AGUA FRESCA DE TRES CITRICOS-TRIPLE CITRUS AGUA FRESCA
To my taste the grapefruit makes this more refreshing than plain limeade,it has way more flavor,and it's just as easy to make.Even if you don't like grapefruit ,you should try this;the grapefruit doesn't overpower.You really have to try this.Cook time is chill time.Originally from The Practical Encyclopedia Of Mexican Cooking by Jane Milton.
Provided by strangelittlebeast
Categories Beverages
Time 1h5m
Yield 1 pitcher, 4 serving(s)
Number Of Ingredients 5
Steps:
- Juice all fruits on a citrus juicer,straining out seeds.
- Add sugar and stir well to dissolve.Add water and stir.
- Chill for at least an hour before serving.
AGUA FRESCA DE JAMAICA
Steps:
- Place the hibiscus in a bowl, rinse thoroughly with cold water, and drain. Cover with 4 cups cold water, add allspice berries, if using, and soak for 4 to 12 hours. Strain through a fine mesh sieve into a pitcher, pressing firmly and then discarding solids. Add 4 cups water and then sweeten to taste with sugar or agave syrup.
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