CRISPY VEGGIE BUNS
One of the most underrated moves in the bun world, in my opinion, is when steamed buns are then crisped up in a little oil so they get a fried outer layer. The texture of the soft steamed bun with the crispy fried exterior is next level! These buns are both steamed and fried and they have a veggie filling that explodes with flavor. What does it for me is the Thai bird chili and fresh basil, so they're spicy and fresh and everything in between.
Provided by Molly Yeh
Time 4h10m
Yield 10 servings
Number Of Ingredients 24
Steps:
- For the bun dough: In the bowl of a stand mixer fitted with the dough hook, combine the all-purpose flour, cake flour, sugar, yeast and salt and whisk to combine. Add the water and shortening and mix 10 minutes. Transfer to an oiled bowl and let sit until doubled in size, 1 to 2 hours.
- For the filling: While the dough is rising, preheat the oven to 425 degrees F.
- Spread the bok choy, scallions, garlic, chile peppers, onion, ginger and red cabbage in an even layer on a baking sheet. Drizzle over the peanut oil and season with the salt and pepper. Roast until cooked down and roasted, about 45 minutes. Transfer to a mixing bowl, add the basil, sesame oil, soy sauce and rice vinegar and toss to combine. Refrigerate the filling until you are ready to form the buns.
- When the dough has doubled, transfer it to a work surface and knead for 2 to 3 minutes, dusting with flour if sticky. Divide the dough into 10 even pieces. Cover with plastic and let rest for 10 to 15 minutes.
- To form the dumplings, flatten each dough piece into a 4-inch circle and fill with a heaping tablespoon of filling. Pinch the edges together to seal and twist (it will seem like too much filling, but the dough is stretchy enough to hold it). Cover with plastic wrap or a clean towel and let rest on a sheet tray for 30 minutes.
- For the veggie buns: Heat the peanut oil in a large nonstick skillet over medium heat. When the oil is shimmery, add the buns seam-side down. Sear until golden on the first side, 3 to 4 minutes, then flip, add about 1 cup water (carefully because it will get a little spitty), cover immediately and let steam until puffy, 8 to 10 minutes. Remove the cover and continue to cook until the water is gone. Serve with soy sauce and black vinegar.
TURKEY BUNS
Make and share this Turkey Buns recipe from Food.com.
Provided by bert2421
Categories Poultry
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix together first 6 ingredients.
- Season with salt and pepper to taste.
- Moisten with more mayo if necessary.
- Fill rolls or buns, wrap in foil and bake at 400 for 15- 20 minutes.
- *Orpile on French bread (split) and broil til hot and bubbly.
More about "turkey dim sum bun recipes"
17 RECIPES FOR MAKING DIM SUM AT HOME - FOOD …
Web Mar 14, 2023 Because the recipes often require unique skill and technique, dim sum is very much a craft, but one that, with a little time, …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
TURKEY DUMPLINGS (A THANKSGIVING LEFTOVER RECIPE)
From omnivorescookbook.com
5/5 (1)Total Time 10 minsCategory AppetizerPublished Nov 24, 2019
53 TURKEY RECIPES | BBC GOOD FOOD
Web Turkey crown with roast garlic & pancetta. 27 ratings. With no bones to contend with, a turkey crown is so much easier to carve than a whole bird and the pancetta slices keep …
From bbcgoodfood.com
From bbcgoodfood.com
TURKEY RECIPES
Web By clicking “Accept All Cookies”, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts.
From allrecipes.com
From allrecipes.com
37 TURKEY RECIPES FOR EVERY THANKSGIVING VIBE | BON APPéTIT
Web Sep 28, 2022 Pancetta-Sage Turkey With Pancetta-Sage Gravy. The salinity in this dish comes from the pancetta-sage butter, which you rub under the skin. While cooking, it …
From bonappetit.com
From bonappetit.com
DIM SUM RECIPES - BBC FOOD
Web In Season Occasions Cuisines Ingredients Dishes Collections Budget Recipes Chefs Stories Diets Programmes Techniques Your Favourites Dim sum recipes Traditionally …
From bbc.co.uk
From bbc.co.uk
DIM SUM COCKTAIL COCONUT BUN RECIPE - THE SPRUCE EATS
Web Jun 17, 2021 Process coconut and sugar in blender or food processor until very fine. Turn into a small bowl. Stir in margarine and egg yolk until paste-like consistency. Makes …
From thespruceeats.com
From thespruceeats.com
BEST TURKEY DIM SUM BUN RECIPES
Web For the bun dough: In the bowl of a stand mixer fitted with the dough hook, combine the all-purpose flour, cake flour, sugar, yeast and salt and whisk to combine. Add the water and …
From alicerecipes.com
From alicerecipes.com
You'll also love