7-CHEESE MAC & CHEESE
This recipe started from a card from a grocery store, then turned into something indulgent. You can change the cheeses to whatever you want, but after many trials, these cheeses work the best. You can beef up this mac and cheese by adding extra ingredients before baking: -- Add in two cups cooked broccoli cuts and 2 cups cooked diced chicken breast. -- Add in 2 cups cooked crumbled bacon and 1 cup chopped scallions. -- Add in 2 cups diced cooked ham. -- Add 2 cups chopped tomatoes and 1 cup chopped fresh basil.
Provided by LilPinkieJ
Categories Cheese
Time 1h45m
Yield 10-12 serving(s)
Number Of Ingredients 15
Steps:
- Preheat the oven to 325 degrees F. Bring a large saucepan of salted water to a boil. Add the macaroni and cook until slightly al dente, about 8 minutes. Drain and set aside to keep warm.
- Whisk the eggs in a large bowl.
- Add the Velveeta, 1 stick melted butter and 2 cups of the half-and-half to the large bowl of eggs. Add the warm macaroni tossing until the cheese has melted and the mixture is smooth. Add the remaining half-and-half, 4 cups of the sharp yellow Cheddar, 1 cup of Parmesan and the remaining shredded cheeses, and salt and pepper, tossing until completely combined in the large bowl.
- Pour the mixture into buttered baking dishes (approximately 3 (3-quart) baking dishes). Mix together remaining 2 cups of grated Cheddar, 1 cup Parmesan, and bread crumbs. Sprinkle casseroles with the bread crumb mixture. Drizzle melted butter on top. Bake covered with foil for 35-40 minutes. Uncover and bake another 15-20 minutes more.
- ___ Optional Items ___ (Add before baking).
- Add in two cups cooked broccoli cuts and 2 cups cooked diced chicken breast.
- Add in 2 cups cooked crumbled bacon and 1 cup chopped scallions.
- Add in 2 cups diced cooked ham.
- Add 2 cups chopped tomates and 1 cup chopped fresh basil.
Nutrition Facts : Calories 1253, Fat 72.5, SaturatedFat 43.1, Cholesterol 372.7, Sodium 1572.8, Carbohydrate 93.7, Fiber 4.3, Sugar 4.4, Protein 55.8
DELILAH'S 7 CHEESE MAC AND CHEESE
Provided by Food Network
Categories main-dish
Time 1h40m
Yield 10 to 12 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 325 degrees F. Bring a large saucepan of salted water to a boil. Add the macaroni and cook until slightly al dente, about 10 minutes. Drain and set aside to keep warm.
- Whisk the eggs in a large bowl until frothy.
- Add the Velveeta, butter and 2 cups of the half-and-half to the large bowl of eggs. Add the warm macaroni tossing until the cheese has melted and the mixture is smooth. Add the remaining half-and-half, 3 cups of the sharp yellow Cheddar, the remaining grated cheeses, and salt and pepper, tossing until completely combined in the large bowl.
- Pour the mixture into 9 by 13-inch casserole or baking dishes (approximately 3 (3-quart) baking dishes) and bake for 30 minutes. Sprinkle with the remaining 1 cup of sharp yellow cheese and bake until golden brown on top, about 30 minutes more.
- Serve hot.
BAKED MACARONI AND CHEESE
Provided by Trisha Yearwood
Categories side-dish
Time 50m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- For the macaroni: Preheat the oven to 350 degrees F. Butter a 2-quart casserole dish.
- Bring 4 quarts of water to a boil in a large saucepan. Add the salt and macaroni. Bring the water back to a boil and cook the macaroni until tender, about 12 minutes. Drain well.
- For the cheese sauce: Meanwhile, melt the butter in a 1-quart saucepan. Using a wire whisk, stir in the flour and salt, stirring and cooking over medium heat until the roux bubbles and the flour turns pale brown, about 3 minutes. Slowly whisk in 1 cup of the milk and then whisk in the remaining 1 cup milk. Continue to cook, stirring constantly, until the sauce thickens. Add the cheese and stir until it melts. Add the drained macaroni to the cheese sauce and mix thoroughly.
- For the topping: In a small bowl, stir the breadcrumbs with the butter until the crumbs are moistened.
- Transfer the macaroni and cheese to the prepared baking dish and top with the buttered breadcrumbs. Bake until the dish bubbles around the edges, about 15 minutes.
4 CHEESE BAKED MACARONI
I was looking for another type of macaroni and cheese dish and came across this one from Emeril Lagasse. I haven't made it yet but plan on trying it out on my crew at Thanksgiving. What's not to like about Cream and Cheese - the epitome of comfort food.
Provided by Luby Luby Luby
Categories Cheese
Time 2h
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- In a heavy medium saucepan melt 4 tablespoons butter over low heat.
- Add the flour and stir to combine.
- Cook, stirring constantly for 3 minutes.
- Increase the heat to medium and whisk in the half& half a little at a time.
- Cook until thickened, about 4 or 5 minutes, stirring often.
- Remove from heat, season with salt, pepper, hot sauce and 4 ounces of the grated parmesean cheese.
- Stir until the cheese melts and is smooth.
- Cover and set aside.
- Preheat the oven to 350 degrees.
- Fill a large pot with water, cover and bring to a boil over high heat.
- Add salt to taste and add the macaroni, stirring.
- Return to a boil and cook for about 5 minutes or until very al dente (slightly undercooked).
- Drain in a colander and return the macaroni to the pot.
- Add 2 tablespoons butter and the garlic and stir to combine.
- Add the white sauce and stir until well mixed then set aside.
- Using the remaining tablespoon of butter, grease a 3 quart casserole or baking dish and set aside.
- In a large bowl combine 4 ounces of the remaining parmesean cheese, cheddar, fontina and gruyere cheeses, tossing to combine.
- Place 1/3 of the macaroni in the bottom of the prepared casserole dish.
- Top with 1/3 of the mixed cheeses.
- Top with another 1/3 of the macaroni and another 1/3 of the cheese mixture.
- Repeat with the remaining macaroni and cheese mixture.
- In a small bowl combine the bread crumbs, the remaining 1/2 ounce of grated parmesean cheese and the Essence.
- Sprinkle this over the top of the macaroni and cheese.
- Bake 40 to 45 minutes or until the macaroni and cheese is bubbly and hot and the top is golden brown.
- Remove from oven and let sit for 5 minutes before serving.
SOUTHERN BAKED MACARONI AND CHEESE
When you long for a little cheesy comfort but you're short on time, try our southern baked mac 'n cheese dish. It's ready to dig into in just 60 minutes.
Provided by Jessica Walker
Categories Side Dish
Time 1h
Yield 8
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. In Dutch oven or 3-quart saucepan, cook and drain macaroni as directed on package.
- In 9-inch square baking dish, mix cooked macaroni, beaten eggs and shredded cheese. Add milk, salt and pepper; mix well.
- Bake 45 minutes. Enjoy!
Nutrition Facts : Calories 300, Carbohydrate 22 g, Cholesterol 110 mg, Fat 1, Fiber 1 g, Protein 16 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 440 mg, Sugar 4 g, TransFat 0 g
BEST EVER MACARONI CHEESE RECIPE
This perfect baked macaroni cheese recipe comes with a creamy cheese sauce, a hint of mustard and uses leftover French stick for its crunchy topping
Provided by Jennifer Joyce
Categories Dinner
Time 50m
Number Of Ingredients 9
Steps:
- Heat the oven to 200C/180C fan/gas 6. Spread the baguette chunks over a baking sheet, drizzle with the melted butter and season. Bake for 6 mins until crisp, then set aside.
- Boil the pasta for 2 mins less than stated on the pack, then drain. Meanwhile, melt the butter in a saucepan. Add the garlic and English mustard powder, cook for 1 min, then stir in the plain flour.
- Cook for 1 min more, then gradually whisk in the milk until you have a lump-free sauce. Simmer for 5 mins, whisking all the time until thickened. Take off the heat, then stir in the cheddar and half the parmesan.
- Stir the pasta and some seasoning into the cheesy sauce. Tip into a large ovenproof dish, or four individual dishes.
- Scatter over the bread and the remaining parmesan, then bake for 20 mins until crisp and golden. Can be frozen before baking - defrost thoroughly before cooking.
Nutrition Facts : Calories 860 calories, Fat 42 grams fat, SaturatedFat 25 grams saturated fat, Carbohydrate 88 grams carbohydrates, Sugar 9 grams sugar, Protein 38 grams protein, Sodium 1.9 milligram of sodium
SYLVIA'S MACARONI AND CHEESE RECIPE - (3.8/5)
Provided by á-174942
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Cook macaroni in a large pot of salted boiling water until tender but not mushy, about 8 minutes. Drain well and pour into a large mixing bowl. Stir in butter, 1 1/4 cups milk, eggs, 1 3/4 cups grated cheese, salt, pepper, sugar and food coloring (if using). Mix well and transfer to a 1 1/2-quart oval baking dish. Pour the remaining 1/4 cup milk over top and sprinkle with remaining 1/4 cup cheese. Bake until top crust is golden brown and casserole is bubbling, about 25 minutes. Serve hot. This recipe yields 8 servings.
More about "7 cheese baked macaroni recipes"
7 CHEESE MAC AND CHEESE - CREOLE CONTESSA
From creolecontessa.com
Reviews 6Total Time 1 hrEstimated Reading Time 2 minsPublished 2013-01-16
- Fill a large stock pot full of water and over high heat, bring to a boil. Cover with a lid to bring to boil quickly.
- Salt water, add pasta, stir, and cook pasta for 9 minutes or until 1 minute under al dente, stirring occasionally.
MACARONI AND CHEESE RECIPE – FOOD RECIPES
From food-recipes.site
7 CHEESE MACARONI AND CHEESE RECIPE RECIPES ALL YOU NEED ...
From stevehacks.com
BAKED BROCCOLI MACARONI AND CHEESE | RECIPE | RECIPES ...
From pinterest.ca
AIR FRYER MAC AND CHEESE - AIR FRYING FOODIE
From airfryingfoodie.com
CHEESE BAKED MACARONI - SKINNY DAILY RECIPES
From healthonup.com
7 CHEESE BAKED MACARONI - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
MACARONI 7 CHEESE - RECIPES | COOKS.COM
From cooks.com
(SOUL FOOD) SOUTHERN BAKED MACARONI AND CHEESE - SWEET TEA
From sweetteaandthyme.com
7 NEW TAKES ON MACARONI AND CHEESE | ALLRECIPES
From allrecipes.com
MACARONI AND CHEESE PRICE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
7 CHEESE MACARONI AND CHEESE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BAKED MACARONI AND CHEESE WITH BLACK TRUFFLES
From ca.finance.yahoo.com
7 CHEESE MACARONI CHEESE - RECIPES | COOKS.COM
From cooks.com
11 BAKED MACARONI AND CHEESE RECIPES - FREE-EBOOKS.NET
From free-ebooks.net
7 CHEESE OVEN BAKED MACARONI – FOOD 4 SOUL | ALICIA RENEE
From food-4-soul.com
7 CHEESE BAKED MACARONI | BAKED MACARONI, RECIPES, BAKING
From pinterest.co.uk
OUR BEST BAKED MAC AND CHEESE RECIPES | FOOD & WINE
From foodandwine.com
PAULA DEEN'S CREAMY CROCK POT MACARONI AND CHEESE, WITH ...
From familyrecipes.fandom.com
7 OF THE BEST MACARONI CHEESE RECIPES MADE HEALTHIER ...
From healthyfood.com
BAKED MACARONI AND CHEESE - FEAST AND FARM
From feastandfarm.com
GOOD MAC AND CHEESE RECIPE - RECIPESCLUB.NET
From recipesclub.net
MACARONI CHEESE RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
TO-DIE-FOR SLOW COOKER MAC & CHEESE RECIPE - THE FOOD ...
From thefoodcharlatan.com
7 ULTIMATE MACARONI AND CHEESE RECIPES TO WARM YOU UP ...
From pennlive.com
7 CHEESE MACARONI AND CHEESE - COOKEATSHARE
From cookeatshare.com
7 CHEESE MAC AND CHEESE RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
BAKED MACARONI AND CHEESE RECIPES | ALLRECIPES
From allrecipes.com
BLACK FOLKS SOUL FOOD BAKED MACARONI AND CHEESE - THE SOUL ...
From thesoulfoodpot.com
BAKED MACARONI AND CHEESE! RECIPE - FOOD NEWS
From foodnewsnews.com
EASY BAKED MACARONI AND CHEESE RECIPE - FOOD NEWS
From foodnewsnews.com
10 YUMMY RECIPES OF MACARONI AND CHEESE FOR BABIES
From momjunction.com
7 CHEESE BAKED MACARONI | RECIPE | BAKED MACARONI, BAKED ...
From pinterest.com
MACARONI CHEESE - I HEART RECIPES
From iheartrecipes.com
10 BEST BAKED MACARONI CHEESE RECIPES | YUMMLY
From yummly.com
BAKED MACARONI AND CHEESE - I HEART RECIPES
From iheartrecipes.com
7 MACARONI AND CHEESE RECIPES THAT ARE ON YOUR DIET
From ca.news.yahoo.com
7 CHEESE MACARONI & CHEESE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BAKED MACARONI AND CHEESE RECIPE A SOUL FOOD - MUNATY COOKING
From munatycooking.com
You'll also love