2 Loaves Banana Bread Recipes

Steps:

• Preheat oven to 350 degrees.
• Mix dry ingredients.
• Mix butter, bananas & eggs.
• Mix dry ingredients into banana mix and stir in nuts.
• Bake 40-45 minutes.

Steps:

• Remove odd pots and pans from oven.
• Preheat oven to 350º / 180º.
• Cream together butter and sugar.
• Add eggs and crushed bananas.
• Combine well.
• Sift together flour, soda and salt. Add to creamed mixture. Add vanilla.
• Mix just until combined. Do not overmix.
• Pour into greased and floured loaf pan.
• Bake at 350º / 180º for 55 minutes.
• Keeps well, refrigerated.

Steps:

• Preheat oven to 300 degrees.
• Spray two 9 X 5 inch loaf pans with non-stick cooking spray.
• Using your food processor, puree the bananas, then remove the puree to another bowl and set aside.
• No need to clean the work bowl of your food processor, just add together and blend well the sugar, oil, eggs and vanilla.
• Takes about 1 minute.
• Measure and mix together, in a separate bowl, all the dry ingredients except the nuts.
• Return banana puree to processor work bowl.
• Add dry ingredients and blend, pouring in the coca cola as mixture is blending together.
• Blend until smooth, about 1 minute.
• Blend in nuts by hand.
• Divide mixture between the two loaf pans.
• Place loaf pans on a baking sheet in the oven.
• Bake for 1 hour and 20 minutes OR until loaves test done in the middle with a toothpick.
• Let cool about 10-15 minutes then turn loaves out of pans to finish cooling.
• These loaves keep well or can be frozen.

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9x5-inch loaf pans.
• Beat vegetable oil and sugar together in a bowl until creamy and smooth; stir in eggs.
• Mash bananas and lemon juice together in a separate bowl; mix into oil mixture until just incorporated.
• Sift flour, baking powder, and salt together in a third bowl; slowly mix into wet mixture using an electric mixer on low until just incorporated. Fold in walnuts. Pour batter into the two prepared loaf pans.
• Bake in the preheated oven until a knife inserted in the center of the loaf comes out clean, about 1 hour 15 minutes.

Steps:

• Beat bananas until liquid.
• Beat in eggs; set aside.
• Cream sugar and shortening until fluffy.
• Add dry ingredients and banana mixture *and beaten eggs.
• Stir until smooth.
• Fold in nuts.
• Pour into 2 greased loaf pans.
• Bake at 350°F on lowest rack, for 50 minutes or until done.