TWO-HEARTS SALAD
Yield Serves 6
Number Of Ingredients 8
Steps:
- Combine lemon juice, mustard and garlic in medium bowl. Gradually whisk in olive oil. Season dressing to taste with salt and pepper. Add hearts of palm and artichoke hearts. Let marinate at room temperature at least 20 minutes and up to 4 hours, tossing occasionally.
- Line 6 plates with lettuce leaves. Using slotted spoon, divide hearts of palm and artichoke hearts among plates. Garnish with tomatoes. Spoon remaining dressing over and serve.
TWO HEARTS TOGETHER
My husband and I love to bake in the kitchen together. We made these cookies for Valentine's Day a few years back.
Provided by Allrecipes Member
Categories Cut-Out Cookies
Yield 36
Number Of Ingredients 10
Steps:
- In mixer bowl, beat butter, granulated sugar, cream cheese, egg yolk, 1/2 teaspoon almond extract, vanilla and salt until well blended. Add flour, mix well. Chill 2 hours.
- On floured surface, knead dough to form smooth ball. Divide into thirds. On floured surface, roll out each portion to 1/8 inch thickness. Cut out heart shapes with cookie cutter.
- Place 1 inch apart on ungreased baking sheets. Brush with slightly beaten egg white and sprinkle with colored sugar. Bake in preheated 375 degrees F (190 degrees C) oven for 7 to 10 minutes. Cool.
- In saucepan, combine condensed milk, whipping cream and remaining 1/2 teaspoon almond extract. Over medium high heat, cook and stir until mixture comes to a boil. Reduce heat to medium; cook and stir until thickened, 8 to 10 minutes. Cool. Sandwich "two hearts together" with caramel mixture. Store tightly covered.
Nutrition Facts : Calories 154.3 calories, Carbohydrate 18.3 g, Cholesterol 29.6 mg, Fat 8.3 g, Fiber 0.2 g, Protein 2.1 g, SaturatedFat 5.2 g, Sodium 92.8 mg, Sugar 11.5 g
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