Vanilla Passion Fruit Mojito Recipes
MANGO-PASSIONFRUIT MOJITOS
A tasty riff on the mojito, this gorgeous cocktail adds tropical flavors to the traditional rum-based drink. Puréed mango brings a lush texture and rounded fruit flavor, while store-bought passionfruit juice introduces a clean and refreshing tartness; a sprinkle of specialty coconut-sea salt over the ice cubes adds crunch and balance.
Provided by Shira Bocar
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 15m
Number Of Ingredients 10
Steps:
- In each of 4 sturdy glasses, muddle 5 mint leaves until they start to break down, a few seconds. In a blender, purée mango, passion-fruit juice, simple syrup, lime juice, and 1/2 cup water. Stir in both rums.
- Fill glasses with ice; top with cocktail. Garnish each glass with passion-fruit seeds (if using) and a mint sprig. Sprinkle ice cubes with a pinch of sea salt; serve.
VANILLA PASSION FRUIT MOJITO
Brazil Gourmet passion fruit is rich in vitamin C and a good source of vitamin A, iron and potassium and a good source of fiber. This fruit is widely used to relax the body and mind from stress.
Provided by request
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mash mint sprigs, vanilla and sugar together.
- Place in cocktail shaker half filled with ice.
- Add rum and passion fruit and lime juice and shake 10 times.
- Strain into glass filled with ice.
- Garnish with mint.
- Serve.
Nutrition Facts : Calories 179.1, Sodium 0.7, Carbohydrate 12.9, Sugar 12.7
VANILLA PASSION FRUIT MOJITO
The minute I got these ingredients it was down the hatch! Adjust the amount of lime and mint to your personal taste. These are amazing and refreshing!
Provided by Mamas Kitchen Hope
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Muddle mint springs, vanilla and sugar together.
- Place in cocktail shaker half filled with ice.
- Add rum and juices and shake 10 times.
- Strain into glass filled with ice.
- Garnish with mint.
- Serve.
Nutrition Facts : Calories 179.2, Sodium 0.7, Carbohydrate 13, Sugar 12.7
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