Uncle Lous Fried Chicken Recipes

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UNCLE LOU'S FRIED CHICKEN

From Diners, Drive-ins and Dives new cookbook. Courtesy of Louis Martin of Uncle Lou's Fried Chicken.

Provided by mightyro_cooking4u

Categories     Whole Chicken

Time 35m

Yield 4 serving(s)

Number Of Ingredients 4



Uncle Lou's Fried Chicken image

Steps:

  • Heat oil in a deep-fryer or heat 3 inches of oil in a heavy pot until a deep-fryer thermometer reads 375 degrees F. Line a baking sheet with paper towels.
  • Rinse chicken thoroughly pat dry with more paper towels. Put the seasoning mix in a plastic bag. Add the chicken 2 to 3 pieces at a time, close the bag, and shake until all of the chicken is well coated.
  • Remove the chicken from the bag and shake off excess seasoning mix. Slip the chicken into the hot oil and fry until the juices run clear, about 12 to 15 minutes. Remove from the oil and drain on the lines baking sheet to remove excess oil. Serve as is, or dipped in the Sweet Spicy Love sauce.

vegetable oil, for deep-frying
3 lbs chicken, whole, cut into 8 pieces
3 cups seasoning, Uncle Lou's Fried Chicken Seasoning (available online)
6 cups dipping sauce, Uncle Lou's Spicy Love dipping sauce

UNCLE LOU'S SWEET SPICY LOVE

Make and share this Uncle Lou's Sweet Spicy Love recipe from Food.com.

Provided by mightyro_cooking4u

Categories     Sauces

Time 25m

Yield 6 cups

Number Of Ingredients 4



Uncle Lou's Sweet Spicy Love image

Steps:

  • Bring the vinegar to a boil in a mdeium saucepan. As soon as the vinegar starts to boil, add the Uncle Lou's Corruption and stir to dissolve completely. remove from the heat and stir in the hot sauce and honey. Put nto sealable containers and remember to shake well before using. Store for up to 1 month.

2 cups vinegar, red wine
1/3 cup seasoning, Uncle Lou's Corruption (available online)
2 cups hot sauce
1 2/3 cups honey

UNCLE LOU'S 1/3 CHICKEN

My Uncle Lou's famous grilled chicken - this actually is prettier and healthier if you take off the skin before marinating! Lite soy sauce is fine in this recipe, and we use Kikoman soy and teriyaki sauces and Wishbone Italian dressing. I've never used boneless breasts with this marinade, but I don't see why you couldn't! I love this dish with garlic cheese grits and a green salad.

Provided by Gohogsgirl

Categories     Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5



Uncle Lou's 1/3 Chicken image

Steps:

  • Marinate chicken for at least 2 hours.
  • Remove from marinade.
  • Grill on medium low (never grill chicken on high, but that's for another day) until the juices run clear.

Nutrition Facts : Calories 310.8, Fat 3.1, SaturatedFat 0.8, Cholesterol 136.9, Sodium 2643.5, Carbohydrate 9.7, Fiber 0.2, Sugar 5.9, Protein 58.4

4 skinless chicken breasts, bone-in
1/3 cup Worcestershire sauce
1/3 cup soy sauce
1/3 cup teriyaki sauce
2 tablespoons Italian salad dressing

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