Cut sausage in half lengthwise, then crosswise into 1/2-in. nuggets. Place into (10-in.) Skillet ; cook over medium heat 8-10 minutes or until browned and cooked through. …
From pamperedchef.ca
From pamperedchef.ca
- Finely chop onion using Food Chopper. Combine onion, garlic pressed with Garlic Press, rice and oil in Deep Dish Baker; spread mixture evenly over bottom of baker.
- Cover with Parchment Paper and microwave on HIGH 2-4 minutes or until onion is translucent, stirring every 2 minutes.
TOMATO AND SAUSAGE RISOTTO – SMITTEN KITCHEN
Web Nov 14, 2006 Tomato and Sausage Risotto Servings: 4 Time: 45 minutes Source: Martha Stewart Everyday Food 1 can (28 ounces) diced tomatoes in juice 1 tablespoon olive oil …
From smittenkitchen.com
Servings 4Total Time 45 minsEstimated Reading Time 7 mins
From smittenkitchen.com
Servings 4Total Time 45 minsEstimated Reading Time 7 mins
BLISTERED TOMATO & CHICKEN SAUSAGE RISOTTO RECIPE | HELLOFRESH
Web Add tomato and cook, stirring occasionally, until lightly charred, 1-2 minutes. Transfer to a plate and season with salt and pepper. 5 • Once risotto is done, remove from heat and …
From hellofresh.com
From hellofresh.com
TOMATO, BACON, SAUSAGE AND MUSHROOM RISOTTO - PINCH OF NOM
Web 4 Low Fat Chipolatas chop each sausage into 4 pieces 180 g Mushrooms sliced 350 g Risotto Rice We recommend Gallo 3 grain risotto rice - low GI! 400 g Italian Chopped …
From pinchofnom.com
From pinchofnom.com
TOMATO AND KALE RISOTTO WITH ITALIAN SAUSAGE AND HERBED GOAT …
Web Ready for an amazing Italian meal? In this video, I'm going to show you how to make a delicious Tomato and Kale Risotto with Italian Sausage and herbed goat ...
From youtube.com
From youtube.com
QUICK COOK: AN EASY BAKED TOMATO AND SAUSAGE RISOTTO FOR CHILLY …
Web Feb 3, 2020 1 onion, finely chopped. 1½ teaspoons dried oregano. Big pinch chile flakes. 1½ cups arborio rice. Handful of grated Parmesan cheese. Garnish: Parmesan, olive oil …
From mercurynews.com
From mercurynews.com
SAUSAGE AND TOMATO RISOTTO - #MAKEITGAP RECIPE - GLOBAL …
Web Heat the oil in a large, high-sided sauté pan or Dutch oven over medium heat until shimmering. Crumble the sausage into the pan and cook, breaking up any large pieces …
From globalanimalpartnership.org
From globalanimalpartnership.org
FENNEL AND SAUSAGE RISOTTO RECIPE - GRACE PARISI - FOOD & WINE
Web Oct 26, 2015 In a large skillet, heat 1 tablespoon of the olive oil. Add the sausage and cook over high heat, breaking up the meat with a spoon, until browned, about 5 minutes.
From foodandwine.com
From foodandwine.com
TOMATO AND KALE RISOTTO WITH ITALIAN SAUSAGE RECIPE - HOME CHEF
Web 1 Prepare the Ingredients. Stem kale and coarsely chop.. Core tomato and cut into 1/2" dice.. Trim and thinly slice green onions, keeping white and green portions separate.. …
From homechef.com
From homechef.com
SAUSAGE AND TOMATO RISOTTO RECIPE | HELLOFRESH
Web Instructions PDF. 1. Preheat your oven to 200°C. Fill and boil your kettle. 2. Put a large, ovenproof saucepan on medium-high heat and add a drizzle of oil. When hot, add the …
From hellofresh.co.uk
From hellofresh.co.uk
TOMATO SAUSAGE RISOTTO - SIMPLE JOY
Web May 8, 2013 While the tomatoes heat, spray a large deep skillet with cooking spray and put it over medium heat. Remove the sausage from their casings, and add it to the …
From simplejoy.com
From simplejoy.com
SAUSAGE & TOMATO RISOTTO - GOOLSBY SAUSAGE
Web 1. Place the diced tomatoes and their juices and broth in a medium saucepan over low heat and keep it at a very low simmer. 2. Heat the oil in a large, high-sided saute pan or Dutch …
From goolsbysausage.com
From goolsbysausage.com
TURKEY MEATBALL SOUP RECIPE
Web In a large pot heat olive oil and cook the onion and garlic clove until translucent. Add chopped kale and cook for 3 minutes. Add tomato paste and vegetable broth and mix. …
From msn.com
From msn.com
SAUSAGE RISOTTO WITH SPINACH AND TOMATOES | JIMMY DEAN® BRAND
Web Directions. Bring broth to a boil in 2-quart saucepan. Reduce heat to LOW to keep broth hot. Cook sausage, leeks and fennel in large skillet over MEDIUM-HIGH heat 8-10 minutes …
From jimmydean.com
From jimmydean.com
You'll also love