Watermelon Fire And Ice Salsa Recipes

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WATERMELON FIRE AND ICE SALSA

Juicy watermelon replaces tomatoes in this salsa that's simultaneously cool and spicy hot -- perfect for a summer barbeque. Serve it with tortilla chips, or use it as a topping for grilled chicken or fish.

Provided by Dawn Suzie HomeMaker Hardy

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Watermelon Salsa Recipes

Time 15m

Yield 32

Number Of Ingredients 7



Watermelon Fire and Ice Salsa image

Steps:

  • In a large bowl, combine the watermelon, green bell pepper, lime juice, cilantro, green onions, jalapeno and garlic salt. Mix well and serve.

Nutrition Facts : Calories 5.2 calories, Carbohydrate 1.3 g, Fiber 0.1 g, Protein 0.1 g, Sodium 28.7 mg, Sugar 1 g

3 cups chopped watermelon
½ cup chopped green bell pepper
2 tablespoons lime juice
2 tablespoons chopped fresh cilantro
1 tablespoon chopped green onions
1 tablespoon chopped jalapeno pepper
½ teaspoon garlic salt

WATERMELON FIRE AND ICE SALSA

Juicy watermelon replaces tomatoes in this salsa that's simultaneously cool and spicy hot, perfect for a summer barbeque. Serve it with tortilla chips, or use it as a topping for grilled chicken or fish.

Provided by Rhonda O

Categories     Sauces

Time 20m

Yield 4 cups, 32 serving(s)

Number Of Ingredients 7



Watermelon Fire and Ice Salsa image

Steps:

  • In a large bowl, combine the watermelon, green bell pepper, lime juice, cilantro, green onions, jalapeno and garlic powder.
  • Mix well and serve.

3 cups chopped watermelon
1/2 cup chopped green bell pepper
2 tablespoons lime juice
2 tablespoons chopped fresh cilantro
1 tablespoon chopped green onion
1 tablespoon chopped jalapeno pepper
1/2 teaspoon garlic powder

FIRE AND ICE WATERMELON SALSA

I found this recipe in our local supermarket flier and modified it slightly. I made the salsa and took it to a potluck where it was a big hit! My family really likes it too.

Provided by Mama Cee Jay

Categories     Melons

Time 20m

Yield 3 cups, 8-10 serving(s)

Number Of Ingredients 6



Fire and Ice Watermelon Salsa image

Steps:

  • Combine ingredients in large bowl. Cover and chill for at least one hour. Serve with tortilla chips or as topping for grilled chicken or fish.

Nutrition Facts : Calories 24.9, Fat 0.2, Sodium 2.3, Carbohydrate 6.3, Fiber 0.9, Sugar 4.3, Protein 0.6

3 cups watermelon, seeded and chopped
1/2 cup red bell pepper, chopped
1/2 cup cilantro, leaves only
2 green onions, thinly sliced
2 jalapenos, diced (remove seeds for less heat)
1 lime, fresh squeezed juice

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