Zesty Italian Style Crock Pot Roast Recipes
ZESTY POT ROAST
My husband loves this, the Italian dressing gives it a great flavor, it's easy to make, and with the potatoes, carrots, and green beans, you have a great side dish as well.
Provided by KittyKitty
Categories Roast Beef
Time 8h3m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Pour dressing over roast in a shallow dish.
- Cover and refrigerate for 8 hours, turning occasionally.
- Remove roast from the marinade, reserving marinade.
- Place roast in Dutch oven, add beef broth and water.
- Cover and simmer for 2 hours.
- Add the carrots, potatoes and cook for 5 minutes.
- Add the green beans and reserved marinade and cook for a further 20-25 minutes.
- Remove roast and vegetables and put onto a serving platter, keep warm.
- Measure the liquid in the Dutch oven, then return this to the Dutch oven.
- Combine 1 tablespoon flour for every 1 cup of liquid, and 2 tablespoons water, stirring well.
- Using a wire whisk, stir the flour mixture into liquid in the Dutch oven.
- Cook over medium heat, stirring constantly, until thick and bubbly.
- Serve gravy with roast and vegetables.
Nutrition Facts : Calories 1086, Fat 70.8, SaturatedFat 25.7, Cholesterol 209.1, Sodium 1212.9, Carbohydrate 48.6, Fiber 7.2, Sugar 6.7, Protein 62.5
ZESTY ITALIAN-STYLE CROCK POT ROAST
I was getting tired of the same old pot roast and I had some onion soup mix, and Italian herbs. So I started to play and I came up with this. If you try this I hope you enjoy it. Please feel free to cut back on some of the herbs and spices if you like. I put this on the shortest time, as crock pot times vary. Posted on September 14th 2005.
Provided by Chef shapeweaver
Categories Roast Beef
Time 7h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- in a small bowl, combine all seasonings, mixing well.
- pierce roast all over.
- rub in seasonings.
- place in crock pot, cover with lid.
- cook on low for 7 to 8 hours.
- serve on buns if desired.
Nutrition Facts : Calories 501.5, Fat 37.3, SaturatedFat 15, Cholesterol 130.7, Sodium 586, Carbohydrate 3.9, Fiber 0.5, Sugar 1.2, Protein 35.3
ZESTY SLOW-COOKER ITALIAN POT ROAST
Make and share this Zesty Slow-Cooker Italian Pot Roast recipe from Food.com.
Provided by Shellbelle
Categories One Dish Meal
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place potatoes, carrots, and celery in bottom of slow cooker.
- Season roast with pepper and place on top.
- Mix soup, water, oregano, and thyme.
- Pour over roast and vegetables.
- Cover and cook on low 8-10 hours.
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