Unicorn Dip Recipes

Steps:

• Place ruby cacao wafers in a microwave-safe bowl. Heat in the microwave in 20 second increments, stirring in between, until completely melted.
• Combine melted ruby cacao wafers and cream cheese in a bowl. Beat using an electric mixer until completely combined. Spoon into a serving bowl.
• Divide the marshmallow creme between 2 bowls. Stir in 3 to 5 drops of neon blue food coloring into one bowl and 3 to 5 drops of neon purple food coloring into the second bowl. Mix each until the color is completely blended into the marshmallow creme.
• Drop one dollop each of blue and purple marshmallow creme on top of the ruby cacao cream cheese. Use a knife to swirl the colors through cream cheese and each other. Add rainbow sprinkles on half of the dip and a stripe of yellow sprinkles to the center. Serve with graham crackers and apple slices.

Steps:

• Bring cream cheese to room temperature.
• Mix all ingredients until smooth; do not add coloring yet.
• Although a blender, food processor, or hand blender will yield the smoothest results, you can also stir by hand.
• Divide mixture among four dishes and stir a different coloring into each dish.
• Drop spoonfuls of each color into a serving bowl, alternating colors.
• Swirl the colors together with a spoon.
• Leftovers can be covered and refrigerated for up to three days.
• Serve with graham crackers or vanilla wafers.