Warm White Wine With Lime Vanilla And Port Recipes

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WHITE PORT AND TONIC

White port with tonic is a common drink throughout Portugal. The light-bodied and fruity wine pairs well with the bitterness of tonic, creating a happy, easygoing drink. A 1-to-2 ratio works best here; you don't want to use too much tonic or the gentle flavors of the port will be overwhelmed. Choice of tonic is a matter of preference. Canada Dry makes for a livelier mix, but the lighter Q Tonic leads to a more elegant drink. La Taberna in Napa, Calif., tops the drink with a lime wedge, but I find a lemon a more harmonious companion.

Provided by Robert Simonson

Time 2m

Yield 1 drink

Number Of Ingredients 3



White Port and Tonic image

Steps:

  • Fill a tumbler with ice. Add white port and top with tonic. Stir briefly. Depending on your taste, squeeze a wedge of either lime or lemon over the drink and drop into the glass.

Nutrition Facts : @context http, Calories 99, UnsaturatedFat 0 grams, Carbohydrate 14 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 14 milligrams, Sugar 11 grams

1 1/2 ounces white port
3 ounces tonic water
Wedge of lime or lemon

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