Vanilla Mocha Iced Coffee Recipes
VANILLA MOCHA ICED COFFEE
This recipe is my fave out of all the mocha coffee drinks I've had! It's actually from this site, but I pumped it up a little with some ice cream, creamer, sugar, and chocolate syrup! :)
Provided by shine4dalost
Categories Shakes
Time 5m
Yield 3 serving(s)
Number Of Ingredients 6
Steps:
- Blend everything together on low in your blender except for the ice.
- Then pour over ice and enjoy! :).
Nutrition Facts : Calories 146.1, Fat 4.5, SaturatedFat 2.7, Cholesterol 16, Sodium 52, Carbohydrate 25.6, Fiber 0.4, Sugar 22.3, Protein 1.7
VANILLA MOCHA ICED COFFEE
This Vanilla-Mocha Iced Coffee is delicious topped with whipped cream. But, I also make two versions of this coffee. While the 1st coffee is made with the ingredients I've mentioned, the 2nd coffee I make, I use less coffee, less chocolate syrup, plus I omit the sugar and whipped topping all together. Before making this coffee,...
Provided by Cindi M Bauer
Categories Other Drinks
Number Of Ingredients 9
Steps:
- 1. In a coffee cup, add the cold water and instant coffee.
- 2. Place coffee cup in microwave and heat the coffee through.
- 3. When done heating, stir coffee, and place cup in the refrigerator to chill the coffee.
- 4. Once the coffee has chilled, add it to a blender, along with the liquid coffee creamer, chocolate syrup, sugar, and ice cream. Blend everything together in your blender.
- 5. Add ice cubes to a tall beverage glass.
- 6. Pour blended coffee mixture over the ice cubes, and serve.
- 7. If desired, garnish iced coffee with a dollop of Reddi Wip.
- 8. Note: To make the iced coffee using less coffee and less chocolate... only add 1-1/2 tablespoons of the instant coffee, and 1-1/2 teaspoons of the chocolate syrup, but omit the sugar. Add the other ingredients listed above, and mix according to thee above directions.
SUGAR FREE VANILLA MOCHA ICED COFFEE
I love specialty coffees but my sugar free lifestyle makes it hard to find a good one. McDonald's has a sugar free vanilla but the price is not good if you want it on a daily basis,like I do in the summer. So, I come up with this recipe and enjoy iced coffee every day. I like to make a pot of decafe in the evening and I save...
Provided by JANE LOUISE
Categories Other Drinks
Time 5m
Number Of Ingredients 6
Steps:
- 1. In 2 qt. pitcher, put in coffee and stir in 2 pkg. hot cocoa. Stir to blend. Add milk, splenda and vanilla. Stir. Store in fridge until cool. Pour in tall glass with lots of ice. NOTE: If you have any sugar free or no sugar added vanilla ice cream, put in a couple tablespoons of that for added creaminess.
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