4 Ingredient Chicken Rice Casserole Recipes
EASY AND DELICIOUS CHICKEN AND RICE CASSEROLE
This recipe is so easy to make. Just cover with foil and bake! This is really nice to make before going to church or even put in a slow cooker before work. Yum!
Provided by J. Saunders
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 5
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread rice in the bottom of a 9x13 inch baking dish. Rinse chicken and pat dry; arrange chicken pieces on top of rice.
- Mix soup and water together and pour over chicken and rice. Sprinkle dry onion soup mix on top. Cover and seal TIGHTLY with foil. Bake in the preheated oven for 1 to 1 1/2 hours. Enjoy!
Nutrition Facts : Calories 314.1 calories, Carbohydrate 38.8 g, Cholesterol 59.6 mg, Fat 5 g, Fiber 0.9 g, Protein 26.2 g, SaturatedFat 1.4 g, Sodium 958.8 mg, Sugar 0.8 g
5-INGREDIENT CHICKEN & RICE
I think this chicken and rice recipe is a favorite to my family because of the onion soup mix that is sprinkled on top. It gives the dinner a little 'zing'. Much different than the other chicken and rice dinners I've made. Even better because it's so simple to make.
Provided by jen k
Categories One Dish Meal
Time 2h10m
Yield 1 casserole dinner, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Mix soup, water add rice in a large baking pan.
- Arrange chicken over rice and soup mixture.
- Sprinkle with onion soup mix.
- Cover tightly with foil and bake for 2 hours.
Nutrition Facts : Calories 724.9, Fat 42.3, SaturatedFat 12.1, Cholesterol 193.6, Sodium 1498.3, Carbohydrate 31.4, Fiber 1.1, Sugar 0.9, Protein 50.9
4-INGREDIENT CHICKEN & STUFFING CASSEROLE
Make and share this 4-Ingredient Chicken & Stuffing Casserole recipe from Food.com.
Provided by Lyman8
Categories One Dish Meal
Time 2h30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Bake chicken at 350 for 1-1 1/2 hours.
- Cook dressing and spread in bollom of 13x9 inch pan.
- Dice cooked chicken then spread over dressing.
- Thin soup with milk and pour over chicken and dressing.
- Bake at 350 for 30 minute.
Nutrition Facts : Calories 1160.4, Fat 19.1, SaturatedFat 5.4, Cholesterol 87.2, Sodium 4695.9, Carbohydrate 185.2, Fiber 7.3, Sugar 19.6, Protein 56.8
4 INGREDIENT CHICKEN RICE CASSEROLE RECIPE
Provided by á-79827
Number Of Ingredients 4
Steps:
- Preheat oven to 325 degrees. Spray 9x13 pan with cooking spray. Add chicken breasts and season with salt & pepper. Pour uncooked rice over chicken. Sprinkle with onion soup mix. Combine mushrooms soup and 1½ cups of water. Pour over chicken. Cover and bake 1 hour 15 minutes or until rice is tender.
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- Trim any fat from the chicken and pound or cut down to 1/2" thickness. Place the chicken onto the bottom of the pan and season with ranch seasoning, salt and pepper. Then pour the uncooked rice on top.
- Whisk together the cream of chicken soup and water. Then pour over the top of the chicken and rice. Cover with foil and bake for 60-70 minutes, or until chicken is cooked and rice is tender. Pull out of the oven and let sit for 5-10 minutes before serving.
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Preheat oven to 325 degrees. Spray a 9 × 13 baking dish with cooking spray. Place chicken breasts in prepared baking dish; season with salt and pepper; pour raw rice over chicken; sprinkle with onion soup mix. Combine mushroom soup and 1 1/2 c. water; pour over chicken. Cover; bake 1 hour 15 minutes or until rice is tender.
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4 INGREDIENT CHICKEN RICE CASSEROLE | FOOD HUNTER WILD
2. Sprαy 9×13 pαn with cooking sprαy. αdd chicken breαsts αnd seαson with sαlt & pepper. 3. Pour uncooked rice over chicken. Sprinkle with onion soup mix. 4. Combine mushrooms soup αnd 1 1/2 cups of wαter. Pour over chicken. 5. Cover αnd bαke 1 hour 15 minutes or until rice is tender. Notes:
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4 INGREDIENT CHICKEN RICE CASSEROLE
Next Spray 9×13 pan with cooking spray. Add chicken breasts and season with salt & pepper. Then Pour uncooked rice over chicken. Sprinkle with onion soup mix. Then Combine mushrooms soup and 1 1/2 cups of water. Pour over chicken. Next Cover and bake 1 hour 15 minutes or until rice is tender. Enjoy It ; Recipes adapted from : delish.com
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4 INGREDIENT CHICKEN AND RICE CASSEROLE RECIPES
Preheat oven to 325 degrees. Spray a 9 × 13 baking dish with cooking spray. Place chicken breasts in prepared baking dish; season with salt and pepper; pour raw rice over chicken; sprinkle with onion soup mix. Combine mushroom soup and 1 1/2 c. water; pour over chicken. Cover; bake 1 hour 15 minutes or until rice is tender. Depending on your ...
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4 Ingredient Chicken & Rice Casserole recipe: Try this 4 Ingredient Chicken & Rice Casserole recipe, or contribute your own.
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Preheat oven to 325 degrees. Spray a 9 × 13 baking dish with cooking spray. Place chicken breasts in prepared baking dish; season with salt and pepper; pour raw rice over chicken; sprinkle with onion soup mix. Combine mushroom soup and 1 1/2 c. water; pour over chicken. Cover; bake 1 hour 15 minutes or until rice is tender. Depending on your ...
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4 INGREDIENT CHICKEN RICE CASSEROLE - SPEND WITH PENNIES
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4 Ingredient Chicken Rice Casserole - Spend With Pennies. www.spendwithpennies.com . Back To List. More Details . More results for www.spendwithpennies.com ›› Figure out more about recipes with a click. Submit. You may also like › Spicy Chicken Seasoning › Cookie Crumble Bakersfield › Award Winning Sweet Chili Recipes › Hamburger And Cornbread Recipes › …
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