VALENTINE HEART BREADSTICKS
Try this fun and easy recipe.
Provided by Allrecipes Member
Time 28m
Yield 4
Number Of Ingredients 3
Steps:
- Twist 2 pieces breadstick dough together; form into heart shape. Place on cookie sheet. Repeat with remaining breadstick dough.
- Sprinkle hearts with cheese and thyme.
- Bake at 350 degrees F for 15 to 18 minutes or until lightly browned.
Nutrition Facts : Calories 232.9 calories, Carbohydrate 38.1 g, Cholesterol 3.1 mg, Fat 4.9 g, Fiber 1.1 g, Protein 7.3 g, SaturatedFat 0.6 g, Sodium 632.9 mg, Sugar 4 g
HEART BREADSTICKS
Show your dinner guests just how much heart and cooking skills you have with these easy, 3-ingredient heart-shape breadsticks with Parmesan and thyme.
Provided by My Food and Family
Categories Recipes
Time 28m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Heat oven to 350°F.
- Separate breadstick dough into 12 pieces. Twist 2 pieces together; form into heart shape on baking sheet. Repeat with remaining dough pieces to make a total of 6 hearts.
- Sprinkle evenly with cheese and thyme.
- Bake 15 to 18 min. or until lightly browned. Serve warm.
Nutrition Facts : Calories 150, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 410 mg, Carbohydrate 25 g, Fiber 0 g, Sugar 3 g, Protein 5 g
VALENTINE HEART BREADSTICKS
Got this from Kraft. It looks adorable and is sure to be a great addition to your Valentine or romantic evening!
Provided by TishT
Categories Breads
Time 28m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Twist 2 pieces breadstick dough together; form into heart shape.
- Place on cookie sheet.
- Repeat with remaining breadstick dough.
- Sprinkle hearts with cheese and thyme.
- Bake at 350F for 15-18 minutes or until lightly browned.
Nutrition Facts : Calories 10.9, Fat 0.7, SaturatedFat 0.4, Cholesterol 2.2, Sodium 38.2, Carbohydrate 0.1, Protein 1
VALENTINE HEART BREADSTICKS
Try this fun and easy recipe.
Provided by Allrecipes Member
Time 28m
Yield 4
Number Of Ingredients 3
Steps:
- Twist 2 pieces breadstick dough together; form into heart shape. Place on cookie sheet. Repeat with remaining breadstick dough.
- Sprinkle hearts with cheese and thyme.
- Bake at 350 degrees F for 15 to 18 minutes or until lightly browned.
Nutrition Facts : Calories 232.9 calories, Carbohydrate 38.1 g, Cholesterol 3.1 mg, Fat 4.9 g, Fiber 1.1 g, Protein 7.3 g, SaturatedFat 0.6 g, Sodium 632.9 mg, Sugar 4 g
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