WEE WILLY'S AWARD WINNING SAUCE
Steps:
- Mix all ingredients together in a small saucepan. Simmer over medium-low heat for 30 to 40 minutes. Adjust Jack Daniels, to taste.
WILLIE'S BBQ SAUCE
Steps:
- Combine all ingredients in a medium saucepan and bring to a simmer.
- Cook over low heat for 10 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
PINEAPPLE WILLY'S JACK DANIEL'S BARBECUE SAUCE
I requested recipes from Panama City Beach, FL restaurants in the recipe request, and Buddy P posted this response for me. I am submitting it immediately so that it won't be lost! Thanks Chef#126703! I can't wait to make it!
Provided by ColCadsMom
Categories Sauces
Time 40m
Yield 4 cups, 16 serving(s)
Number Of Ingredients 13
Steps:
- Combine onion, garlic, and Jack Daniel's Whiskey in a 3-quart saucepan.
- Saute' until onion and garlic are translucent, approximately 10 minutes. Remove from heat and light mixture; flame for 20 seconds.
- Add all remaining ingredients.
- Bring to a boil, then turn down to a medium simmer.
- Simmer 20 minutes, stirring constantly.
- Run sauce through a medium strainer to remove onion and garlic bits if you prefer a smoother sauce.
- Cool and enjoy.
- NOTE: This sauce gets better with age. If time permits, keep it in the refrigerator a day or so to develop a deeper, richer taste.
Nutrition Facts : Calories 137.3, Fat 0.2, Sodium 636.2, Carbohydrate 28.4, Fiber 0.4, Sugar 23.4, Protein 0.8
HONEY BBQ SAUCE
Honey BBQ sauce that tastes very close to the BBW sauce. Tastes great on chicken, beef, pork, or anything else.
Provided by ews3942
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 30m
Yield 16
Number Of Ingredients 12
Steps:
- Stir ketchup, honey, vinegar, and molasses together in a saucepan over medium heat until smooth; add liquid smoke, salt, black pepper, paprika, chili powder, onion powder, garlic powder, and cayenne pepper. Stir the seasonings into the ketchup mixture, reduce heat to low, and simmer until thickened, about 20 minutes.
Nutrition Facts : Calories 64.9 calories, Carbohydrate 16.5 g, Fat 0.4 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 242.6 mg, Sugar 15 g
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