White Cheese Sauce Recipes
WHITE SAUCE
This white sauce, also known as Béchamel sauce, is one of France's four "mother sauces," and it's a perfect complement to many dishes. Pair it with vegetables, turn it into a creamy casserole or ladle it over seafood or sliced chicken.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 10m
Yield 16
Number Of Ingredients 5
Steps:
- In 1 1/2-quart saucepan, melt butter over low heat. Stir in flour, salt and pepper. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly; remove from heat.
- Gradually stir in milk. Heat to boiling, stirring constantly; boil and stir 1 minute.
Nutrition Facts : Calories 25, Carbohydrate 1 g, Cholesterol 5 mg, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 tablespoon, Sodium 55 mg, Sugar 0 g, TransFat 0 g
MEXICAN WHITE CHEESE DIP/SAUCE
This dip is similar to white cheese sauces served in many Mexican restaurants. The amount of heat can be adjusted by adding your favorite chili pepper or crushed cayenne pepper to taste. As is, it is kid-friendly, quick, and delicious! It can be used as a dip for tortilla chips or a sauce for many Mexican dishes.
Provided by leahnwells
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- Place cheese, milk, and butter in a medium saucepan over low heat. Cook until cheese has melted, stirring frequently. Stir in green chilies, cumin, garlic powder, onion powder, and cayenne pepper to taste. Add more milk if dip is too thick. Heat through and serve immediately.
Nutrition Facts : Calories 232.6 calories, Carbohydrate 5.3 g, Cholesterol 55.1 mg, Fat 19.9 g, Fiber 0.5 g, Protein 13 g, SaturatedFat 13.1 g, Sodium 1207 mg, Sugar 2 g
BASIC WHITE SAUCE
For years, I've used this smooth white cream sauce for pasta to make many dishes. The recipe can easily be doubled or tripled. -Lois Gelzer, Standish, Maine
Provided by Taste of Home
Time 10m
Yield 1 cup.
Number Of Ingredients 5
Steps:
- In a small saucepan, melt butter over medium heat. Whisk in the flour, salt and pepper until smooth. Gradually whisk in the milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Use immediately or refrigerate.
Nutrition Facts : Calories 51 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 81mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
CHEESE SAUCE
This classic, storecupboard white sauce is loaded with strong cheddar cheese - our easy recipe is ready in 15 minutes. Use to make macaroni or cauliflower cheese
Provided by Miriam Nice
Time 15m
Number Of Ingredients 4
Steps:
- Pour 500ml milk into a large saucepan and add 4 tbsp plain flour and 50g butter.
- Turn on the heat to medium and start to whisk the mixture. Keep whisking fast as the butter melts and the mixture comes to the boil - the flour will disappear and the sauce will begin to thicken.
- Whisk for another 2 mins while the sauce bubbles then stir in 100g grated strong cheddar cheese (or 50g grated cheddar, 50g crumbled blue cheese) until melted.
Nutrition Facts : Calories 219 calories, Fat 14 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 14 grams carbohydrates, Sugar 4 grams sugar, Fiber 1 grams fiber, Protein 8 grams protein, Sodium 0.54 milligram of sodium
WHITE CHEDDAR CHEESE SAUCE
My go-to cheese recipe is a white cheddar cheese sauce-I make mac and cheese, scalloped potatoes and nachos with it. -Celeste Nolan, Gallipolis, Ohio
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 3 cups.
Number Of Ingredients 6
Steps:
- In a large saucepan, melt butter over medium heat. Stir in flour and salt until smooth; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir for 1-2 minutes or until thickened. Stir in cheeses.
Nutrition Facts :
WHITE/CHEESE SAUCE
Make and share this White/Cheese Sauce recipe from Food.com.
Provided by tucker.shawn
Categories Kid Friendly
Time 10m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine corn starch and milk in a small pan and stir until smooth. Add butter, salt and pepper. Stirring contanstly over medium heat, simmer for 1 minute.
- To make cheese sauce, just stir in 1 cup of shredded cheese at the end of cooking time and stir until melted.
Nutrition Facts : Calories 97.7, Fat 8, SaturatedFat 5, Cholesterol 23.8, Sodium 216.3, Carbohydrate 4.7, Protein 2.1
WHITE SAUCE
Provided by Food Network Kitchen
Yield 2 cups
Number Of Ingredients 4
Steps:
- Melt the butter in a medium size sauce pan. Stir in flour to make a paste and cook over medium heat for 2 minutes. Stir continuously, don't allow paste to brown. Remove pan from heat and whisk in hot milk. Return pan to medium high heat and whisk continuously, especially along sides and bottom to prevent lumps. Heat sauce to a simmer and season.
WHITE CHEESE SAUCE
This is an awesome Monterey Jack sauce that goes great over chicken enchiladas, or used as a dip for chips or Mexican-style appetizers.
Provided by Wilemon
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Time 30m
Yield 20
Number Of Ingredients 4
Steps:
- Melt butter in a saucepan over medium heat. Reduce heat to medium-low, and stir in shredded cheese until melted. Mix in sour cream and green chilies, and cook, stirring occasionally just until heated through. Do not allow to boil.
Nutrition Facts : Calories 171.6 calories, Carbohydrate 1.2 g, Cholesterol 44.5 mg, Fat 16.8 g, Fiber 0.1 g, Protein 4.7 g, SaturatedFat 10.6 g, Sodium 293.7 mg, Sugar 0.5 g
WHITE SAUCE (CHEESY OR NOT) MEDIUM SAUCE
Make and share this White Sauce (Cheesy or Not) Medium Sauce recipe from Food.com.
Provided by Darlene Summers
Categories Sauces
Time 20m
Yield 2 cups, 1 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter over low heat in sauce pan.
- Blend in flour and seasoning over low heat, stirring constantly, until mixture is smooth and bubbly.
- Allow to cook for at least 1 minute to eliminate raw flour flavor.
- Remove from heat, SLOWLY add milk, stirring constantly to make a smooth paste; stir in remaining milk.
- Return to heat, stirring constantly.
- Bring to a boil again and keep stirring until thickened.
- If you want cheesy white sauce, add 1/2 cup shredded cheese (you can add as much cheese as you like to make it as cheesy as you wish).
- Cover pan with tight fitting lid to prevent film formation until sauce is to be used.
- Use on creamed and scalloped foods, sauces, gravies and in vegetable dips.
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WHITE CHEESE SAUCE (FROM SCRATCH) - TIPBUZZ
Place a medium saucepan over medium-low heat. Add the butter and let it melt completely. Immediately add the flour and whisk rapidly to form …
From tipbuzz.com
Cuisine AmericanTotal Time 15 minsCategory SaucesCalories 272 per serving
From tipbuzz.com
Cuisine AmericanTotal Time 15 minsCategory SaucesCalories 272 per serving
- Prepare all ingredients and set aside. Heat the milk using the microwave or stovetop until hot but not boiling and set aside.
- Place a medium saucepan over medium-low heat. Add the butter and let it melt completely. Immediately add the flour and whisk rapidly to form a bubbly paste, less than 1 minute.
- Add the milk 1/3 cup at a time, whisking continuously until the sauce starts thickening before adding the next batch. (If this takes longer than a minute or two, raise the heat slightly.) Scrape the bottom and sides of the saucepan with the whisk to prevent sticking.
- Once all of the milk has been added, set the whisk aside and switch to a wooden spoon. Stir until the sauce starts bubble or becomes thick enough to coat the back of the spoon.
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From yummly.com
From yummly.com
EASY WHITE WINE SAUCE – A COUPLE COOKS
Instructions. Mince the garlic. Finely chop the shallot. In a saucepan, melt the butter over medium low heat. Add the garlic and shallot and saute for 1 minute, stirring, until fragrant but not browned. Add the flour and …
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WHITE SAUCE RECIPE AND EASY DINNER RECIPES TO GO …
Heat oven to 375 degrees. In a 10 inch oven proof skillet, brown sausage and onion, drain. Add mushrooms. Over low heat, slowly add white sauce, stirring constantly. Add potatoes and heat till bubbly. Stir in sour cream. Arrange the …
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EXPLORING SAUCES: THE 10 WHITE SAUCES OF WORLD CUISINE
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BASIC WHITE SAUCE & SAVOURY SAUCES | CANADIAN …
Basic White Sauce. In a heavy saucepan, over medium heat, melt butter and blend in flour and salt. Gradually add milk, stirring constantly for 10 minutes, until smoothly thickened, and sauce comes to a boil.
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WHITE CHEDDAR CHEESE SAUCE RECIPE - THE BLACK …
Instructions. Melt butter in a saucepan on medium heat. Whisk in the flour until dissolved and smooth. Slowly whisk in the milk. Lower heat to medium low and simmer for a couple minutes to thicken slightly. Stir in the …
From theblackpeppercorn.com
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WHITE CHEESE SAUCE RECIPE | MYRECIPES
Melt butter in a heavy saucepan over low heat; whisk in flour until smooth. Cook 1 minute, whisking constantly. Gradually whisk in milk; cook over medium heat, whisking constantly, until mixture is thickened and bubbly. Whisk in Swiss and Parmesan cheeses, salt, and red pepper, whisking until cheeses are melted and sauce is smooth. Advertisement.
From myrecipes.com
5/5 (2)Total Time 20 minsServings 3
From myrecipes.com
5/5 (2)Total Time 20 minsServings 3
ITALIAN RESTAURANT SECRET-CHEESE WHITE SAUCE RECIPE - SIMPLE …
6. 5 Minute Risotto with Cheese White Sauce (RISOTTO) Take a small slice of carrots and chop 2~3 shiitake mushrooms. Put a small amount of olive oil in the pot, add chopped carrots and mushrooms and fry them until cooked. 7. Turn off the heat and add 1 portion of rice, stir-fry evenly, add salt and a small amount of black pepper to taste.
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MAKING A SMOOTH WHITE OR CHEESE SAUCE | BETTER HOMES & GARDENS
Add the cream or milk slowly, stirring constantly with a whisk or wooden spoon. If you like, heat the milk or cream slightly before adding it to the butter-flour mixture to help it mix in more easily. If your finished white sauce is destined to become a cheese sauce, shred the cheese or cut it into small cubes.
From bhg.com
From bhg.com
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BASIC WHITE AND CHEESE SAUCES - RECIPE | COOKS.COM
1/2 c. Cheddar cheese, cubed. Blend ingredients in blender, food processor, or wire whisk. Basic white sauce consists of the first 4 ingredients. Cheese sauce is simply white sauce with Cheddar cheese. Pour into saucepan and cook over low heat, stir constantly until thick. Season with salt and white pepper. Sauce can be thinned by using half of ...
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WHITE CHEESE SAUCE (WITHOUT FLOUR) - ALEKA'S GET-TOGETHER
The prevent your cheese sauce from turning gritty, make sure you used whole milk and the right cheeses. If your sauce got too hot at any point, it would have affected the consistency. The ideal cheese sauce consistency is when the cheese is warm. If you cool the cheese in the refrigerator, it will thicken. Reheat in the microwave for 30 seconds ...
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HOW TO MAKE WHITE CHEESE SAUCE FOR FRIES RECIPES
Grate the cheese then set aside. In a medium saucepan, melt the butter then sprinkle the flour over the top. Whisk until smooth. Pour in the milk and salt, whisking constantly until the milk and flour mixture are combined. Increase the heat, bring to a full boil then reduce the heat and simmer until the sauce thickens.
From stevehacks.com
From stevehacks.com
BASIC WHITE SAUCE RECIPE (BéCHAMEL) - THE SPRUCE EATS
Cheddar sauce for macaroni and cheese: Double a recipe for medium white sauce; add 1/2 teaspoon of dry mustard powder along with the salt and pepper. Add 2 cups of shredded sharp cheddar cheese and stir until melted. Cook 2 cups of elbow macaroni following the package directions; drain well and combine with the cheese sauce.
From thespruceeats.com
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BUY CREAMY WHITE CHEESE SAUCE - PURE DAIRY FOOD SERVICE
White Cheese Sauce is perfect for multisite venues as well as restaurants, caterers, schools and aged-care facilities looking for an easy to use product that requires minimal clean-up. Authentic flavour: Made from real cheese, not cheap vegetable oils. Smooth and creamy: Consistent taste and functionality that doesn’t leave a powdery aftertaste.
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WHITE SAUCE SANDWICH RECIPE | WHITE SAUCE VEGETABLE BREAD …
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VEGAN TANGY WHITE CHEESE SAUCE - MONKEY AND ME KITCHEN …
In a small bowl, cover the raw cashews in boiling water, set aside to soak for 15 minutes. In the meantime, measure out all your remaining ingredients and set aside. After 15 minutes, drain the cashews and discard the water, then add the cashews and all the remaining dressing ingredients into a high-speed blender and emulsify until smooth.
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WHITE CHEESE ENCHILADA SAUCE RECIPE - RECIPESCHOICE
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CREAMY GARLIC WHITE SAUCE - EASY SAUCE RECIPES
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HOW TO MAKE A 3-INGREDIENT SIMPLE WHITE SAUCE - EVERYDAY …
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EXTREME MAKEOVER: WHITE AND CHEESE SAUCES - HEALTHY …
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BECHAMEL SAUCE (CLASSIC WHITE SAUCE) - THE CHEESE KNEES
Add the butter to the saucepan. When the butter is melted, add the flour to the saucepan and whisk the two ingredients together to create a roux. Allow the roux to cook for 1-2 minutes. Slowly drizzle the whole milk into the saucepan while whisking. The milk should thicken within a few minutes and turn into a beautiful bechamel sauce.
From cheeseknees.com
From cheeseknees.com
WHITE ENCHILADA SAUCE - SAVOR THE BEST
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Marco's Aged White Cheese Sauce is a decadent, full-flavored blend of Wisconsin cheeses, including White American and Montamoré ® cheese, fresh cream, and butter. Use it as a pasta sauce, pizza sauce, as a dip, or a creamy base for vanilla dessert sauces. Similarly, How much is the big square deal at Marcos? Only $6.99 for cheese & 1 topping.
From therecipes.info
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Instructions. Place cheese, milk, and butter in a sauce pan over low heat. Heat until melted – stirring frequently. Stir in the green chillis, cumin, garlic salt, and the cayenne pepper. Remember, it doesn’t take much cayenne. Add more milk if you want it thinner. Serve immediately with chips, tortillas, and your favorite mexican dish.
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Helps to improve digestion. White Sauce In Chinese Food is an excellent source of dietary fiber, which can help to improve digestion and prevent constipation. 2. Aids in weight loss. The high protein and low carbohydrate content of White Sauce In Chinese Food make it the perfect food for those looking to lose weight. 3.
From allfoodandnutrition.com
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1. Ham & Cheese White Sauce Pasta Bake. White Sauce Pasta Bake. This pasta bake recipe uses lasagna noodles as the base and combines ham, bacon, and a cheese sauce into a baking dish. The prep work consists of cooking the noodles and bacon before arranging your ingredients in your baking dish. Overall, you’ll find it similar to a traditional ...
From pasta.com
From pasta.com
HOMEMADE WHITE CHEDDAR CHEESE SAUCE - SWEET TEA
Instructions. In a saucepan, toss cheese and cornstarch together until cheese is evenly coated. Stir in evaporated milk, salt, pepper, garlic powder and cayenne pepper and cook over medium heat until cheese is melted, whisking often. Cheese sauce will be done cooking in about 5 minutes. While hot, sauce is more liquid, like nacho cheese.
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From sweetteaandthyme.com
#15-minutes-or-less #time-to-make #preparation #easy #kid-friendly #dietary #3-steps-or-less
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