White Holiday Punch Recipes
WHITE CHRISTMAS PUNCH
Make and share this White Christmas Punch recipe from Food.com.
Provided by AngelicFantasia
Categories Punch Beverage
Time 35m
Yield 3 Gallons
Number Of Ingredients 6
Steps:
- Combine sugar and water in a saucepan and cook over medium heat, stirring constantly, until sugar dissolves.
- Remove from heat.
- Stir in evaporated milk and almond extract.
- Allow to cool.
- Chill until ready to serve.
- Combine ice cream, milk mixture, and lemon-lime beverage in a large container just before serving.
- Stir gently, breaking the ice cream into small pieces.
- Transfer punch into a punch bowl.
- Recipe may be halved for smaller gatherings.
Nutrition Facts : Calories 3096.9, Fat 90.2, SaturatedFat 55.2, Cholesterol 357.4, Sodium 945.8, Carbohydrate 557.9, Fiber 5.3, Sugar 499.2, Protein 33.6
WHITE HOLIDAY PUNCH
A wonderfully sweet holiday punch with just a hint of almond. I adopted this recipe and I'm glad that I did :)
Provided by Pamela
Categories Punch Beverage
Time 40m
Yield 1 large punch bowl
Number Of Ingredients 6
Steps:
- Mix sugar and water in a saucepan.
- Stir constantly over medium heat until sugar is dissolved.
- Remove from heat, add evaporated milk and almond extract and let cool.
- Chill until serving time.
- Combine milk mixture and lemon-lime drink in punch bowl just before serving.
- Add and stir ice cream, to break ice cream up into small pieces.
HOLIDAY PUNCH
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 15 to 20 servings
Number Of Ingredients 3
Steps:
- Line a baking pan with parchment, place scoops of the sherbet in the pan and freeze until firm, 30 minutes.
- Place the frozen scoops of sherbet in a large punch bowl and add the cranberry juice and ginger ale; stir gently. Serve immediately.
FROTHY FESTIVE PUNCH
If you're looking for something special for those holiday celebrations, this is your punch! The mixture of ice cream and fruit makes a refreshing, delicious treat that the kids will love. -Carol Gillespie, Chambersburg, Pennsylvania
Provided by Taste of Home
Time 10m
Yield 2-1/2 quarts.
Number Of Ingredients 7
Steps:
- Combine all ingredients; beat until frothy. Pour into a chilled punch bowl. Let stand for 15-20 minutes or until froth rises to the top.
Nutrition Facts : Calories 271 calories, Fat 12g fat (7g saturated fat), Cholesterol 45mg cholesterol, Sodium 107mg sodium, Carbohydrate 34g carbohydrate (30g sugars, Fiber 1g fiber), Protein 6g protein.
HOLIDAY PUNCH
Try floating some fresh strawberries in the punch for a nice presentation.
Yield
Makes about 8 cups
Number Of Ingredients 4
Steps:
- Combine all ingredients in large bowl. Stir until well blended. Serve chilled.
HOLIDAY PUNCH II
Great non-alcoholic punch! Make a day in advance to allow the flavors to meld.
Provided by Aleta
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time P1DT10m
Yield 32
Number Of Ingredients 5
Steps:
- In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
- To serve, pour juice mixture into a punch bowl. Stir in ginger ale.
Nutrition Facts : Calories 58.4 calories, Carbohydrate 13.7 g, Fat 0.1 g, Protein 0.1 g, Sodium 8.4 mg, Sugar 12.7 g
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