Watermelon Piña Colada Cocktails Recipes
WATERMELON PIñA COLADA COCKTAILS
Scoop out the flesh of a watermelon and make these refreshing piña colada boats, with rum and coconut milk. Save the skins to serve your cocktails
Provided by Emma Freud
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- Cut the watermelon in half straight down the middle, and scoop out the flesh from both halves. Trim the base a little (be careful not to cut a hole in the bottom) so they sit upright.
- Put half the flesh in a small blender (saving the rest to eat, or for a second batch of punch) with all the other ingredients. When blended, pour the cocktail back into the watermelon halves, and add four straws. Pass them around.
Nutrition Facts : Calories 163 calories, Fat 2 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 24 grams carbohydrates, Sugar 21 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein
PINA COLADA COCKTAIL
The pina colada is a blended drink that originated in Puerto Rico. The mixture of pineapple, coconut, and rum is a taste of the tropics.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine rum, cream of coconut, pineapple, and ice in a blender. Puree on high speed until smooth. Pour into chilled Collins glass and serve with a straw.
Nutrition Facts : Calories 423.1 calories, Carbohydrate 37.4 g, Fat 9.3 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 8.8 g, Sodium 21.8 mg, Sugar 35.9 g
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