Tropicaloatmeal Recipes

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TROPICAL OATMEAL SMOOTHIE

This tropical-inspired smoothie is packed with fiber (6 grams per serving), thanks to the fruit and the clever addition of rolled oats. Feel free to take a tip from us and add oats-and fiber-to your favorite smoothie, too.

Provided by Food Network Kitchen

Time 10m

Yield 2 servings

Number Of Ingredients 9



Tropical Oatmeal Smoothie image

Steps:

  • Add the oats to a blender, cover and blend to a fine powder. Add 2 ice cubes, banana, coconut milk, lemon juice, vanilla and 1/8 teaspoon salt, cover and blend until smooth. Add the mango and pineapple, cover and blend until smooth, at least 1 minute.
  • Pour the smoothie into two large chilled glasses and garnish with a pineapple wedge.

Nutrition Facts : Calories 240 calorie, Fat 5 grams, SaturatedFat 3 grams, Sodium 135 milligrams, Carbohydrate 47 grams, Fiber 6 grams, Protein 5 grams, Sugar 24 grams

1/2 cup old-fashioned rolled oats
1 small banana, peeled and broken into 4 pieces
1 1/2 cups plain unsweetened coconut milk beverage
Juice of 1/2 small lemon (about 1 tablespoon)
1/2 teaspoon pure vanilla extract
Kosher salt
3/4 cup frozen unsweetened mango cubes
3/4 cup frozen unsweetened pineapple cubes
Fresh pineapple wedges, for garnish

TROPICAL OATS TO-GO

Provided by Food Network

Categories     main-dish

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 5



Tropical Oats To-Go image

Steps:

  • Combine the oats, coconut, pineapple and brown sugar in a mason jar and seal until ready to eat.
  • To prepare, add the boiling water, stir and serve.

3/4 cup quick-cooking oats
1/4 cup sweetened shredded coconut
2 tablespoons chopped dried pineapple
1 tablespoon light brown sugar
1 1/2 cups boiling water

TROPICAL OATMEAL

Make and share this Tropical Oatmeal recipe from Food.com.

Provided by Debbie R.

Categories     Breakfast

Time 6m

Yield 1 serving(s)

Number Of Ingredients 5



Tropical Oatmeal image

Steps:

  • Cook oatmeal in microwave or stovetop as you normally do.
  • While cooking, slice up banana: 1/4-inch slices, cut into four pieces.
  • When oatmeal is done, add coconut extract and banana. If desired, add a sweetener and/or milk to thin oatmeal.

Nutrition Facts : Calories 211, Fat 2.8, SaturatedFat 0.5, Sodium 10.2, Carbohydrate 40.9, Fiber 5.6, Sugar 7.6, Protein 6

1/2 cup oatmeal
1 cup water
1/2 teaspoon coconut extract
1/2 medium banana
Splenda sugar substitute (optional) or sugar (optional)

TROPICAL OATMEAL COOKIES

Make and share this Tropical Oatmeal Cookies recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Drop Cookies

Time 30m

Yield 3 Dozen

Number Of Ingredients 12



Tropical Oatmeal Cookies image

Steps:

  • Cream shortening and sugars together until fluffy.
  • Beat in egg and pineapple.
  • Blend in other ingredients.
  • Drop by heaping teaspoons onto ungreased cookie sheet.
  • Bake at 375 for 15 minutes.

Nutrition Facts : Calories 1079.4, Fat 51.6, SaturatedFat 10.8, Cholesterol 70.5, Sodium 638.8, Carbohydrate 144.1, Fiber 7.3, Sugar 82, Protein 16.2

1/2 cup shortening
1/2 cup granulated sugar
1/2 cup brown sugar
1 egg
1 cup crushed pineapple, undrained
1 1/2 cups oatmeal
1 cup flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
1/2 cup chopped walnuts or 1/2 cup pecans

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